Yeoju Heungcheon Namhangang River Cherry Blossom Festival (여주흥천남한강 벚꽃축제)
17.1Km 2025-03-14
Gwibaek-ri, Heungcheon-myeon, Yeoju-si, Gyeonggi-do
+82-31-887-3875
Yeoju Heungcheon Namhangang River Cherry Blossom Festival is a representative spring festival in Yeoju, taking place among the blooming cherry blossom trees on the banks of the Namhangang River. During the festival period, sections of the road are closed to vehicular traffic, and a range of events, performances, and photo zones are set up to enjoy.
Rishimill(리쉬밀)
17.2Km 2021-03-12
199-5 Sinjijeong-ro Jijeong-myeon Wonju-si Gangwon-do
+82-33-732-5511
It is a bakery where you can eat organic bread with various types of tea. This cafe is located in Wonju-si, Gangwon-do. The representative menu is black sugar latte.
Jejudoyaji (제주도야지)
17.3Km 2021-03-26
189-10, Sinjijeong-ro, Wonju-si, Gangwon-do
+82-33-747-8892
It is a place where you can enjoy Korean BBQ using pork from Jeju. The best menu at this restaurant is grilled skin-on pork belly. This Korean dishes restaurant is located in Wonju-si, Gangwon-do.
Tehas (테하스)
17.4Km 2024-02-16
292-22, Wolsongseokhwa-ro, Jijeong-myeon, Wonju-si, Gangwon-do
Tehas, run by an American chef, specializes in Texan cuisine. Its first floor functions as a restaurant, while the seconde floor houses a café. Guests can enjoy picturesque mountain views during the day and charming lights in the evening. Its signature dishes, the Tehas platter and back ribs platter, are in high demand and require reservations to be made a day in advance. The restaurant is particularly popular for its delectable pasta dishes and tender barbecue meats.
Insaeng Ssalguksu (인생쌀국수)
17.5Km 2021-03-26
171, Sinjijeong-ro, Wonju-si, Gangwon-do
+82-33-733-0048
It is a restaurant whose specialty is rice noodles cooked by a chef with 24 years’ experience. This rice noodles restaurant is located in Wonju-si, Gangwon-do. The representative menu is rice noodles.
Samhyeongje Susan (삼형제수산)
17.5Km 2021-03-26
169-1, Sinjijeong-ro, Wonju-si, Gangwon-do
+82-33-747-0333
With its large aquarium, you can enjoy fresh raw fish directly delivered from the local producers. This restaurant's signature menu is assorted sliced raw fish. This Japanese (cuisine) restaurant is located in Wonju-si, Gangwon-do.
Arirang Food (아리랑 푸드)
17.7Km 2021-03-26
153-60, Sinjijeong-ro, Wonju-si, Gangwon-do
+82-33-747-2344
It is a place where you can eat naengmyeon (Korean cold noodle) and meat together. This Korean dishes restaurant is located in Wonju-si, Gangwon-do. The representative menu is cold buckwheat noodles.
Miga Sushi Gieopdosijeom (미가스시 기업도시점)
17.8Km 2021-03-26
123-18, Sinjijeong-ro, Wonju-si, Gangwon-do
+82-33-745-3782
This is a restaurant where you can enjoy several parts of tuna. The best menu at this restaurant is sushi. This Japanese (cuisine) restaurant is located in Wonju-si, Gangwon-do.
Wonju Station (원주역)
17.8Km 2022-04-26
1860, Bugwon-ro, Wonju-si, Gangwon-do
Wonju Station is located in the city of Wonju, the most inland section of the Gangwon-do region. All year round, visitors travel to the station to visit Chiaksan Mountain. Travelers pass the station when traveling to the city, the northern section of Gyeongsangbuk-do, or to enjoy a winter vacation on the snowy slopes of the Taebaek mountains. The original station has been in operation since April 1940, but has since relocated to Musil-dong and has been in operation since January 5, 2021.
Oehalmeonijip Main Branch (외할머니집 본점)
17.9Km 2024-02-26
230, Gagok-ro, Gamgok-myeon, Eumseong-gun, Chungcheongbuk-do
Oehalmeonijip serves dubu (bean curd) and cheonggukjang (rich soybean paste) dishes. The dubu (bean curd) here is made fresh every morning using Korean soybeans. The restaurant's signature menu is cheonggukjang (rich soybean paste jjigae), reminiscent of the old-fashioned rural-style cheonggukjang (rich soybean paste jjigae) of the past. Other menus include dubu (bean curd) dishes and dongdongju (rice wine, similar to makgeolli). A particularly renowned dish is sondubu jeongol (handmade bean curd hot pot), which is handmade bean curd, vegetables, and fresh shrimp boiled in a soup.
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