Samwon Garden (삼원가든)

3.5Km 2024-03-18

835, Eonju-ro, Gangnam-gu, Seoul
+82-2-548-3030

Samwon Garden is a hanu galbi (Korean galbi) restaurant in Apgujeong. Its signature menus are yangnyeom galbi (grilled marinated galbi) and saenggalbi (grilled galbi). Samwon Garden’s yangnyeom galbi (grilled marinated galbi) is tender and delightfully savory from the sauce, while the saenggalbi (grilled galbi) is ideal for enjoying the exquisite texture and rich flavor of the meat. Other dishes include hanu yukhoe (Korean beef tartare), bulgogi, naengmyeon (cold buckwheat noodles), and galbitang (galbi soup). The restaurant was notably included in the MICHELIN Guide Seoul 2023.

JDX - Jongno Branch [Tax Refund Shop] (JDX 종로)

3.5Km 2024-04-19

1F, 236-1, Jong-ro, Jongno-gu, Seoul

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Happy Jewerly [Tax Refund Shop] (해피쥬얼리)

3.5Km 2024-06-27

1F, #21, 26, Donhwamun-ro, Jongno-gu, Seoul

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CheongKwanJang - Apgujeong Branch [Tax Refund Shop] (정관장 압구정)

3.5Km 2024-04-18

#103, 306, Apgujeong-ro, Gangnam-gu, Seoul

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Jinkwang Sports [Tax Refund Shop] (진광스포츠)

3.5Km 2024-06-27

298, Cheonggyecheon-ro, Jung-gu, Seoul

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National Museum of Modern and Contemporary Art, Deoksugung [MMCA Deoksugung] (국립현대미술관 덕수궁)

3.5Km 2023-06-23

99, Sejong-daero, Jung-gu, Seoul
+82-2-2022-0600

The National Museum of Modern and Contemporary Art, Deoksugung [MMCA Deoksugung] was originally built as an annex to the National Museum of Contemporary Art. The museum specializes in seeking out and researching modern art, exhibiting and preserving it, supporting and developing educational programs, and furthering publications and international exchanges. Located within Deoksugung Palace, the center maintains a unique traditional atmosphere. The museum planned and showcased a total of 38 unique exhibitions from 1998 to 2005. Besides the exhibitions, the center has various performances such as music and mime, as well as lectures or seminars on artists' works.

Dalgaebi (달개비)

3.5Km 2024-03-15

16 Sejong-daero 19-gil, Jung-gu, Seoul
+82-82-2-765-2035, 2068

Dalgaebi is a restaurant specializing in Korean table d'hote, using fresh seasonal ingredients. Its flagship menu is the teukseon sangcharim jeongsik (special set menu), which includes porridge, seasonal dishes, main courses, and desserts. The galbi sangcharim (galbi course), featuring premium Korean beef galbi grilled over charcoal and served with soybean paste jjigae, is also popular. Known for its private dining spaces and upscale ambiance, reservations can be made via phone.