PANE PASTA - Jongno Branch (빠네파스타 종로) - Information sur les alentours

PANE PASTA - Jongno Branch (빠네파스타 종로)

4.7Km 2021-03-19

11, Jahamun-ro, 7-gil, Jongno-gu, Seoul
+82-2-777-6556

A specialty restaurant serving pizza and pasta dishes baked in an authentic Italian wood-fired oven. The representative menu is margherita pizza. This Western cuisine is located near Gyeongbokgung (Government Complex-Seoul) Station, Seoul.

Tosokchon Samgyetang (토속촌삼계탕)

4.7Km 2021-03-24

5, Jahamun-ro 5-gil, Jongno-gu, Seoul
+82-2-737-7444

Located near Gyeongbokgung Station, the restaurant was also frequented by late President Roh Moo-hyun. It produces their ingredients like Tojongdak (Korean chicken), 4-years ginseng, chest nut, jujube, garlics, ginger, adlay, perilla seeds, pumpkin seeds, sunflower seed, nuts, pine nut, black sesame, and etc.
Even though one has to wait to enter during lunch time, do not worry about long wait as the restaurant is spacious. Besides Samgyetang (ginseng chicken soup), it serves Ogol-samgyetang, otdak, pajeon (green onion pancake), Rotisserie chicken, and other menus.

Jeonju Sikdang (전주식당)

4.7Km 2021-03-25

5-6, Yeouidaebang-ro, 61-gil, Yeongdeungpo-gu, Seoul
+82-2-843-6652

It is a dish made by steaming, seasoning, and braising Pollack with various vegetables. This Korean dishes restaurant is located in Yeongdeungpo-gu, Seoul. The representative menu is braised half-dried pollack.

Samjeon Hoejeon Chobap (삼전회전초밥)

4.7Km 2019-06-19

21, Sejong-daero 23-gil, Jongno-gu, Seoul
+82-2-735-1748

At Samjeon Hoejeon Chobap, you can sit back and relax as fresh sushi dishes such as eel sushi, tuna sushi, salmon sushi, and shrimp sushi come by you on the conveyor belt. The system allows you to avoid waiting for food and pick and choose your favorite dishes. Sushi dishes are made of fresh fish delivered daily so you can rest assured that you’re eating only top quality sushi.

The restaurant is conveniently located in central Seoul in the Gwanghwamun area near major landmarks such as City Hall, the Sejong Center for the Performing Arts, and Cheonggyecheon, making the restaurant a convenient stopover during a busy day of touring.

Hojil (호질)

4.7Km 2021-03-20

15, Jahamun-ro, 9-gil, Jongno-gu, Seoul
+82-2-764-6822

A good restaurant to visit before and after the tour, being located near Gyeongbokgung Palace, one of the tourist attractions. This restaurant's signature menu is spicy sea snail salad. This Korean dishes restaurant is located in Jongno-gu, Seoul.

Musée de l’histoire des finances de Corée (Musée Shinhan) (한국금융사박물관)

4.7Km 2019-03-25

135-5, Sejong-daero, Jung-gu, Seoul-si
+82-2-738-6806

Le musée Shinhan a été crée en février 1997, dans le but d’aider le public à avoir une plus grande compréhension du développement et de l’histoire de l’industrie financière coréenne. Le musée Shinhan est situé aux 3éme et 4éme étages de la banque Shinhan de Gwanghwamun à Jung-gu Taepyeong-ro, sur une surface de 1 320, 93 m². Plus de 3 500 pièces sont exposées détaillant le passé, le présent et le futur de la finance coréenne.

Masan Place (마산집)

4.7Km 2021-11-04

22-5, Sejong-daero 14-gil, Jung-gu, Seoul
+82-2-752-2415

Masan Place is located in a famous food alley near Seoul City Hall. The restaurant has been in operation for over 40 years, being most well known for their soegogi gukbap (beef rice soup) and modeum jeon (assorted pancakes). The latter comes with pan-fried oysters, seafood, and other ingredients. This dish goes particularly well with alcohol.

Masan Place is known for being frequented visited by Former President Roh Moo-hyun. Since the establishment opened, the same cook has prepared its delicious meals. The restaurant was named after the proprietor from Masan.

Seochon Guest House [Korea Quality] / 서촌 게스트하우스 [한국관광 품질인증]

