Myeongdong Haemultang Eomeonijip (명동해물탕어머니집) - Area information - Korea travel information

Myeongdong Haemultang Eomeonijip (명동해물탕어머니집)

Myeongdong Haemultang Eomeonijip (명동해물탕어머니집)

690.5M    2021-03-26

11-6, Myeongdong 8-gil, Jung-gu, Seoul
+82-2-776-3896

This restaurant specializes in seafood soup based on 40 years’ tradition. This restaurant's signature menu is spicy seafood stew. This Korean dishes restaurant is located in Jung-gu, Seoul.

Choegojip Sutbul Dakgalbi Jeonmunjeom(최고집숯불닭갈비전문점)

Choegojip Sutbul Dakgalbi Jeonmunjeom(최고집숯불닭갈비전문점)

691.8M    2021-04-14

21-7, Myeongdong 8-gil, Jung-gu, Seoul
+82-2-3789-3334

It is a place where you can enjoy a variety of toppings for Dakgalbi (Spicy Stir-fried Chicken) that is popular in Korea. This Korean dishes restaurant is located in Jung-gu, Seoul. The most famous menu is spicy stir-fried chicken.

Korea Beauty Festival (코리아뷰티페스티벌)

Korea Beauty Festival (코리아뷰티페스티벌)

692.7M    2024-05-23

35 Myeongdong-gil, Jung-gu, Seoul
+82-2-6000-4356

The Korea Beauty Festival is a full-on K-beauty festival geared towards international visitors, with participation of many tourism and beauty organizations. Visitors can enjoy K-beauty experiences and discounts ranging from hair and make-up to fashion and even medical and wellbeing themes.

Seoul Street Art Festival (서울거리예술축제)

Seoul Street Art Festival (서울거리예술축제)

693.2M    2024-07-26

Taepyeongno 1(il)-ga, Jung-gu, Seoul
+82-2-758-2036

Seoul Street Art Festival is held throughout Seoul and introduces high quality street performances.

Daenamu Wine Samgyeopsal (대나무와인삼겹살)

Daenamu Wine Samgyeopsal (대나무와인삼겹살)

694.2M    2021-03-18

29, Toegye-ro, 20-gil, Jung-gu, Seoul
+82-2-753-7271

It sells pork belly aged with wine. The most famous menu is wine marinated grilled pork belly. A barbecue specialty restaurant located in Myeong-dong, Seoul.

Myth Jokbal Myeongdong (미쓰족발명동)

Myth Jokbal Myeongdong (미쓰족발명동)

696.5M    2024-10-15

21, Myeongdong 3-gil, Jung-gu, Seoul
+82-2-3789-8799

This restaurant specializes in Jokbal (Braised pigs' feet) and Bossam (Napa wraps with pork), both of which are served with vegetable wraps and salad. Jokbal (Braised pigs’ feet) is prepared by braising pigs' feet in spiced stock, a process that removes excess fat, enhances the flavor, and gives the meat a chewier texture. Each order of Jokbal (Braised pigs' feet) is accompanied by Kongnamulkimchiguk (Bean sprout and kimchi soup), to which Kalguksumyeon (Noodles) are added. For those who find the dishes too spicy, the restaurant offers a self-serve Jumeokbap (Riceball), featuring laver flakes, pickled radish, and mayonnaise to cool the palate.

Myeongdong Seoseo Galbi (명동서서갈비)

Myeongdong Seoseo Galbi (명동서서갈비)

696.8M    2023-11-01

20-8 Myeongdong 7ga-gil, Jung-gu, Seoul
+82-2-318-6400

This is a Korean cuisine located in Myeong-dong, Seoul. The best menu at this restaurant is grilled beef ribs. The restaurant has no seating, so everyone eats grilled meat while standing.

PALSAIK Samgyeopsal Myeongdong(팔색삼겹살 명동)

PALSAIK Samgyeopsal Myeongdong(팔색삼겹살 명동)

696.5M    2020-10-30

2F, 21, Myeongdong, 3-gil, Jung-gu, Seoul
+82-2-3789-8292

It provides eight different flavors of pork belly. The most famous menu is grilled pork belly. A barbecue specialty restaurant located in Myeong-dong, Seoul.

Geumgang Seokkeo Jjigae (금강섞어찌개)

Geumgang Seokkeo Jjigae (금강섞어찌개)

698.4M    2021-03-18

20-8, Myeongdong, 7ga-gil, Jung-gu, Seoul
+82-2-779-3610

This is a Korean cuisine located in Myeong-dong, Seoul. The representative menu is meat stew with various vegetables. A third-generation family restaurant.

Nolbu Budaejjigae Myeongdong (놀부부대찌개 명동)

Nolbu Budaejjigae Myeongdong (놀부부대찌개 명동)

701.6M    2024-03-11

16-1, Myeongdong, 10-gil, Jung-gu, Seoul
+82-2-3789-0110

Situated in Myeongdong, Nolbu Budaejjigae in Myeongdong is exclusively dedicated to budae jjigae (sausage jjigae). Budae jjigae is a typical Korean fusion food consisting of ham, sausage, kimchi, extra instant noodles, tiny rice cakes, glass noodles, and spicy seasonings. They use selected ham and sausage in a bone broth, and fresh noodles that are not fried, giving the dish a light and refreshing flavor. Patrons have the option to spicy stir-fried small intestine and shrimp hot pot. The seasoned spicy stir-fried webfoot octopus or spicy stir-fried chicken cooked on an iron plate is also a must-try.