The King's (더 킹스) - Los alrededores - información de viajes Corea

The King's (더 킹스)

727.3719323640482m    5089     2020-04-24

287, Dongho-ro, Jung-gu, Seoul
+82-2-2270-3121

The King’s is a premium buffet offering live music and top-quality, fresh dishes. Serving up “à la minute” cuisine in which food is cooked fresh to order, the restaurant is particularly known for its live seafood. In addition to the live seafood corner, The King’s buffet boasts 150 international foods in 10 different sections, including a Chinese food corner with dim sum, grilled Peking duck, stir-fry, and other authentic Chinese dishes prepared by Chinese chefs.

Barrio del Tteokbokki de Sindang-dong (신당동 떡볶이 골목)

Barrio del Tteokbokki de Sindang-dong (신당동 떡볶이 골목)

735.8377020585759m    20590     2022-09-22

Dasan-ro 33-gil 10-18, Jung-gu, Seúl.

El Barrio del Tteokbokki de Sindang-dong se remonta a los años 70 del siglo XX, pero su mayor auge llegó en los años 80. Además de ser presentado en programas de televisión populares de la época, el período también fue marcado por los mejores tiempos del béisbol de la escuela de secundaria, donde los estudiantes se aglomeraban en las calles durante los partidos entre la Escuela Duksoo Commercial y la Escuela Sunrin Commercial (ahora Sunrin Internet). Pasados los años, los antiguos estudiantes de la escuela siguen visitando la zona para recordar su juventud y seguir comiendo el especial tteokbokki. Sin embargo, algunos dicen que la historia de este barrio empezó en los años 50. La propietaria del restaurante Mabokrim Halmeoni Tteokbokki dice que el tteokbokki se empezó a vender en el año 1953, cuando en la zona estaba el teatro Donga y ella vendía tteokbokki, maíz y patatas a los visitantes. En un principio, el tteokbokki estaba simplemente hecho de gochujang, pero se fueron añadiendo ingredientes como huevos, fideos, pasta de pescado, y más recientemente calamar, gambas y queso para darle un mejor sabor; y lo que era una simple merienda se ha convertido en un plato principal.

I Love Sindangdong Tteokbokki (아이러브신당동떡볶이)

I Love Sindangdong Tteokbokki (아이러브신당동떡볶이)

741.4712439459777m    16867     2020-04-10

50, Toegye-ro 76-gil, Jung-gu, Seoul
+82-2-2232-7872

I Love Sindangdong Tteokbokki is a tteokbokki (spicy rice cakes) restaurant opened in 2001 when seven tteokbokki restaurants with over 25 years of history joined together. A DJ plays music and tells stories to the guests. The restaurant also features a stage with an acoustic guitar for live performances. Order and delivery service is available via the website.

Obok Dakhanmari - Euljiro Branch(오복닭한마리 을지로)

Obok Dakhanmari - Euljiro Branch(오복닭한마리 을지로)

752.6115910384053m    188     2021-04-15

32-3, Eulji-ro, 27-gil, Jung-gu, Seoul
+82-2-2285-4578

This is a Korean cuisine located in Cheonggyecheon Stream, Seoul. It sells boiled chicken in clear broth. The best menu at this restaurant is noodle soup with chicken.

Mabongrim Wonjo Halmeonijip Tteokbokki (마복림원조할머니집떡볶이)

Mabongrim Wonjo Halmeonijip Tteokbokki (마복림원조할머니집떡볶이)

770.0818593730708m    18175     2021-03-29

5, Dasan-ro 35-gil, Jung-gu, Seoul
+82-2-2232-8930

Opened in 1953 by a woman known as Mabongnim, the restaurant takes pride in its 50-plus years of service. As Mabongnim gained popularity, other similar establishments opened nearby, and eventually, formed the now famous “Tteokbokki Street.” The elderly proprietor is well known, even starring in a red-pepper paste (gochujang) ad in the 1990's.

The secret of this restaurant’s tteokbokki lies in the fact that red pepper paste is mixed with Chinese soybean paste for a sweet and spicy taste, but has now been adopted by other Sindang-dong restaurants. Nevertheless, there is something special about this restaurant’s fare. At present, Mabongnim’s daughters-in-law are running the restaurant.

Jongjeom Tteokbokki (종점 떡볶이)

Jongjeom Tteokbokki (종점 떡볶이)

780.0981593458885m    8756     2020-04-09

217-1, Dasan-ro, Jung-gu, Seoul
+82-2-2234-3649

Jongjeom Tteokbokki opened in 1978 and has been a popular restaurant on Sindang-dong Tteokbokki Street since then. The restauant serves a special meal option of adding fried rice to tteokbokki.

Urijip Tteokbokki (우리집떡볶이)

Urijip Tteokbokki (우리집떡볶이)

780.0981593458885m    16172     2020-04-09

217-1, Dasan-ro, Jung-gu, Seoul
+82-2-2232-4531

Opened in 1979, Urijip Tteokbokki has operated for over 30 years in the same location. This restaurant has a spacious basement area which can accommodate up to 100 people. The restaurant is especially popular among Japanese tourists.

Dongdaemun Bonga Gamasot Seolleongtang (동대문본가가마솥설렁탕)

Dongdaemun Bonga Gamasot Seolleongtang (동대문본가가마솥설렁탕)

780.0264441768062m    163     2021-03-18

299-1, Jong-ro, Jongno-gu, Seoul
+82-2-741-1510

This is a Korean cuisine located in Dongdaemun Gate, Seoul. A restaurant selling Korean-style healthy broth-based dishes. The best menu at this restaurant is ox bone soup.

Uraeok (우래옥)

791.8370299041319m    36071     2021-03-24

62-29, Changgyeonggung-ro, Jung-gu, Seoul
+82-2-2265-0151

This 2020 Michelin Guide restaurant specializes in Pyongyang-style naengmyeon (Korean cold noodle). The best menu at this restaurant is pyeongyang cold buckwheat noodles. This Korean dishes restaurant is located in Jung-gu, Seoul.

Museo de la Muralla de Seúl (Hanyang Doseong) (한양도성박물관)

Museo de la Muralla de Seúl (Hanyang Doseong) (한양도성박물관)

803.9341466705691m    1443     2023-08-28

Yulgok-ro 283, Jongno-gu, Seúl

La Muralla de Seúl, llamada Hanyang Doseong en coreano, fue construida con la finalidad de marcar el antiguo límite de Seúl e impedir las invasiones extranjeras, originalmente con una longitud total de 18,627 km. Ubicado en el punto inicial de la ruta de senderismo Sunseong, el Museo de la Muralla de Seúl es un espacio cultural que presenta la historia de esta muralla y su valor. Dispone de la sala de exhibiciones permanentes, la sala de exhibiciones especiales, el centro de información de la muralla y la sala de estudio.