Seowongol Yuhwang Ori (서원골 유황오리)

11.7 Km 3633 2024-02-13

8 Expo-ro 269beon-gil, Yuseong-gu, Daejeon

Seowongol Yuhwang Ori is a restaurant dedicated to duck dishes. It presents a diverse menu that includes ori hoejeongui (rotisserie duck), ori bulgogi (duck bulgogi), ori hunje (smoked duck), and ori hanbang jeongol (duck hot pot with medicinal herbs). The standout offering is the ori hanbang jeongol, a Korean nutritious food featuring sunsal ori roseu (boneless grilled duck) cooked with chives and water parsley, resulting in a refreshing flavor. It pairs exceptionally well with a sauce crafted from the combination of chojang (red chili paste with vinegar) and perilla seed powder.

Hongkong Samgyeopsal (홍콩삼겹살)

11.8 Km 7 2024-02-15

11 Gyejoksan-ro 81beon-gil, Daedeok-gu, Daejeon

Hongkong Samgyeopsal, situated in the Songchon-dong Food Street, is a restaurant that specializes in samgyeopsal (grilled pork belly). Their signature offering is saeng samgyeopsal, which is grilled pork belly cooked over charcoal. They pride themselves on serving unfrozen raw meat, ensuring that the samgyeopsal retains its tenderness and juiciness. Another popular dish at this restaurant is their chondwaeji jjigae, a pork jjigae prepared with kimchi.

Lien Chun (리엔춘)

11.8 Km 15 2024-02-15

1F, 11 Gyejoksan-ro 81beon-gil, Daedeok-gu, Daejeon

Situated in the Songchon-dong Food Street of Daejeon, Lien Chun is a Chinese cuisine restaurant that has gained popularity among locals. The restaurant is particularly renowned for its tangsuyuk (deep-fried pork with sweet and sour sauce), and it offers a variety of takes on this classic dish. These include the traditional tangsuyuk, nunkkot tangsuyuk (bite-sized deep-fried pork with sweet and sour sauce), sukju tangsuyuk (deep-fried pork and mung-bean sprouts with sweet and sour sauce), and Sacheon tangsuyuk (Sichuan deep-fried pork with sweet and sour sauce). These dishes are further enhanced when enjoyed alongside other favorites like jjajangmyeon (black bean sauce noodles) and jjamppong (spicy seafood noodle soup).

Wangsil Jeongol Kalguksu Seonbi Maeul Main Store (왕실전골칼국수 선비마을점)

12.0 Km 9 2024-02-15

67 Gyejoksan-ro 36beon-gil, Daedeok-gu, Daejeon

Wangsil Jeongol Kalguksu is a kalguksu (noodle soup) specialty restaurant located near the Songchon-dong Food Street in Daejeon. The signiture menu item is the Wangsil kalguksu. When ordered, customers are served a pot brimming with dongjuk (surf clam) and broth, accompanied by kalguksu noodles. The noodles are cooked in the boiling broth right at the table, ensuring that patrons can enjoy the fresh, chewy texture of the kalguksu.

Place Flora (플레이스플로라)

12.2 Km 0 2024-02-15

57-54 Hoenam-ro, Dong-gu, Daejeon

Place Flora is a dining café featuring a greenhouse made of glass. Functioning as both a café and an Italian restaurant, it offers a range of dining options including margherita pizza, pasta, and risotto, along with a variety of beverage choices. Located near Daecheong Dam, the café boasts beautiful scenery, making it an ideal spot for a drive and a relaxing meal.

Bugangok (부강옥)

12.3 Km 25 2021-03-24

103, Bugangoecheon-ro, Sejong-si
+82-10-9577-8953

It is a restaurant that’s featured a lot in various media. This Korean restaurant is located in Sejong-si. The representative menu is blood sausage and rice soup.

Solomon Law Park (솔로몬로파크)

12.3 Km 14897 2024-04-23

219-39 Expo-ro, Yuseong-gu, Daejeon
+82-42-323-8800

Solomon Law Park is a theme park operated by the Ministry of Justice, offering an experiential legal education. Visitors can learn about and experience the law in an easy and entertaining way. The Law Experience Center provides opportunities to experience legislation, investigation, courtrooms, and prisons. The park includes a Law Playground, as well as amenities like a leisure area and a convenience store.

Gugu Jeonbok Samgyetang (구구전복삼계탕)

12.4 Km 19 2024-02-15

2 Biraeseo-ro 81beon-gil, Daedeok-gu, Daejeon
042-623-9952

Gugu Jeonbok Samgyetang is a restaurant specializing in samgyetang (ginseng chicken soup), a traditional Korean nutritious dish. Their signature offering is a unique version of samgyetang that includes abalone and shingled hedgehog mushrooms. The nurungji (scorched rice) served alongside is also a delicacy. In addition to that, they offer origui (grilled duck), ori jumulleok (spicy stir-fried marinated duck), and abalone dishes. Renowned for their rich flavors, these dishes are popularly believed to help recover health, especially during the summer heat.

Eunhye Sikdang (은혜식당)

12.7 Km 13 2024-02-29

11 Hanbat-daero 1159beon-gil, Daedeok-gu, Daejeon
042-625-5248

Eunhye Sikdang, opened in 1992, is renowned for its braised fish dishes. The signature menu item is galchi jorim (braised cutlassfish). Staying true to tradition, the dish is prepared by simmering cutlassfish with radish and a special seasoning sauce until tender, eliminating any fishy taste and adding a spicy kick. In addition to the galchi jorim, the restaurant offers a variety of Korean set menu, making it a popular choice among locals.

Himart - Yongjeon Branch [Tax Refund Shop] (하이마트 용전점)

12.8 Km 0 2024-04-19

1262, Hanbat-daero, Dong-gu, Daejeon

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Seowongol Yuhwang Ori (서원골 유황오리) - Area information - Korea travel information