60.1M 2025-01-23
13 Gwangbok-ro 55beon-gil, Jung-gu, Busan
This is a Japanese restaurant that began in the early 1960s in Nampo-dong. While it is well-known for its Japanese-style gimbap called “gimchobap,” regular patrons consistently order its pufferfish dishes. The bokjiri (malgeuntang) is noted for its rich flavor, achieved by combining seasonal vegetables and pufferfish. The boksashimi (sliced raw pufferfish) menu offers a variety of options, including outer skin, inner skin, and shabu-shabu.
117.7M 2024-04-18
40, Gwangbok-ro, Jung-gu, Busan
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123.8M 2024-04-16
5, Gwangbokjungang-ro, Jung-gu, Busan
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148.8M 2024-04-23
1, Gwangbok-ro 55beon-gil, Jung-gu, Busan
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164.6M 2025-10-23
4 Nampo-gil, Jung-gu, Busan
+82-1688-3010
Busan’s modern movie district was originally little more than a pair of cinemas that were built following Korea’s liberation from Japanese colonial rule over half a century ago. However, major renovations took place ahead of the first Busan International Film Festival (BIFF), and the newly transformed district was named BIFF Square on September 13, 1996.
Having been remade into a cultural tourist attraction promoting the advancement of Korea’s film industry, BIFF Square has contributed to Busan’s status as an international cultural tourist city. The 428 meter-long street stretching from the Buyeong Theater in Nampo-dong to the overpass in Chungmu-dong was divided into “Star Street” and “Festival Street,” and on the eve of the festival each year the “BIFF Square Ground Opening” is held here. During the ceremony, events such as the hand printing of famous movie celebrities and Nunkkot Jeomdeung (snow-flower lighting) take place. A district such as BIFF Square, crowded with first-run theaters in a city is rare not only in Asia but Europe as well, and for this reason it holds great potential. In recent years, the square has grown into a more complex area, featuring not only movie theaters but also shops and leisure facilities, attracting growing numbers of young visitors and tourists.
182.2M 2024-03-06
Gwangbok-ro, Jung-gu, Busan
+82-51-253-8253
Gwangbok-dong Cultural & Fashion Street is about 600 m long from the entrance to Gukje Market. The street has historically featured many clothing shops, and it is quite crowded at night or on weekends. Every December, the area also hosts the Busan Christmas Tree Cultural Festival, which turns the street into a pedestrian-only area. There are plenty of good restaurants in the area, which is a great place to feel the vitality and energy of Busan’s youth.
183.3M 2024-03-06
36, Junggu-ro, Jung-gu, Busan
+82-51-245-7389
Gukje Market Food Street has more than 60 years of history as one of Busan's traditional markets' most famous food streets. It is known for a number of dishes, such as Chungmu gimbap served with sweet and sour squid salad, sweet-and-spicy tteokbokki, milmyeon (wheat noodles), dwaeji gukbap (pork and rice soup), sundae, patbingsu (shaved ice with red beans), and Busan’s iconic bibim dangmyeon (spicy glass noodles). These dishes are enjoyed on small stools next to the street stalls. The sight of the diners lining the stall is one of the defining views of traditional markets in Korea. Visitors can also find suitable clothing, shoes, and accessories here.
190.0M 2025-10-23
Area of Sinchang-ro 4-ga, Jung-gu, Busan
+82-51-245-7389
The current marketplace of Gukje Market first formed after the liberation of Korea from the Japanese administration when people gathered to trade overseas products left by the Japanese and brought in by Koreans who came back from abroad. Following the Korean War, refugees who fled to Busan set up stalls in order to make a living by selling smuggled or imported products, which developed into Gukje Market (gukje meaning "international" in Korean) of today. Gukje Market is one of Korea’s largest markets and a testament to Korea's modern history. The market is divided into two wings, and first-timers to the market are advised to be careful not to get lost in the maze-like alleys and halls.
191.2M 2024-03-20
56-14, Gwangbok-ro, Jung-gu, Busan
+82-51-246-3314
Halmae Gaya Milmyeon is a restaurant near BIFF Square that serves milmyeon (wheat noodles). Milmyeon (wheat noodles), a folk dish of Busan, refers to noodles made with starch and flour. The yellowish noodles are chewy and plain in taste, perfect as accompaniments to the chilled clear soup with a sheet of ice on top. Nearby tourist sites include Gukje Market and Jagalchi Market.
200.1M 2024-04-22
1F, 36, BIFF gwangjang-ro, Jung-gu, Busan
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