4.7Km 2023-04-07

28-3, Jahamun-ro 7-gil, Jongno-gu, Seoul
+82-010-3345-9680

Seochon Guest House is located in Seochon, which is becoming a hot place for tourists in Seoul, and precisely on the road to Suseong Valley, whichis filled with interesting stores and is also well-known for Park Nosoo Art Gallery and the House of Yun Dong-ju (poet). Seochon Guest House is nicknamed ‘Jaeminangol (interesting village)’ after Baekseok’s poem ‘Yeowunangol’, with the aim of providing a visit full of interesting experiences. Passing through a garden and entering the main building, the unique charm of this hanok building, the staircase to get to the first floor from daecheong (main floored room), catches the eye of the visitors. In addition, the building is decorated with various stylish objects including paintings and Korean musical instruments. The terrace situated on the first floor offers an open view of the surrounding area including roof tiles of hanok structures and alleyways in Seochon. It is said that Korean novelist Yoon Hu-myeong also appreciated the structure of the guesthouse, saying, “It is an interesting place.” Built in the 1930s, the house, which has many storage places, was taken by the owner couple in spring 2014 as they were attracted by the house during their trip to Seochon. After the repair work, the ground floor of the house was opened for guests from January 2016, hoping that guests could share their daily experiences and stories with each other. The guestrooms and the main floored room on the ground floor are open to guests, with the exception of the first floor, which is used by the owner couple. The living room is equipped with books, a curved TV, and a table. The tasty meal, which is served in the kitchen, consists of rice and soup with six side dishes and is much loved by guests. The guesthouse offers a total of four rooms – Jae Room, which is the most Korean-style room; Mi Room, which has a combined style of a Korean-style room and Western-style room; Nan Room, which is an ideal room for meditation with a beautiful paper window; and Ahn Room, which is equipped with a veranda and a pretty flowerbed. Every room has its separate charm with various comfortable bedding to provide a quiet and cozy bedroom for guests in the middle of the city. Furthermore, the guesthouse holds a pansori (epic chant) performance twice a year. The owner started learning how to sing pansori to promote the Korean culture and tradition to foreigners. When a pansori performance is held, the owner offers traditional Korean snacks and drinks including sikhye (sweet rice punch), sujeonggwa (cinnamon punch), traditional sweets and cookies, and tteok (rice cakes) to visitors, tourists, and performers. Moreover, it provides cultural programs such as a Gukak (Korean classical music) experience, Korean traditional clothes experience, and making Korean food experience, as well as other activities with guests, such as trip to the city wall between Inwangsan Mountain and Bugaksan Mountain, and the Royal Palace Tour to Gyeongbokgung Palace, etc., as well as a trip to a traditional market.

Hanok Guesthouse Dongchonchae [Korea Quality] / 한옥 게스트하우스 동촌재 [한국관광 품질인증/Korea Quality]

4.7Km 2021-03-26

21-10, Jahamun-ro 11-gil, Jongno-gu, Seoul

Built in 1939, Dongchonchae was designated as Seoul Well Hanok by the Seoul Metropolitan City in 2016. In 2020, this hanok (traditional Korean house) received the Certificate of KOREA QUALITY from the Korea Tourism Organization in the Heritage Hanok field in recognition of its historicity and quality of services. Dongchonjae is located in the western side of Gyeongbokgung Palace, at Seochon. When one passes through its main gate, one sees the yard, with anchae (women's quarters), sarangchae (men's quarters), and byeolchae (detached quarters) surrounding the plot. Anchae has four rooms, daecheong (wood-floored main hall), a kitchen, and a restroom. One of the rooms is used for tea ceremonies as well. Outside of the sarangchae and byeolchae, which are the living spaces for the owners, visitors have free access to the numaru (raised open floor) and the yard. The anchae’s rooms “Bom” and “Yeoreum” can accommodate 2 to 3 adults each, while the rooms “Gaeul” (Tea Room) and “Gyeoul” are optimal for two. The building is rented out as a whole, so no more than one group may stay in the building at any given time. Standard occupancy is four persons, and eight is the maximum number. There are two restrooms, one within the anchae building, one out in the backyard.
Cooking is not allowed in the kitchen, but guests are free to bring in outside food. Experience programs on offer include nighttime exploration of Seoul City Wall, tea ceremony, folk songs, and rice cake making. Additional payment is only required for rice cake making. Guests may choose between two types of complimentary breakfast: Korean, which comes with rice, soup, and three side dishes; and Western, which comes with bread, salad, and coffee. There are a 100-in screen and mini projector for film watching in the yard or daecheong. Towels, toiletries, hair dryer, bottled water, traditional tea, and capsule coffee are included. The kitchen is equipped with kitchen utensils, a microwave, and a coffee pot, enough for instant foods. Guests also have access to refrigerator and washing machine

Marché de gros de poissons de Noryangjin (노량진수산시장)

4.8Km 2021-02-02

674, Nodeul-ro, Dongjak-gu, Seoul
+82-2-2254-8000

Ouvert en 1927 sur le boulevard Uiju, Noryangjin est l’un des plus grands marchés de fruits de mer du pays. Le marché, vibrant et abondant toute l’année, est connecté à la station Noryangjin par un pont.

Près de 830 espèces de fruits de mer sont disponibles pour des achats en gros ou en détails. Les principaux produits sont des palourdes, des crevettes, des crabes bleus, des poulpes, des concombres de mer, des flétans et des vivaneaux.

Les visiteurs peuvent acheter des fruits de mer frais et les faire couper en sashimi dans un des restaurants du marché (environs 12 000 wons). Ou bien ils peuvent y déguster du maeuntang (ragoût de poisson épicé), des sushis, des poissons grillés ou des poissons frits. Le marché ouvre vers 3 heures du matin tous les jours. Il offre un sentiment d’authenticité avec des marchands animés criant et vantant la pêche du jour.

PANE PASTA - Jongno Branch (빠네파스타 종로) - Information sur les alentours - informations de Voyage Corée