Huijukuijuk (희죽희죽)

6.5Km 2021-03-24

52, Myeongdong, 8ga-gil, Jung-gu, Seoul
+82-2-318-5077

It is a specialty store selling traditional porridge. The best menu at this restaurant is abalone porridge. This Korean dishes restaurant is located in Jung-gu, Seoul.

Honghwa Jokbal Bindaetteok (홍화족발빈대떡)

6.5Km 2021-03-26

65, Jong-ro, Jongno-gu, Seoul
+82-2-723-0614

A great place for group dinners and gatherings. This restaurant's signature menu is braised pigs' feet. This Korean dishes restaurant is located in Jongno-gu, Seoul.

Janggeumi Jeonjip (장금이전집)

6.5Km 2021-03-20

147-9, Toegye-ro, Jung-gu, Seoul
+82-2-771-5279

As a place well-known among not only Koreans but also foreigners, it sells a variety of Korean dishes. The best menu at this restaurant is stir-fried seafood. This Korean dishes restaurant is located in Jung-gu, Seoul.

Yeonbyeon Naengmyeon 2hojeom (연변냉면 2호)

6.5Km 2021-03-25

4, Dorim-ro, 31-gil, Yeongdeungpo-gu, Seoul
+82-2-844-8836

It is a place serving naengmyeon (Korean cold noodle) using Chinese-style broth. This Korean dishes restaurant is located in Yeongdeungpo-gu, Seoul. The most famous menu is cold buckwheat noodles.

Museo Nacional de Arte Moderno y Contemporáneo en Seúl [MMCA] (국립현대미술관 서울관)

6.5Km 2025-04-18

Samcheong-ro 30, Jongno-gu, Seúl

En 2013, el Museo Nacional de Arte Moderno y Contemporáneo [MMCA] abrió un nuevo edificio en Seúl, ubicado en el barrio de Sogyeok-dong, distrito de Jongno-gu. Este museo es especial porque introdujo el concepto de arquitectura tradicional coreana 'madang', que se trata de un espacioso patio que la gente puede visitar. Tiene distintas instalaciones, como un teatro, una galería, una sala multiuso, etc.

Parque Abierto Songhyeon (열린송현녹지광장)

6.5Km 2025-05-28

Songhyeon-dong 48-9, Jongno-gu, Seúl

El Parque Abierto Songhyeon es un espacio verde ubicado en el barrio de Songhyeon-dong, distrito de Jongno-gu, Seúl, muy cerca del Palacio Gyeongbokgung. Durante el período de ocupación japonesa (1910-1945), el sitio se utilizó como vivienda para el Banco Shokusan, y posteriormente como cuartel militar y de la embajada estadounidense, y fue devuelto al Gobierno coreano en 1997. Tras la devolución, quedó abandonado y rodeado por un alto muro; pero en 2022, la propiedad pasó a la Corporación Nacional de Vivienda de Corea y posteriormente al Gobierno Metropolitano de Seúl, abriéndose al público como el Parque Abierto Songhyeon. El espacio, destinado ahora para el descanso y la cultura, se puede ver desde la avenida Yulgok-ro, y está decorada con flores cosmos y zinnias. Dentro del parque hay un atajo que conecta el Palacio Gyeongbokgung y el barrio de Bukchon. No muy lejos se encuentran sitios turísticos destacados como Cheong Wa Dae, la Plaza Gwanghwamun, Insadong y el barrio de Bukchon.

Ipkeun Ori (입큰오리)

6.5Km 2021-03-25

128, Dorim-ro, Yeongdeungpo-gu, Seoul
+82-2-832-8898

It is a place where you can enjoy various Chinese dishes as well as lamb dishes. The best menu at this restaurant is lamb skewers. This Korean dishes restaurant is located in Yeongdeungpo-gu, Seoul.

Teolbone Someoriijip (털보네소머리집)

6.5Km 2021-03-25

25-2, Dorimcheon-ro, 11-gil, Yeongdeungpo-gu, Seoul
+82-2-841-1138

It is a soup dish made by boiling beef bones for more than 10 hours. This Korean dishes restaurant is located in Yeongdeungpo-gu, Seoul. The most famous menu is beef head meat and rice soup.

Balwoo Gongyang (발우공양)

6.5Km 2025-05-29

56 Ujeongguk-ro, Jongno-gu, Seoul

Balwoo Gongyang, located in front of the main gate of Jogyesa Temple, is a temple food restaurant operated by the Cultural Corps of Korean Buddhism. It was selected as a 1-star restaurant by the Michelin Guide for three consecutive years from 2017 to 2019 and it is so popular that reservations must be made a month in advance. “Balwoo” refers to meals for monks and it means that the act of eating is also a process to realizing the truth. The restaurant offers five types of course menus inspired by Buddhist teachings that are served in the order of Suljuksim, Juksang, Sangmi (嘗味), Dammi (噉味), Seungso (僧笑), Youmi (愈味), and Ipgasim. The menu is made with seasonal ingredients to bring out the best flavor of each season. The course meal starts with appetizing kimchi stew according to the traditional Korean meal culture. Then it is followed by porridge, seasonal salad, rice and stew, side dishes, tea, and dessert, satisfying both the taste buds and health. Those who wish to experience an authentic temple meal are recommended to try the Beop Course.

Centro de Información de Estancias en Templos (템플스테이 홍보관)

6.5Km 2022-09-28

Ujeongguk-ro 56, Jongno-gu, Seúl

El centro es un complejo cultural de cinco plantas donde se encuentran la mayoría de oficinas responsables de las estancias en templos, centros de información, centros educativos, un restaurante de comida budista tradicional llamado Balwoo Gongyang, entre otros.

Huijukuijuk (희죽희죽) - Los alrededores - información de viajes Corea