Calle Arirang de Gwangbok-ro (광복로 아리랑 거리) - Los alrededores - información de viajes Corea

Calle Arirang de Gwangbok-ro (광복로 아리랑 거리)

199.46326165288326m    6237     2024-01-24

Sinchang-dong 1-ga, Jung-gu, Busan

Yedang (예당)

243.9360111400456m    6958     2015-10-27

61-1, Gwangbok-ro, Jung-gu, Busan

Located in Gwangbok-dong, Busan, Yedang is a restaurant specializing in sundubu (soft tofu stew). Other items on their menu include haemul pajeon (seafood & green onion pancake), stone pot bibimbap, tteokgalbi (grilled short rib meat patties), bulgogi, and galbijjim (braised beef ribs). The restaurant has a neat and elegant interior and is oftten visited by local residents as well as foreign tourists.

PALMIAN Nampo(팔미엔 남포)

244.17696362257217m    52     2020-12-04

61-1 Gwangbok-ro Jung-gu Busan
+82-51-244-1120

It is a restaurant that makes Jjamppong (Korean spicy seafood noodle soup) with 8 kinds of noodles. The best menu at this restaurant is noodles in black bean sauce. This Chinese (cuisine) restaurant is located in Jung-gu, Busan.

Hannyang Jokbal (한양족발)

255.37280582020688m    13113     2017-03-06

13, Gwangbok-ro, Jung-gu, Busan
+82-51-246-3039

Hannyang Jokbal, located on Nampodong Food Street, is a Jokbal (steamed pigs’ feet) ‘Matjip’ (a term that refers to the most delicious restaurants in a certain area). Hanyang Jokbal is one of the most famous restaurants on the street, which is well known for jokbal.

The most famous dish at the restaurant is ‘Nangchae Jokbal’. This cold pigs’ feet dish is a specialty of Nampodong Food Street, but is hard to find in other parts of Korea. The combination of steamed pig feet, fresh cucumber, and jellyfish mixed with mustard sauce is a must-try food for visitors to Busan.

Chungmu Hoetjip (raw fish restaurant) (충무횟집)

270.85762463940705m    9082     2020-12-04

27, Jagalchihaean-ro, Jung-gu, Busan
+82-51-246-8563

It is a safe seafood certified store that supplies and sells fresh seafood. A sliced raw fish specialty restaurant located in Jung-gu, Busan. The representative menu is assorted sliced raw fish.

Mercado Jagalchi de Busan (부산 자갈치시장)

273.72251722408816m    19510     2024-01-30

Jagalchihaean-ro 52, Jung-gu, Busan

Matchandeul Wangsogeumgui Nampo(맛찬들왕소금구이 남포)

298.48305583309445m    98     2020-12-29

25-1 Nampo-dong 2(i)-ga Jung-gu Busan
+82-51-242-3709

You can enjoy the best meat aged for 14 days. The best menu at this restaurant is grilled pork belly. This Korean dishes restaurant is located in Jung-gu, Busan.

Dolgorae Sundubu (돌고래순두부)

300.7966142971887m    9229     2020-02-08

15, Junggu-ro 40beon-gil, Jung-gu, Busan
+82-51-246-1825

When Dolgorae Sundubu first opened in 1982, it sold sundubu (soft tofu stew) at a mere 600 won, which was cheaper than the average price of jajangmyeon (considered one of the most inexpensive meals available at that time). The low price and great taste soon attracted a large number of customers and the restaurant has enjoyed great popularity ever since.

The restaurant's success lies in its fresh, soft tofu and its Jeolla-style pickled seafood and soybean paste (hand-made fresh each morning). The soft tofu stew seems to perfectly complement kimchi (Korea’s most popular side dish) and has become a restaurant specialty.

Wonjo Seoul Samgyetang (원조서울삼계탕)

310.9994114729105m    21976     2020-01-09

36, Nampo-gil, Jung-gu, Busan
+82-51-245-3696

This restaurant specializes in samgye-tang (ginseng chicken soup) and has had 60 years of tradition in Nampo-dong. It has been family run for many generations.

Mercado Gukje (국제시장)

314.9134583605005m    19240     2024-01-30

Sinchang-ro 4-ga, Jung-gu, Busan.

Este es un mercado que comenzó a operar como una pequeña aglomeración de puestos que levantaron las personas desplazadas hasta Busan durante la Guerra de Corea. En cierta época fue conocido como el mercado más grande del país, ya que se conectaba con diferentes mercados pequeños de la urbe. Los productos recomendables son los artículos tradicionales como cubiertos, juego de sábanas, suvenires, etc.