Andong Soju & Traditional Food Museum (안동소주·전통음식 박물관) - Area information - Korea travel information

Andong Soju & Traditional Food Museum (안동소주·전통음식 박물관)

Andong Soju & Traditional Food Museum (안동소주·전통음식 박물관)

1.1 Km    25294     2021-12-01

71-1, Gangnam-ro, Andong-si, Gyeongsangbuk-do
+82-54-858-4541

Andong Soju & Traditional Food Museum was established in 1995 to promote and pass down the history and cultural characteristics of Andong Soju (Gyeongsangbuk-do Intangible Heritage). Andong Soju is a liquor distilled from wheat with 45 percent ABV that originated during Silla period. This regional liquor became widely known outside of Andong when the Korean government strongly supported the development of regional liquors in anticipation of the Asian Games in 1986 and Seoul Olympic Games in 1988.

Tongkeun Cham Sutbulgui (통큰참숯불구이)

Tongkeun Cham Sutbulgui (통큰참숯불구이)

1.1 Km    50     2021-03-30

6-7, Ongmyeong-gil, Andong-si, Gyeongsangbuk-do
+82-54-841-2202

As a regular store for locals, it is a restaurant where you can taste not only Korean BBQ but also various Korean set menu. This restaurant's signature menu is grilled pork belly. This Korean dishes restaurant is located in Andong-si, Gyeongsangbuk-do.

Jangsu U-dong (장수우동)

Jangsu U-dong (장수우동)

1.1 Km    70     2021-03-23

161, Gwangmyeong-ro, Andong-si, Gyeongsangbuk-do
+82-54-843-0102

This is a place where you can enjoy Korean noodles at affordable prices. The best menu at this restaurant is udon. This Korean dishes restaurant is located in Andong-si, Gyeongsangbuk-do.

Sigol Ttukbadgi Sihyang Seolleongtang - Andongjungang Branch  (시골뚝배기시향설렁탕 안동중앙)

Sigol Ttukbadgi Sihyang Seolleongtang - Andongjungang Branch (시골뚝배기시향설렁탕 안동중앙)

1.1 Km    31     2021-03-26

7, Jungangsijang-gil, Andong-si, Gyeongsangbuk-do
+82-54-853-8489

It is a place where you can enjoy various kinds of good Korean soup. This restaurant's signature menu is short rib soup. This Korean dishes restaurant is located in Andong-si, Gyeongsangbuk-do.

Chakhan Nakji (착한낙지)

Chakhan Nakji (착한낙지)

1.1 Km    182     2021-03-22

146, Gwangmyeong-ro, Andong-si, Gyeongsangbuk-do
+82-54-841-3553

A restaurant that sells Koreans‘ favorite spicy stir-fried octopus and other various seafood dishes. This restaurant's signature menu is stir-fried octopus. This seafood restaurant is located in Andong-si, Gyeongsangbuk-do.

Simhae Jamsu Gajam Mulhoe Kodarijjim(심해잠수가잠물회코다리찜)

Simhae Jamsu Gajam Mulhoe Kodarijjim(심해잠수가잠물회코다리찜)

1.2 Km    96     2021-04-13

144, Gwangmyeong-ro, Andong-si, Gyeongsangbuk-do
+82-54-854-4700

This is a place where you can eat Gajam Mulhoe (raw seafood soup) with flounder. This Korean dishes restaurant is located in Andong-si, Gyeongsangbuk-do. The representative menu is cold raw fish soup.

Sinyeolbulla (신열불라)

Sinyeolbulla (신열불라)

1.2 Km    50     2021-03-30

11, Bokju-gil, Andong-si, Gyeongsangbuk-do
+82-54-855-9901~2

It is a place where you can feel the spicy taste Koreans like. The best menu at this restaurant is chicken feet. A chicken specialty restaurant located in Andong-si, Gyeongsangbuk-do.

Sotttukkeong Saengmakchang (솥뚜껑생막창)

Sotttukkeong Saengmakchang (솥뚜껑생막창)

1.2 Km    30     2021-03-26

27-33, Gwangseok 1-gil, Andong-si, Gyeongsangbuk-do
+82-54-854-9233

It is a place where you can enjoy grilled special pork parts. This Korean dishes restaurant is located in Andong-si, Gyeongsangbuk-do. The representative menu is grilled pork intestine.

Sinnara Bunsik Gimbap (신나라분식김밥)

Sinnara Bunsik Gimbap (신나라분식김밥)

1.2 Km    44     2021-03-26

94-1, Seodongmun-ro, Andong-si, Gyeongsangbuk-do
+82-54-856-2247

It is a dish made by rolling rice and various ingredients in seaweed. This Korean dishes restaurant is located in Andong-si, Gyeongsangbuk-do. The most famous menu is gimbap.

Andong Jungang New Market (days ending in 2 and 7) (안동 중앙신시장(2, 7일))

Andong Jungang New Market (days ending in 2 and 7) (안동 중앙신시장(2, 7일))

1.2 Km    82     2023-10-24

98-15, Daean-ro, Andong-si, Gyeongsangbuk-do

This is the largest traditional market in the northern Gyeongsangbuk-do area. The market also hosts a fifth-day market (opening every fifth day), so one can also see sellers peddling their wares from roadside stalls on certain days. Andong Jungang New Market plays an important role in food distribution across Andong and Gyeongsangbuk-do. Because of that, one can also find many stores specializing in salted mackerel, a specialty of Andong. On days when the fifth-day market is open, there are more vendors selling their wares in the market, giving it a more authentic Korean feel. The market is always bustling so it’s a great pleace for people-watching as well.