Haeundae Somunnan Amso Galbijip opened in 1964 and has lasted two generations. Its unique seasoning and Hanu (Korean beef) give a savory taste to the galbi (beef short ribs).
The food has a soft and chewy texture with a yangnyeom (marinade) sauce, adding a more delectable taste to the short ribs. Another famous item on the menu is gamja-guksu (noodles with potato), offered as a dessert after having meat. To have the guksu, put the noodles, made of potato with meat stock (yuksu), along the edge the of pan, then simmer and enjoy them with the sauce.
※ Be cautious about a similar brand attached
Página de inicio
www.해운대소문난암소갈비.kr (Korean only)
Menú Representante : Galbi (short ribs)
Consultas e Información : • 1330 Travel Hotline: +82-2-1330
(Korean, English, Japanese, Chinese)
• For more info: +82-51-746-0033
Día inaugural : 1964
Horas : 11:30-22:00
Aparcamientos : 60 cars available
Política de Reservas : Tel: +82-51-746-0003
Off días : Seollal (Lunar New Year's Day) & Chuseok (Korean Thanksgiving Day) Holidays
Menú Procesamiento : Saenggalbi (ribs) / Yangnyeom galbi (grilled marinated ribs) / Bulgogi / Ttukbaegi deonjang (soy paste stew in a hot pot)
32-10, Jungdong 2-ro 10beon-gil, Haeundae-gu, Busan