Forcitta (포르시따) - Area information - Korea travel information

Forcitta (포르시따)

2.9Km    2021-03-30

17, Wangsimnigwangjang-ro, Seongdong-gu, Seoul
+82-2-2200-1357

You can enjoy authentic Italian oven-baked pizza and pasta. The best menu at this restaurant is pizza. This Western dishes restaurant is located in Seongdong-gu, Seoul.

Seoul Cathedral Anglican Church or Korea (대한성공회 서울주교좌성당)

2.9Km    2020-03-30

15, Sejong-daero 21-gil, Jung-gu, Seoul
+82-2-730-6611

Seoul Cathedral Anglican Church of Korea began construction under Mark Trollope, the third bishop of the Anglican Church of Korea, in 1922. It was designed by a English architect Arthor Dixon. Dedication ceremony of the church was held On May 2, 1926 when the construction work hadn't been completed yet. At that time, the church building was a 3-storey building with a 992 m² floor size. Later in 1993, the original blue print of the church was found at a library in England and the construction resumed and would be completed in 1996.

The church building is a harmonious combination of Romanesque and traditional Korean style. The exterior of the church is shaped like a cross with various lines placed in harmony. Inside the cathedral, there are 12 stone columns symbolizing the 12 apostles, a mosaic of Jesus on the front wall, and a brass plate in commemoration of Mark Trollope. Under the brass plate, the remains of the bishop Mark Trollope are enshrined.
* Size: B1-3F
* Building site area: 519㎡ (157 pyeong), Ground area 909㎡ (275 pyeong)

Kansong Art Museum (간송미술관(서울 보화각))

2.9Km    2025-06-30

102-11 Seongbuk-ro, Seongbuk-gu, Seoul

Kansong Art Museum was the first private art museum in Korea, opened as Bohwagak in 1938 by Kansong Jeon Hyeong-pil. The name was changed to the current Kansong Art Museum in 1966. Bohwagak was designated as National Registered Cultural Heritage No. 768 on December 30, 2019. Jeon Hyeong-pil dedicated his life to preserving and researching Korea’s representative relics that were devaluated and purposefully obliterated during the Japanese colonial era, as well as to acknowledging their cultural excellence and beauty. The museum houses 11 national treasures and 24 treasures.

Seongbukdong Dwaejigalbi (성북동 돼지갈비)

2.9Km    2019-12-24

115, Seongbuk-ro, Seongbuk-gu, Seoul
+82-2-764-2420

In business for more than 40 years, Seongbukdong Dwaejigalbijip has become a local legend thanks to its simple but savory menu. Pork served at the restaurant is marinated overnight in a special sauce, which infuses the meat with rich flavors that are released when the meat is grilled and the fat drips off. The restaurant’s main dishes include dwaeji galbi (grilled pork ribs) and dwaeji bulgogi baekban (set meal with bulgogi meat grilled over the fire).

Sejong Center (세종문화회관)

2.9Km    2023-06-14

175, Sejong-daero, Jongno-gu, Seoul
+82-2-399-1000

Sejong Center, officially known as Sejong Center for the Performing Arts, opened on July 1, 1999 to provide citizens with a cultural art space. Having completed a grand remodeling project in 2007, Sejong Center offers customer-friendly programs aimed at improving the quality of art performances in a comfortable resting area. Comprising the Grand Theater of Sejong Center, Sejong M Theater, Sejong Chamber Hall, Exhibition Hall, and other subsidiary facilities, Sejong Center is a multicultural art center.

Various genres of performances including traditional, classic, and crossover have taken place in the center, giving many opportunities for cultural nostalgia.

* Opened April 14, 1978

Luii (루이)

2.9Km    2024-07-17

40, Sejong-daero 21-gil, Jung-gu, Seoul
+82-2-736-8889

Luii is a Chinese restaurant operated by a veteran chef with extensive experience in Chinese cuisine. The restaurant has several rooms of different sizes to accommodate various events. It also has a VIP room for more private gatherings.

Hyundai Kalguksu (현대칼국수)

2.9Km    2020-06-16

76, Sejong-daero, Jung-gu, Seoul
+82-2-752-9504

Hyundai Kalguksu is a kalguksu (handmade knife-cut noodles) restaurant that has been in the family for two generations (1982). The restaurant is extremely popular among people working at nearby businesses, thanks to the rich flavor of the broth. Anchovies, dried pollack heads, and kelp are simmered for many hours, and then, other ingredients are added: soft noodles and various vegetables including pumpkin, onion, and green onions. The restaurant is famous for the exquisite taste of its kalguksu, as well as for its large servings. Just one bowl is enough to satisfy a starving man, but if you are still hungry, don’t hesitate to ask for more rice or noodles for free. Another unforgettable specialty here is kimchi. You will also be able to enjoy geotjeori (freshly made kimchi) and kkakdugi (sliced white-radish kimchi), which is fermented for about three days.

Re-Heater(리히터)

2.9Km    2025-05-21

서울특별시 중구 세종대로19길 16 (정동)

Samcheong Sujaebi (삼청동수제비)

2.9Km    2024-03-04

101-1 Samcheong-ro, Jongno-gu, Seoul
+82-2-735-2965

Samcheong Sujaebi is a handmade sujebi (hand-pulled dough soup) specialty restaurant located in Samcheong-dong. Sujebi is a dish made by tearing hand-pulled dough into pieces and boiling it in anchovy broth, among other broths. The signature menu features sujebi with sliced pumpkin, clams, and potatoes, all boiled together and served in a pot. Another specialty is the potato pancake made exclusively from 100% potatoes. Nearby attractions include Bukchon Hanok Village, the National Museum of Modern and Contemporary Art, and Gyeongbokgung Palace.

Gwanghwamun Gate (광화문)

2.9Km    2024-12-04

161 Sajik-ro, Jongno-gu, Seoul
+82-2-3700-3900

Built in 1395 under the reign of King Taejo, the first king of the Joseon dynasty, Gwanghwamun Gate is the southern gate of Gyeongbokgung Palace. It is also the main gate of the palace, therefore larger and fancier in comparison to the other gates. Gwanghwamun Gate consists of three arched gates; the center gate was used by the king, while the other two were used by the crown prince and royal officials. The tall granite walls of the gate serve as a platform for the wooden gate tower that watches over the city. The gate has a sign with its name written at the top center of the gate tower.

Gwanghwamun Gate went through several damages and restorations over the course of history. It was first severely damaged during the Imjin War (1592-1598) and was not restored until the reconstruction of Gyeongbokgung Palace in 1864. Under the Japanese administration, the gate was demolished and relocated to the north of the palace's eastern gate, followed by series of damages during the Korean War (1950-1953). In 1968, Gwanghwamun Gate was relocated back to the south of the palace and was rebuilt using concrete; however, the gate’s position was shifted a few meters away from its original location. In 2006, a major reconstruction project took place to restore Gwanghwamun Gate to its original state and location, disassembling the structure completely and replacing concrete with granite and wood. After three years and eight months of construction, Gwanghwamun Gate was fully restored to its original form and was open to the public on August 15, 2010.