Dopgamjatang (돕감자탕) - Los alrededores - información de viajes Corea

Dopgamjatang (돕감자탕)

Dopgamjatang (돕감자탕)

3.1Km    2021-03-27

9, Achasan-ro 31-gil, Gwangjin-gu, Seoul
+82-2-499-2838

It is a hidden restaurant near Konkuk University. This Korean dishes restaurant is located in Gwangjin-gu, Seoul. The most famous menu is pork back-bone stew.

Seoul Wave Art Center (서울웨이브아트센터)

3.1Km    2024-08-06

Jamwon-ro 145-35, Seocho-gu, Seúl

Seoul Wave Art Center es un centro de arte ubicado dentro del Parque Jamwon del Río Hangang, en Seúl. Se dedica a la promoción del arte que refleja la relación entre el cielo y la tierra, la gente y la naturaleza y de persona a persona. Este espacio abrió sus puertas en 2020 y alberga una variedad de exposiciones artísticas durante todo el año.

Hannam Bugeotguk (한남북엇국)

Hannam Bugeotguk (한남북엇국)

3.2Km    2021-03-24

65-7, Dokseodang-ro, Yongsan-gu, Seoul
+82-2-2297-1988

It's a popular bar with pancake as its specialty. This restaurant's signature menu is dried pollack soup. This Korean dishes restaurant is located in Yongsan-gu, Seoul.

Aedogin (에도긴)

Aedogin (에도긴)

3.2Km    2019-12-31

30, Teheran-ro 8-gil, Gangnam-gu, Seoul

The restaurant is situated in Seoul, in the elegant marble building of a European facility, on the 2nd and 3rd floors. The restaurant is a meeting place for VIP guests, where the fish is imported daily from Jeju-do Island, Pohang, Busan, and Sokcho. This is the perfect place for family gatherings with special prices given to guests who reserve the small and large banquet rooms. Aedogin's head chef was formerly the assistant head chef at the Shilla Hotel.

CARNE DO BRASIL - Gangnam Station Branch (까르니두브라질 강남역)

CARNE DO BRASIL - Gangnam Station Branch (까르니두브라질 강남역)

3.2Km    2021-03-26

14, Teheran-ro 4-gil, Gangnam-gu, Seoul
+82-2-552-4442

It's a store where you can have all the steak you can eat. This Western dishes restaurant is located in Gangnam-gu, Seoul. The most famous menu is steak.

Golmok Naengmyeon (골목냉면)

Golmok Naengmyeon (골목냉면)

3.2Km    2021-03-26

295-7, Dokseodang-ro, Seongdong-gu, Seoul
+82-2-2235-2540

This is a Seoul-style naengmyeon (Korean cold noodle) restaurant that opened in 1966. This restaurant's signature menu is cold buckwheat noodles. This Korean dishes restaurant is located in Seongdong-gu, Seoul.

Yeontabal Gangnam Station(연타발 강남역)

Yeontabal Gangnam Station(연타발 강남역)

3.2Km    2020-10-29

3, Seocho-daero, 77-gil, Seocho-gu, Seoul
+82-2-536-9282

A barbecue specialty restaurant located near Gangnam Station in SeoulThe most famous menu is Grilled Beef Tripe.A Korean BBQ restaurant.

Dokidoki (도키도키)

Dokidoki (도키도키)

3.3Km    2021-04-05

43, Achasan-ro 33-gil, Gwangjin-gu, Seoul
+82-507-1311-9884

A place that sells grilled intestines loved by Koreans. The best menu at this restaurant is grilled salted pork intestine. This Korean dishes restaurant is located in Gwangjin-gu, Seoul.

Gangnam (강남)

Gangnam (강남)

3.3Km    2024-03-12

Yeoksam-dong, Gangnam-gu, Seúl.

El área cercana a la Estación de Gangnam es el centro del tráfico en el sur del río de Hangang, en Seúl. La avenida Gangnam-daero une la avenida Teheran-ro y el área de Jamsil (en la zona este) con el área de Sadang (en el oeste). El cruce donde se encuentra la Torre Kyobo conecta la Terminal de Autobuses Expresos de Seúl con la zona occidental de la ciudad (Noryangjin, etc.). Hacia el sur, pasando el área de Yangjae, se llega a la ciudad vecina de Seongnam.

La Estación de Gangnam es un punto estratégico para el transporte y el comercio, como así también el ocio y la vida nocturna, donde se congregan muchas personas en encuentros sociales y otros tipos de eventos. En los días laborables, el área de Gangnam suele estar muy concurrida durante las tardes. Las salidas 10 y 11 de la Estación de Gangnam llevan a muchos sitios de ocio en los alrededores, incluyendo teatros, centros comerciales de moda, cines y librerías.

Gwangyang Bulgogi Bonga (광양불고기본가)

3.3Km    2019-08-19

16, Dogok-ro 99-gil, Gangnam-gu, Seoul
+82-2-567-8494

Gwangyang Bulgogi Bonga maintains the traditional Korean bulgogi recipe that has been passed down for three generations. Using good-quality Korean beef fillet, the dishes holds the true taste of Gwangyang bulgogi roasted on a charcoal burner. Scorched rice and cold noodles are also delicious, as well as other side dishes.