Yangmiok (양미옥)

767.4M 2020-01-06

62, Chungmu-ro, Jung-gu, Seoul
+82-2-2275-8838

Yangmiok takes pride in serving customers dishes prepared with only the finest ingredients. A special sauce made with soy sauce, sugar, chili powder, sesame oil, garlic, and ginger is served with beef dishes upon request.

Namsangol Hangawi Festival Samsamorak (남산골 한가위축제 삼삼오락)

767.6M 2024-10-02

28 Toegye-ro 34-gil, Jung-gu, Seoul
+82-2-6358-5533

Namsangol Hangawi Festival Samsamorak is a traditional culture event that takes place every year during the Chuseok holiday period. Through the festival, visitors of all ages and nationalities can enjoy various culture programs for free at Namsangol Hanok Village in the heart of Seoul.

Seonggyeong Mndu Yori Jeonmunjeom - Jongno Branch(성경만두요리전문점 종로)

768.1M 2021-04-14

88, Supyo-ro, Jongno-gu, Seoul
+82-2-2273-9233

White jeongol (Korean-style hot pot) is soup cooked with dumplings and vegetables. The best menu at this restaurant is dumpling hot pot. This is a Korean cuisine located in Cheonggyecheon Stream, Seoul.

Namdaemun Ginseng Market (남대문인삼시장)

771.9M 2021-06-09

25-8, Namdaemunsijang-gil, Jung-gu, Seoul
+82-2-752-1012

Namdaemun Ginseng Market is found along the central path of Namdaemun Market located on Namdaemun-ro.There are approximately 20 shops standing close together in the market, with seven other ginseng shops in a ginseng distributor center located on the second floor of Namdaemun Theatre building. Here, visitors can purchase quality ginseng at a 20~30% lower price than the regular consumer price.

Visitors can also purchase fresh ginseng and other processed products such as ginseng tea and powder, as well as a variety of oriental health foods including: red ginseng, honey, Yeongji mushrooms, traditional teas, brown rice and adlay.

Hyundai Kalguksu (현대칼국수)

776.8M 2020-06-16

76, Sejong-daero, Jung-gu, Seoul
+82-2-752-9504

Hyundai Kalguksu is a kalguksu (handmade knife-cut noodles) restaurant that has been in the family for two generations (1982). The restaurant is extremely popular among people working at nearby businesses, thanks to the rich flavor of the broth. Anchovies, dried pollack heads, and kelp are simmered for many hours, and then, other ingredients are added: soft noodles and various vegetables including pumpkin, onion, and green onions. The restaurant is famous for the exquisite taste of its kalguksu, as well as for its large servings. Just one bowl is enough to satisfy a starving man, but if you are still hungry, don’t hesitate to ask for more rice or noodles for free. Another unforgettable specialty here is kimchi. You will also be able to enjoy geotjeori (freshly made kimchi) and kkakdugi (sliced white-radish kimchi), which is fermented for about three days.

Machyomara (마쵸마라)

778.1M 2021-03-22

5, Jong-ro, 8-gil, Jongno-gu, Seoul
+82-2-737-8886

A place selling maratang (mala soup), which is popular among Koreans who like spicy food. The best menu at this restaurant is mala soup. This Chinese (cuisine) restaurant is located in Jongno-gu, Seoul.