16.7Km 2024-04-18
19, Seolleung-ro 153-gil, Gangnam-gu, Seoul
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16.8Km 2024-04-18
1F, 2F(Cheongdam-dong), 34, Seolleung-ro 152-gil, Gangnam-gu, Seoul
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16.8Km 2024-04-19
32, Seolleung-ro 152-gil, Gangnam-gu, Seoul
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16.8Km 2021-11-29
737, Yeongdong-daero, Gangnam-gu, Seoul
+82-2-541-3111
Hotel Riviera is a top-class hotel that was first opened on December 12, 1987, with the philosophy of creating a whole new hotel culture. The hotel is located south of Yeongdong Bridge in Cheongdam-dong, offering the convenience of the Olympic Expressway for transportation.
The hotel is perfect for business travelers providing high-speed internet in each guestroom. Interior design and lighting is very modern providing a luxurious experience. Hotel facilities include restaurants, sauna, fitness center, indoor golf center, and more.
16.8Km 2020-11-20
8-3 Yonsei-ro 5ga-gil Seodaemun-gu Seoul
+82-70-8977-7000
This is a place that sells chicken feet with adjustable spice levels. This Korean dishes restaurant is located in Seodaemun-gu, Seoul. The most famous menu is chicken feet.
16.8Km 2024-03-18
835, Eonju-ro, Gangnam-gu, Seoul
+82-2-548-3030
Samwon Garden is a hanu galbi (Korean galbi) restaurant in Apgujeong. Its signature menus are yangnyeom galbi (grilled marinated galbi) and saenggalbi (grilled galbi). Samwon Garden’s yangnyeom galbi (grilled marinated galbi) is tender and delightfully savory from the sauce, while the saenggalbi (grilled galbi) is ideal for enjoying the exquisite texture and rich flavor of the meat. Other dishes include hanu yukhoe (Korean beef tartare), bulgogi, naengmyeon (cold buckwheat noodles), and galbitang (galbi soup). The restaurant was notably included in the MICHELIN Guide Seoul 2023.
16.8Km 2019-11-23
12, Dosan-daero 100-gil, Gangnam-gu, Seoul
+82-2-515-9855
Sushi Kaisin is a luxurious sushi restaruant owned by Japanese Chef Kyousuke Sato. Chef Sato gained much knowledge about seafood through his working experience at fisheries market and two years of experience as a fisher. After building his career as a chef by working at top-notch sushi restaurants and five-star hotels in Japan, Chef Sato opened his very own sushi restaurant in Cheongdam-dong, Seoul in 2017. Fresh ingredients carefully selected and brought in from Jeju Island are prepared into an authentic Edomae sushi through Chef Sato's unique techniques. Although the restaurant is small, allowing up to only six customers at the counter table, Chef Sato ensures that the excellent food and service quality remain consistent as the chef personally tends to every aspect of the restaurant, from selection of ingredients and food preparation to customer service. Chef Sato is able to provide menu explanations and engage in friendly conversations with customers in fluent Japanese, Korean, and English due to his broad experience and expertise from traveling and working over the past years. Reservation is advised due to limited seating.
16.8Km 2021-09-28
439, Dosan-daero, Gangnam-gu, Seoul
+82-2-3446-5547
Grill H serves both Korean and Western style dining focusing on grilled meat dishes. Guests can order both brick-oven steaks and beef ribeye cooked right at the table. The open-kitchen design allows guests to enjoy a delicious meal while also watching an exciting cooking show. The interior design features wooden furniture and guests who make an advanced reservation can enjoy a romantic evening overlooking the beautiful nightscape of the Cheongdam-dong area.
16.8Km 2025-07-29
(4th Floor), 51 Mallijae-ro, Mapo-gu, Seoul
Jane DMC Korea is an inbound travel agency and international patient recruitment organization established in 2006. Headquartered in Seoul, with branch offices in Busan, Indonesia, and India, the company develops and sells programs for international clients in 40 countries while also attracting international patients.