Mammoth Bakery (맘모스베이커리)

8.9Km 2024-03-11

34 Munhwagwangjang-gil, Andong-si, Gyeongsangbuk-do

Mammoth Bakery, opened in 1974, is a renowned pastry shop in Andong. It was selected in the 2011 Michelin Guide Korea and has been featured on various Korean TV programs. Their cream cheese ppang (cream and cheese bun) and yuja pound are patented, and they offer a variety of cakes and European-style bread made with sourdough.

Wonjo Andong Jjimdak (원조안동찜닭 본점)

8.9Km 2024-12-02

47, Beonyeong 1-gil, Andong-si, Gyeongsangbuk-do
+82-54-855-8905

This restaurant, run by the dish’s creator and his son, is the birthplace of Andong jjimdak (Andong Braised Chicken). It was the first place to serve the Andong jjimdak during the 1980s, catering to the city’s young people, and it is still beloved today for preserving the cooking method over the years. As a result, the restaurant offers the most authentic version of Andong jjimdak.

Andong Market Jjimdak Alley (안동시장 찜닭골목)

8.9Km 2024-05-29

30 Beonyeong-gil, Andong-si, Gyeongsangbuk-do
+82-54-858-9002

Since the 1970s, there has been a chicken alley in Andong Old Market where both raw chicken and fried chicken are sold. But, as seasoned spicy chicken became popular, merchants in the chicken alley needed to find a solution and this is how a fusion dish called Andong jjimdak, or braised chicken, was born. The dish is cooked with the seasoning of braised galbi and boiled down after adding glass noodles and different vegetables. Its sweet and spicy flavors, inexpensive price and abundant amount made the dish an instant hit nationwide, and "Chicken Alley" naturally changed its name to "Jjimdak Alley." Today, there are some 30 stores in business on this street that attract over 20,000 tourists on weekends. Although Andong jjimdak is not a traditional dish that has been passed down for generations, "Suun Japbang" and "Eumsik Dimibang," a pair of the oldest cooking books in Korea, talk about a cooking method that seems similar to that of Andong jjimdak in the Andong region from a long time ago. Andong jjimdak is protein-rich and contains vitamins and various nutrients from different types of vegetables, which makes it a nutritionally sound dish as well.

Andong Sinsegye Jjimdak (안동신세계찜닭)

8.9Km 2025-01-22

10 Beonyeong-gil, Andong-si, Gyeongsangbuk-do

This restaurant has enjoyed great popularity over the years, having been featured in multiple TV programs. Andong Sinsegye Jjimdak serves Andong jjimdak (Andong Braised Chicken), jjorimdak, and fried chicken, allowing you to enjoy a variety of dishes in one visit. You can customize the spice level of the jjimdak when ordering. The restaurant also offers Andong soju, which is made by the master brewer Cho Ok-hwa.

Umbro - Andong Branch [Tax Refund Shop] (엄브로 안동점)

8.9Km 2025-10-27

167, Daean-ro, Andong-si, Gyeongsangbuk-do

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Westwood - Andong Branch [Tax Refund Shop] (웨스트우드 안동점)

8.9Km 2025-10-27

151-1, Daean-ro, Andong-si, Gyeongsangbuk-do

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Jukheon Traditional House [Korea Quality] / 죽헌고택 [한국관광 품질인증]

9.0Km 2023-09-05

24 , Taejangjukheon-gil, Andong-si, Gyeongsangbuk-do
+82-10-5217-2174

Jukheon Old House is an old house near Bongjeongsa Temple in Andong, Gyeongsangbuk-do. Originally built in 1886 by independence activist Kim Ga-jin, it was later acquired by Jukheon Lee Hyeon-chan and until recently was used as a family gathering place for jaesa ancestral rites. There are three 2-person guestrooms (Jukheon Gallery Room, Seojae Room and Elizabeth Room) and one four-person room (Jukheon-dong Farm Room). Visitors can explore the old thatched millhouse with its ancient treadmill, or enjoy a walk along Queen Elizabeth Road to Bongjeongsa Temple. A simple complimentary breakfast is provided.

Hakbongjongtaek (학봉종택)

9.1Km 2024-12-20

2830-6 , Pungsantaesa-ro, Andong-si, Gyeongsangbuk-do
+82-54-852-2087, +82-10-5263-8365

Hakbong Head House in Andong, Gyeongsangbuk-do, is the head house of the Uiseong Kim Clan. Originally built by Joseon scholar and educator Hakbong Kim Seong-il, it was moved to its present location in 1964. As a head house it has an unusually wide daecheong, as well as a large yard and garden with various trees and oddly shaped rocks. Concerts are regularly held at the old house. Hakbong’s descendants inherited not just this historic house, but also his patriotic spirit, many of them devoting themselves to the anti-Japanese independence movement.

BYC Mart - Andong Branch [Tax Refund Shop] (BYC 안동마트)

9.1Km 2024-06-27

83, Daean-ro, Andong-si, Gyeongsangbuk-do

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Hyoja Tongdak (효자통닭)

9.2Km 2024-12-26

54, Dangbuk-gil, Andong-si, Gyeongsangbuk-do
+82-10-9642-4602

This restaurant is famous for its jjorimdak, which has a concentrated flavor thanks to slow-braising the chicken until the sauce is almost dry.

Mammoth Bakery (맘모스베이커리) - Area information - Korea travel information