Mabongnim Tteokbokki (마복림떡볶이)

  • Mabongnim Tteokbokki (마복림떡볶이)
  • Mabongnim Tteokbokki (마복림떡볶이)
  • Mabongnim Tteokbokki (마복림떡볶이)


Opened in 1953 by a woman known as Mabongnim, the restaurant takes pride in its 50-plus years of service. As Mabongnim gained popularity, other similar establishments opened nearby, and eventually, formed the now famous “Tteokbokki Street.” The elderly proprietor is well known, even starring in a red-pepper paste (gochujang) ad in the 1990's.

The secret of this restaurant’s tteokbokki lies in the fact that red pepper paste is mixed with Chinese soybean paste for a sweet and spicy taste, but has now been adopted by other Sindang-dong restaurants. Nevertheless, there is something special about this restaurant’s fare. At present, Mabongnim’s daughters-in-law are running the restaurant.



¿Cómo funciona?

Menú Representante : Tteokbokki (spicy rice cake)

Consultas e Información : • 1330 Travel Hotline: +82-2-1330
(Korean, English, Japanese, Chinese)
• For more info: +82-2-2232-8930

Día inaugural : 1953

Horas : 09:00-24:00 (weekends 09:00-01:00)

Aparcamientos : Public parking lot available

Off días : Second and fourth Monday of each month

Menú Procesamiento : Tteokbokki / Ramen / mandu and more

La información detallada

Instalaciones Anexas


5, Dasan-ro 35-gil, Jung-gu, Seoul