Manboseong (만보성)
445.99850432936313m 60 2021-03-26
53, Seosulla-gil, Jongno-gu, Seoul
+82-2-766-8488
It is a place where you can eat a variety of Chinese dishes at reasonable prices. This Korean dishes restaurant is located in Jongno-gu, Seoul. The most famous menu is sweet and sour pork.
![The Place Seoul (traditional Korean-style guesthouse) [Korea Quality] / 멀티스페이스 곳 [한국관광 품질인증]](http://tong.visitkorea.or.kr/cms/resource/68/2631068_image2_1.jpg)
The Place Seoul (traditional Korean-style guesthouse) [Korea Quality] / 멀티스페이스 곳 [한국관광 품질인증]
465.986778326074m 600 2019-12-05
52-11, Gyedong-gil, Jongno-gu, Seoul
+82-10-3255-1289
“The Place Seoul” is located in a small alley in Gyedong-gil, Jongno-gu, Seoul. It is a guesthouse made by remodeling an 80-year-old traditional Korean house. The ondol room furnished with traditional beddings is popular not only among foreigners but also among Koreans due to its special ambience. The ceiling of the room dates back to 80 years ago. The rafter put on the roof at the time of construction of the house shows the antiqueness of the house. The toenmaru (a narrow wooden porch running along the outside of a room) that comes alive with the frequent coming and going of people adds to the ambience of the traditional Korean house, with the Sansuyu (corni) tree and vegetable garden beside the Korean-style house creating a leisurely atmosphere.
Beyond being a mere place to sleep in, “The Place Seoul” aims to be a composite cultural space whose motto is “the place to fill.” A simple wedding or a small-scale performance is held in the garden during the day. The rooms can be rented for small meetings.
“The Place Seoul” sponsors “WWOOF KOREA,” an NGO promoting environment-friendly agriculture as well as the right dietary life, “Slow Food Korea,” and “Slow Box.” As such, the place serves a special healthy breakfast consisting of homemade bread, handmade yogurt, and organic fruits and vegetables. In addition, the toilet paper, detergent, shampoo, etc. provided are all environment-friendly products.
“The Place Seoul” is located on Gyedong-gil Road, a famous tourist attraction in Seoul. It offers easy access to Bukchon Hanok Village, which is on the other side of the Gyedong-gil alley, as well as other major tourist attractions within walking distance including Changdeokgung Palace, Gyeongbokgung Palace, Samcheong-dong, and Insa-dong. The convenient location of “The Place Seoul” makes it easy to tour downtown Seoul.
Mingadaheon Tea House (Min's Club) (민가다헌)
471.25278324051436m 1795 2015-10-23
23-9, Insadong 10-gil, Jongno-gu, Seoul-si
+82-2-733-2967
Le nom d’origine du Mingadaheon (Min’s Club) était Minikduga (la maison de Minikdu), mais l’endroit a été rebaptisé et redécoré pour en faire un restaurant fusion en 2001.
Minikduga a été conçue par Gilryong Park (1898-1943), le pionnier de l’architecture coréenne moderne en 1930. Cette maison, située à Gyeongun-dong, est un bâtiment historique qui aide à comprendre les changements dans l’architecture coréenne.
L’extérieur du bâtiment ressemble à une maison coréenne traditionnelle, tandis que l’intérieur est décoré d’une façon moderne. La maison possède des meubles victoriens et une cheminée.
Mingadaheon propose six sortes de plats coréens et fusion pour le repas de midi et le dîner. On y sert également trois sortes de thés verts de Boseong-gun, ainsi que huit sortes de gâteaux de riz faits main, de thés et de snacks coréens servis avec les menus. Les clients peuvent faire leur choix parmi 200 vins différents.
Nakji Wangguk (낙지왕국)
475.1592457615522m 153 2021-03-22
31, Donhwamun-ro, 5ga-gil, Jongno-gu, Seoul
+82-2-765-3119
A famous restaurant frequented by workers in Jongno. This seafood restaurant is located in Jongno-gu, Seoul. The representative menu is stir-fried octopus.
Insadong Maneul Bossam (인사동마늘보쌈)
476.8769700287936m 81 2021-03-19
12-5, Insadong 8-gil, Jongno-gu, Seoul
+82-2-735-7885
This is a Korean cuisine located in Insa-dong, Seoul. It is located at Ssamji-gil in Insa-dong. The representative menu is napa wraps with pork and garlic.
Insadong Sagwanamu (인사동사과나무)
476.3879782757951m 174 2021-03-29
24-1, Insadong 14-gil, Jongno-gu, Seoul
+82-2-722-5051
This is where you can dine on the outdoor terrace. This restaurant's signature menu is steak. This Western dishes restaurant is located in Jongno-gu, Seoul.
