Yeonwoohouse [Korea Quality] / 연우하우스 [한국관광 품질인증]

984.7M 2023-09-12

5-13 , Bukchon-ro 12-gil, Jongno-gu, Seoul
+82-2-742-1115

Yeonoo House is a quiet and cozy traditional hanok in Bukchon Hanok Village, Jongno, Seoul. There are two small rooms, each with its own bathroom. Residents can access a superb panoramic view of Bukchon Hanok Village by mounting a ladder up to the roof. As Yeonoo is an old building, careful attention is paid to hygiene management. Gyeongbokgung Palace, Cheonggyeonggung Palace, and Changdeokgung Palace are all nearby.

Luii (루이)

985.6M 2024-07-17

40, Sejong-daero 21-gil, Jung-gu, Seoul
+82-2-736-8889

Luii is a Chinese restaurant operated by a veteran chef with extensive experience in Chinese cuisine. The restaurant has several rooms of different sizes to accommodate various events. It also has a VIP room for more private gatherings.

Myth Jokbal Myeongdong (미쓰족발명동)

986.5M 2024-10-15

21, Myeongdong 3-gil, Jung-gu, Seoul
+82-2-3789-8799

This restaurant specializes in Jokbal (Braised pigs' feet) and Bossam (Napa wraps with pork), both of which are served with vegetable wraps and salad. Jokbal (Braised pigs’ feet) is prepared by braising pigs' feet in spiced stock, a process that removes excess fat, enhances the flavor, and gives the meat a chewier texture. Each order of Jokbal (Braised pigs' feet) is accompanied by Kongnamulkimchiguk (Bean sprout and kimchi soup), to which Kalguksumyeon (Noodles) are added. For those who find the dishes too spicy, the restaurant offers a self-serve Jumeokbap (Riceball), featuring laver flakes, pickled radish, and mayonnaise to cool the palate.

Toxnfill Clinic - Myeong-dong Branch [Tax Refund Shop] (톡스앤필의원 명동점)

993.1M 2024-06-27

84, Namdaemun-ro, Jung-gu, Seoul

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Hadongkwan (Main Store) (하동관(본점))

1.0Km 2024-03-04

12 Myeongdong 9-gil, Jung-gu, Seoul
02-776-5656

Hadongkwan has maintained its reputation as a famous gomtang (beef bone soup) restaurant in Myeongdong since 1939, renowned for its consistent flavor. It has also been recognized by the Michelin Guide. One of its distinctive features is the generous serving of various cuts of beef, including brisket, intestines, and tripe, in a single bowl of beef soup. During lunch hours, it's common to wait in line due to its popularity. Once the daily supply runs out, the restaurant closes for the day, and payment is made in advance.

Wondang Gamjatang Myeongdong (원당감자탕 명동)

1.0Km 2024-03-11

1F, 35, Myeongdong 8na-gil, Jung-gu, Seoul
+82-2-776-7612

Located in Myeongdong, a central and tourist area of Seoul, Wondang Gamjatang offers gamja tang (pork backbone stew) as their signature dish. Patrons have the option to other delectable menu such as bulgogi, jokbal bossam (kimchi cabbage wraps with braised pigs' feet). It's popular with both Koreans and foreigners. As it's open 24 hours a day, seven days a week, one can visit anytime.