Explanation
Samcheong Sujaebi is a handmade sujebi (hand-pulled dough soup) specialty restaurant located in Samcheong-dong. Sujebi is a dish made by tearing hand-pulled dough into pieces and boiling it in anchovy broth, among other broths. The signature menu features sujebi with sliced pumpkin, clams, and potatoes, all boiled together and served in a pot. Another specialty is the potato pancake made exclusively from 100% potatoes. Nearby attractions include Bukchon Hanok Village, the National Museum of Modern and Contemporary Art, and Gyeongbokgung Palace.
Inquiry
Samcheong-dong Sujebi +82-2-735-2965
Homepage
Information Use
Representative menu : Sujebi (Hand-pulled dough soup)
Contact and Information : +82-2-735-2965
Date of opening : 1990
Business hours : 11:00-20:00
Parking facilities : Available
Reservation : Available (Inquiries +82-2-735-2965 )
Day off : N/A (Open all year round)
Handling menu : Gamjajeon (Potato pancake), Nokdujeon (Mung bean pancake), Jjukkumi bokkeum (Spicy stir-fried webfoot octopus)
More information
Restrooms
Available
Location
101-1 Samcheong-ro, Jongno-gu, Seoul
![Hwa-un [Korea Quality]화운[한국관광 품질인증]](http://tong.visitkorea.or.kr/cms/resource/29/2948829_image2_1.jpg)
English
한국어
日本語
中文(简体)
Deutsch
Français
Español
Русский
