2.5Km 2024-04-18
302, Dokseodang-ro, Seongdong-gu, Seoul
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2.5Km 2024-04-18
217, Gosanja-ro, Seongdong-gu, Seoul
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2.5Km 2024-01-30
19-7 Bukchon-ro 5-gil, Jongno-gu, Seoul
Aromind is a perfume workshop that offers a perfume-making experience with a professional perfumer in a quiet hanok building. Visitors can create their own one-of-a-kind perfume by choosing three out of 30 different scent options that change on a seasonal basis. A perfume one-day class is held for one to eight people for one to one and a half hours. The fee for the experience includes a 50 ml product and a 10 ml sample. They also offer the class in Korean with English interpretation when there non-Korean speaking participants. Aromind is the perfect place to create your own scent to associate your memory of Korea.
2.5Km 2024-04-16
19, Jong-ro, Jongno-gu, Seoul
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2.5Km 2024-04-16
1F, 10, Bukchon-ro 5-gil, Jongno-gu, Seoul
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2.5Km 2024-06-26
1F, 24, Mugyo-ro, Jung-gu, Seoul
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2.5Km 2025-07-25
31-9 Bukchon-ro, Jongno-gu, Seoul
Hanji House was founded to pass on the cultural heritage of hanji, traditional Korean paper, as well as to promote its excellence and uses in everyday life. The center is operated by Korea Craft & Design Foundation, and offers a variety of programs that consist of exhibitions, hands-on activities, classes, and marketing hanji products. On the first floor is Hanji Showroom, where various exhibitions take place to showcase hanji of the past and the present. The basement floor comprises Hanji Open Archive, Hanji Print Studio, and Hanji Workroom, where most of the hands-on activities and classes are held. Hanji House also offers a docent program for exploring the whole area.
2.5Km 2024-03-06
19 Jong-ro, Jongno-gu, Seoul
+82-2-732-1954
Mijin is a Korean-style cold buckwheat noodle restaurant located near Gwanghwamun, specializing in Korean-style naeng memilguksu (cold buckwheat noodles). They offer a broth that is richer in flavor compared to Japanese soba bonito soy sauce, along with chewier buckwheat noodles. The restaurant produces the broth and noodles in-house and serves them directly to customers. The cold broth and buckwheat noodles condiments can be adjusted according to preference. Another popular menu is the memil jeonbyeong (buckwheat crepe) filled with bean sprouts, bean curd, aged kimchi, and ground pork.
2.5Km 2021-11-02
530, Cheonggyecheon-ro, Seongdong-gu, Seoul
+82-2-2286-3410
Cheonggyecheon Museum officially opened in October 2005. The museum’s long, glass exterior represents the flowing waters of Cheonggyecheon Stream, which runs through the heart of Seoul. The museum has a permanent exhibition hall, special exhibition hall, educational hall, and an auditorium. The museum contains visual representations of Seoul before and after the transition of Cheonggyecheon Stream. The permanent exhibition hall was remodeled in October 2015, and now offers even more ways to view the history of Seoul as shaped by Cheonggyecheon Stream.