Descripción
Sanjang Garden is a Korean barbecue restaurant specializing in dwaeji galbi (marinated pork ribs), which is grilled over sutbul (hot charcoal). A popular side dish menu item is the dongchimi guksu (noodle with watery radish kimchi) that goes well with galbi.
Contáctenos
+82-44-867-3333
¿Cómo funciona?
Menú Representante : Dwaeji galbi (pork ribs)
Consultas e Información : • 1330 Travel Hotline: +82-2-1330
(Korean, English, Japanese, Chinese)
• For more info: +82-44-867-3333
Horas : 11:00-21:00
Aparcamientos : Available
Política de Reservas : For reservation call +82-44-867-3333
Off días : Seollal (Lunar New Year's Day) & Chuseok (Korean Thanksgiving Day) Holidays
Menú Procesamiento : ㆍDwaeji galbi (pork ribs)
ㆍNaengmyeon (Korean cold nooodle)
ㆍDongchimi guksu
ㆍSomyeon
La información detallada
Restrooms
Available
Posición
1131-7, Dosingobok-ro, Yeonseo-myeon, Sejong-si
![Haklimjae [Korea Quality] / 학림재 [한국관광 품질인증/Korea Quality]](http://tong.visitkorea.or.kr/cms/resource/56/2707656_image2_1.jpg)
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