Chambae Namu—Yeouido Branch (참배나무골-여의도점)

5.6Km 2016-09-05

25, Gukhoe-daero 62-gil, Yeongdeungpo-gu, Seoul-si

A Yeouido branch of the famous duck franchise.
Although it is in a basement, Chambae Namu impresses it customers with a bright atmosphere.
Along with the excellent dishes prepared by the experienced cooking staff, diners will experience incomparable service.
Chambae Namu is also renown for its clean cooking facilities and outstanding sanitary conditions.
The staff is not only concerned with hygiene, but they are also quite open to any suggestions or evaluations on the taste and quality of the dishes.

Chuncheonjip Dakgalbi Makguksu (춘천집닭갈비막국수)

5.6Km 2019-12-24

1, Yonsei-ro 5ga-gil, Seodaemun-gu, Seoul
+82-2-325-2361

This Dakgalbi restaurant is located in Sinchon, an area surrounded by universities and populated by students. Chuncheonjip Dakgalbi Makguksu’s most popular dish is Dakgalbi, which is prepared by marinating boneless chicken in spicy red pepper paste and stir-frying it with various ingredients in a large cast iron pan. For an extra tasty treat, try adding an assortment of noodles to the chicken as it cooks. After you’ve finished eating your Dakgalbi, don’t forget to order rice to stir-fry in the pan to soak up the extra, flavorful sauce!

The restaurant offers a simple Dakgalbi menu at an affordable price. Thanks to the restaurant’s delicious food, reasonable prices, and casual atmosphere, the restaurant is always full of people.

Diadem (디아뎀)

5.6Km 2016-09-05

258-1, Yeji-dong, Jongno-gu, Seoul-si
+82-2-2273-9992

Situé au 2ème étage de l’immeuble incluant le marché de Gwangjang, Diadem est une boutique spécialisée dans les accessoires de mariage. Tous les articles sont faits à la main et la qualité est au rendez-vous ! Avantage non négligeable : les clients de la boutique Diadem peuvent eux aussi créer leurs propres accessoires de mariage ou les ajuster en fonction de leurs goûts.

Brown Chicken (브라운치킨)

5.6Km 2021-03-18

15, Eulji-ro, 43-gil, Jung-gu, Seoul
+82-2-2275-9972

Try fried chicken, one of Korea’s representative dishes. The most famous menu is fried chicken. A chicken specialty restaurant located in Dongdaemun Gate, Seoul.

Cheonghakdong Heukyeomso (청학동흑염소)

5.6Km 2021-03-25

356, Yeongdeungpo-ro, Yeongdeungpo-gu, Seoul
+82-2-833-3638

This is a place where you can enjoy various black goat dishes that are good for the health. This restaurant's signature menu is goat hot pot. This Korean dishes restaurant is located in Yeongdeungpo-gu, Seoul.

Chamsut Hwangto Hwaro Madang - Singil Branch(참숯황토화로마당 신길)

5.6Km 2021-04-19

8, Dosin-ro, 68-gil, Yeongdeungpo-gu, Seoul
+82-2-833-1388

It is a charcoal-grilled meat specialty store that has been around since 1995. This restaurant's signature menu is grilled boneless beef ribs. This Korean dishes restaurant is located in Yeongdeungpo-gu, Seoul.

Samjeon Hoejeon Chobap (삼전회전초밥)

5.6Km 2019-06-19

21, Sejong-daero 23-gil, Jongno-gu, Seoul
+82-2-735-1748

At Samjeon Hoejeon Chobap, you can sit back and relax as fresh sushi dishes such as eel sushi, tuna sushi, salmon sushi, and shrimp sushi come by you on the conveyor belt. The system allows you to avoid waiting for food and pick and choose your favorite dishes. Sushi dishes are made of fresh fish delivered daily so you can rest assured that you’re eating only top quality sushi.

The restaurant is conveniently located in central Seoul in the Gwanghwamun area near major landmarks such as City Hall, the Sejong Center for the Performing Arts, and Cheonggyecheon, making the restaurant a convenient stopover during a busy day of touring.

Musée de l’usine de traitement des eaux de Séoul

5.6Km 2020-07-31

642 Seongsu 1-ga 1-dong, Seongdong-gu, Séoul
+82-2-3146-5921

L’usine de traitement des eaux de Ttukdo est composée du musée de l’usine et du bassin du filtre à sable. Celle-ci est le fruit du travail de deux Américains, Collbran et Bostwick, qui ont obtenu un brevet du gouvernement coréen pour une installation de traitement des eaux en décembre 1903, ont débuté les travaux en août 1906 et les ont terminé en août 1908. C’est le tout premier bassin hydrographique de Corée, et il est composé en partie de pièces américaines et anglaises.

Lorsqu’elle a été achevée, l’installation pouvait traiter 12 500 tonnes d’eau en une journée, et approvisionner quelque 165 000 habitants de Séoul. Le taux de purification était à l’époque de 32%. Le réservoir d’alimentation en eau mesure 312,4 m², et possède des murs de brique, un toit de tuile et une porte d’entrée de granite en forme d’arche, qui représentent un parfait exemple d’architecture moderne. L’usine de traitement des eaux, reconvertie en musée, ainsi que le bassin de filtragage par le sable, ont été enregistrés comme Trésor culturel n° 72 par la ville de Séoul.

Nagwon Bindaetteok (낙원빈대떡)

5.6Km 2021-03-19

3, Supyo-ro 22-gil, Jongno-gu, Seoul
+82-2-763-9515

This is a Korean cuisine located in Jongno, Seoul. An old restaurant located near Nakwon Music Mall. The best menu at this restaurant is mung bean pancake.

Festival du printemps Design Zoo à la DDP (DDP 봄축제 : 디자인 동물원)

5.6Km 2024-04-30

281, Eulji-ro, Jung-gu, Seoul
02-2088-4957

Ce festival a lieu début mai sur la place DDP à travers le thème du zoo digital et des animaux. Le festival propose également des concerts et spectacles en extérieur.

Chambae Namu—Yeouido Branch (참배나무골-여의도점) - Information sur les alentours - informations de Voyage Corée