Jirisan Restaurant (지리산)
477.38761299306816m 27614 2019-08-01
30, Insadong 14-gil, Jongno-gu, Seoul
+82-2-723-4696
Jirisan is one of the representative Korean restaurants in Insa-dong, an area known for its traditional culture. One of the trademarks of this restaurant, besides its amazingly delectable bean and tofu dishes, is a wooden sign that welcome guests into a neat and cozy interior.
Each day, fresh beans are ground at the restaurant to prepare dishes such as soybean paste, soft tofu, and bean-curd tofu stew. Bean-curds are prepared by using seawater, which gives the tofu a unique flavor. The fresh and clean taste of the tofu is one of the many reasons that choosey tofu aficionados flock to the restaurant.
Not just limited to tofu, Jirisan presents customers with a full-range of side dishes such as kimchi, japchae (glass noodles with sautéed vegetables), cucumber kimchi, seasoned seaweed, braised lotus roots, roasted yellow corbinas (a type of fish), leafy greens, bean-curd stew, and more. The restaurant gives visitors a chance to experience a hearty traditional Korean-style meal, but has thoughtfully toned down its seasonings to appeal to a wider audience (particularly those not used to spicy foods).
One of the recommended menu items is the Jirisan set meal, which offers diners the chance to sample foods that are popular in the Jirisan region. Adventurous diners may want to try the sea urchin soup or dried Pollack soup.
The restaurant, originally a traditional Korean house, has been modified over the years to better suit the needs of its customers. The walls surrounding the structure were removed and a glass ceiling was installed to allow guests to enjoy the natural light of the sun as they sample some of the area’s best traditional Korean cuisine.
Magasins d'instruements Nakwon Sangga 낙원 악기상가
477.89216567335535m 34250 2018-07-03
Seoul, Jongno-gu, Samildae-ro 428
02-743-6131
Les magasins d'instruments 'Nakwon Sangga', situés près du quartier traditionnel d'Insadong, ont vu le jour dans les années 1970. Il s'agit d'une grande surface spécialisée dans la vente d'instruments, de partitions, d'équipements audio etc où les clients peuvent recevoir les conseils d'expert. Il s'agit d'une des plus grandes surfaces du genre dans le monde. On peut y trouver de nombreux magasins de guitares, toutes sortes d'instruments à cordes, des batteries, des amplis, des effets etc. La surface propose aussi des instruments d'occasion et des services de réparation.
Village Hanok de Bukchon (북촌한옥마을)
480.0834308085877m 26294 2022-12-13
37, Gyedong-gil, Jongno-gu, Seoul
+82-2-2148-4161
Le Village Hanok de Bukchon était autrefois un village où résidaient les aristocrates au cours de la dynastie Joseon. Certaines des maisons aux toits de tuiles appelées giwas ont été préservées jusqu'à nos jours.
Situé entre le palais Gyeongbokgung, le palais Changdeokgung et le sanctuaire Jongmyo, le Village Hanok de Bukchon est vieux de 600 ans. Ce village préservé se tient entre deux grands palais, dans un quartier historiquement important.
C'est aujourd'hui un bon endroit pour se faire une idée de la vie à l'époque de la dynastie Joseon, où se trouvent un centre culturel et des restaurants aménagés dans des maisons traditionnelles.
Les quartiers Wonseo-dong, Jae-dong, Gahoe-dong et Insa-dong se trouvent tous au nord de la rivière Cheonggyecheon et de Jongno, ils forment donc Bukchon, qui signifie 'village du nord', un endroit qui abritait la résidence de la famille royale et les hauts dignitaires de la cour.
Sanchon (산촌)
481.29844478954277m 35899 2019-06-13
30-13, Insadong-gil, Jongno-gu, Seoul
+82-2-735-0312
Founded and opened by Monk Jeongsan,
Sanchon is a
vegan-friendly restaurant that mainly serves temple foods. The
dishes found here are a results of Kim Yun-sik, who was inspired
by the simple, clean and healthy diet that a Buddhist practitioner taught
him years ago. Now, being a top authority on vegetarian
food in Korea, Kim Yun-sik helped perfect the standard and quality of
temple food.
The dishes are made with all natural ingredients such as vegetables and mountain herbs, and are cooked without chemical additives. The actual dishes served vary by season, and in order to meet the tastes of the general public, the
restaurant includes "five spices" (garlic, shallots, mountain leeks, etc.), which monks are typically not allowed to eat. Those who would like their food without these ingredients are asked to make their request at least one day prior to visiting.
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