Hansoonrye Korean Traditional Clothes (한순례한복침구) - Area information - Korea travel information

Hansoonrye Korean Traditional Clothes (한순례한복침구)

Hansoonrye Korean Traditional Clothes (한순례한복침구)

3.1Km    2020-04-11

164, Apgujeong-ro, Gangnam-gu, Seoul
+82-2-3443-6375

Hansoonrye Korean Traditional Clothes specializes in hanbok and traditional bedding items. The store is known for customizing silk-made clothing items to suit their customers. Their hanbok boasts both comfort and classic designs rather than colorful and fancy designs. Every item uses high quality handmade silk and visitors can choose either naturally dyed or synthetically dyed fabrics.

Nanjang Camp - Sinsa Garosugil Branch (난장캠프 신사가로수길)

Nanjang Camp - Sinsa Garosugil Branch (난장캠프 신사가로수길)

3.1Km    2021-08-27

27, Gangnam-daero 158-gil, Gangnam-gu, Seoul
+82-2-3443-6466

A barbecue specialty restaurant located in Sinsa-dong, Seoul. A famous meat restaurant approved(frequented) by BTS. The most famous menu is grilled pork belly.

Dongil Lacoste - Garosu Branch [Tax Refund Shop] (동일 라코스테 가로수)

Dongil Lacoste - Garosu Branch [Tax Refund Shop] (동일 라코스테 가로수)

3.1Km    2024-04-17

50, Garosu-gil, Gangnam-gu, Seoul

-

Apple Store - Garosu-gil Branch [Tax Refund Shop] (애플 가로수길점)

3.1Km    2024-04-23

43, Garosu-gil, Gangnam-gu, Seoul

-

Horangii (호랑이)

Horangii (호랑이)

3.1Km    2023-12-22

157 Eulji-ro, Jung-gu, Seoul

Horangii Coffee, located in Euljiro, Seoul, boasts a retro yet hip atmosphere. Furniture and picture frames with traces of time gone by and impressive props with the concept of a tiger come together to create a distinct atmosphere unique to this place. There are tables both inside and outside the cafe, but due to its small size, it is always crowded with customers. The signature menu items here are Horangii Latte and Fruit Sando. Horangii Latte has an impressive savory yet sweet flavor. Fruit Sando, made with whole fresh seasonal fruits, combines with soft whipped cream for a unique taste.

Heukdonga Myeongdong (흑돈가 명동)

Heukdonga Myeongdong (흑돈가 명동)

3.1Km    2024-03-07

21, Myeongdong, 7-gil, Jung-gu, Seoul
+82-2-3789-0080

Situated in Myeongdong, Heukdonga focuses on Jeju-style grilled black pork. Once black pork cut into thick chunks are grilled over charcoal, it is ready to be served with salted anchovies or pickled perilla leaves. The meat is grilled on a wire mesh over charcoal, which renders the fat and gives it a nice charcoal flavor. After finishing the meat, patrons have the option to soybean paste jjigae with rice or cold buckwheat noodles, which are also a must-try in Korean barbecue restaurants.

Jeonju Hoegwan (전주회관)

Jeonju Hoegwan (전주회관)

3.1Km    2019-08-31

32-1, Sejong-daero 14-gil, Jung-gu, Seoul
82-2-778-6689

Well-known among both Koreans and foreigners, this restaurant has been specializing in traditional Korean dishes for more than 50 years. Its gopdol bibimbap is patented and also the most popular dish in the restaurant.

Jiho Hanbang Samgyetang (Apgujeong Station) (지호한방삼계탕압구정역)

3.1Km    2024-03-18

22-11, Apgujeong-ro 28-gil, Gangnam-gu, Seoul
+82-2-518-3988

Jiho Hanbang Samgyetang serves samgyetang (ginseng chicken soup). Samgyetang (ginseng chicken soup) is a dish made by boiling chicken filled with ginseng, sweet rice, chestnuts, and dried jujube. It is often enjoyed as a pick-me-up in Korea. Other dishes include ori dak gaseumsal tteokgalbi (grilled duck breast galbi patties), buldakbal (spicy chicken feet), and cheonma ori boyangtang (nutritious duck soup with cheonma). 

Myeongdong Seoseo Galbi (명동서서갈비)

Myeongdong Seoseo Galbi (명동서서갈비)

3.1Km    2023-11-01

20-8 Myeongdong 7ga-gil, Jung-gu, Seoul
+82-2-318-6400

This is a Korean cuisine located in Myeong-dong, Seoul. The best menu at this restaurant is grilled beef ribs. The restaurant has no seating, so everyone eats grilled meat while standing.

Geumgang Seokkeo Jjigae (금강섞어찌개)

Geumgang Seokkeo Jjigae (금강섞어찌개)

3.1Km    2021-03-18

20-8, Myeongdong, 7ga-gil, Jung-gu, Seoul
+82-2-779-3610

This is a Korean cuisine located in Myeong-dong, Seoul. The representative menu is meat stew with various vegetables. A third-generation family restaurant.