Pyeongando Jokbal (평안도족발집) - Area information - Korea travel information

Pyeongando Jokbal (평안도족발집)

Pyeongando Jokbal (평안도족발집)

3.7Km    2021-03-30

174-6, Jangchungdan-ro, Jung-gu, Seoul
+82-2-2279-9759

Pyeongando Jokbal has a history of over 50 years, and is very popular among all the jokbal (pig's trotter) restaurants in the Jangchung-dong Jokbal Street area. The taste is outstanding, making this hard-to-find restauant a favorite among jokbal lovers.

Oliva Garden (올리바가든)

Oliva Garden (올리바가든)

3.7Km    2021-05-11

16, Jahamun-ro, Jongno-gu, Seoul
+82-2-733-3056

It is an Italian restaurant featured in a popular Korean drama. The best menu at this restaurant is steak. This Korean dishes restaurant is located in Jongno-gu, Seoul.

Teterot Salon (때때롯살롱)

Teterot Salon (때때롯살롱)

3.7Km    2022-12-26

21-12 , Supyo-ro 28-gil, Jongno-gu, Seoul

Teterot Salon is a representative hanbok brand in Seoul operated by Chima Jeogori Seoul. They boast high levels of completion by closely monitoring the process from design conception, production, and sale of products. In particular, they have their own factory that allows for high quality products and more frequent updates on new products. 

Velvet Moon (벨벳문)

Velvet Moon (벨벳문)

3.7Km    2021-03-26

39, Jahamun-ro 5-gil, Jongno-gu, Seoul
+82-10-4028-9957

This coffee shop roasts coffee beans directly. This Korean dishes restaurant is located in Jongno-gu, Seoul. The most famous menu is espresso.

Ikseon-dong Hanok Street (익선동 한옥거리)

Ikseon-dong Hanok Street (익선동 한옥거리)

3.7Km    2025-06-19

Ikseon-dong, Jongno-gu, Seoul

Ikseon-dong is a place where the harmony of alleys and hanok houses exudes beautiful charm and is a must-visit spot for tourists of all ages and genders. It is also an area that connects the younger and older generations.

Woo Lae Oak (우래옥)

3.7Km    2024-03-07

62-29 Changgyeonggung-ro, Jung-gu, Seoul
+82-2-2265-0151

Woo Lae Oak is a Pyeongyang naengmyeon (Pyeongyang cold buckwheat noodles) restaurant established in 1949. Its signature dish is the Pyeongyang naengmyeon, known for their clean and light broth. Alongside the onmyeon (warm noodles), they also serve bulgogi, which complements the warm broth perfectly. The restaurant is renowned to the extent that customers often line up to dine, and it was selected for the Michelin Guide 2023.

Tteulan Teahouse (뜰안)

Tteulan Teahouse (뜰안)

3.7Km    2024-12-10

Tteulan Teahouse is a cafe that really allows one to feel the tradition and flair of Korea. Tteulan has two entrances: one facing the wide alley and the other facing the smaller one. The smaller entrance is decorated like a garden, so it feels as if one is stepping into a land of fairy-tales. The café has a floor seating tables with traditional items like gadari soban (a table with legs that curve like a dog's legs), and jogakbo (a textile woven from several pieces of scrap cloth), all of which add to the traditional Korean aesthetic. The menu features ssanghwacha (medicinal herb tea known to help the immune system), a favorite among middle-aged and elderly Koreans; omija tea (omija is a tart berry that grows in East Asia known to be good for lung and bronchial health and boosts immunity); citrus tea (usually made with yuzu which is rich in vitamin C and said to help mitigate fatigue); and pour-over coffee. Traditional desserts include mugwort rice cake (rice cake with mugwort added for herbal flavor, best enjoyed with malt syrup), pumpkin rice cake, and roasted grain powder (a nutritious beverage made with a variety of powdered grain). It can be hard to find seating in the afternoon, so visitors are advised to avoid these hours if they seek to enjoy their drink in peace.

Hwanghakjeong Pavilion (황학정)

Hwanghakjeong Pavilion (황학정)

3.7Km    2020-04-02

15-32, Sajik-ro 9-gil, Jongno-gu, Seoul
+82-2-738-5785

Hwanghakjeong Pavilion was built in 1898 by decree of King Gojong’s. It was originally set up close to the northern wall of Hoesangjeon in Gyeonghuigung Palace for archery practice. In 1922 when the Japanese colonial government sold buildings of Gyeonghuigung Palace to the public to build Gyeongseong Middle School in the location, the Hwanghakjeong Pavilion was bought and restored at the current location, which is an old site of Deunggwajeong Pavilion located to the North of Sajik Park.

It is relatively large for a pavilion, but the structure is plain and simple. There is a well behind the pavilion to the southwest. A rock behind the well has an engraved poem about eight beautiful scenes of Hwanghakjeong. Located to the right of the pavilion building (northeast of the building) is Hancheongak Pavilion, which has unique roof. To the west of the pavilion is Sauhoegwan Hall that was built with reinforced concrete.

Seoul Museum of Craft Art (SeMoCA) (서울공예박물관)

Seoul Museum of Craft Art (SeMoCA) (서울공예박물관)

3.7Km    2025-06-19

4 Yulgok-ro 3-gil, Jongno-gu, Seoul

The Seoul Museum of Craft Art (SeMoCA), the first public museum of craft art in Korea, opened its doors in Anguk-dong, Jongno-gu, in July 2021 after renovating five buildings of the former Pungmoon Girls’ High School. SeMoCA studies and shares not only works, but also information, records, people, and environment related to craft art with the goal of becoming a dynamic platform for experiencing the technical, practical, artistic, and cultural values of craft.
 SeMoCA holds a collection that comprises various crafts and craft materials covering multiple fields and eras from the traditional to the present. SeMoCA also holds exhibitions that feature the history of craft from traditional to contemporary art as well as local and children’s crafts, along with programs that utilize the museum’s craft installations, craft archives, craft library, and craft resource management system.
The site of the museum has deep historical roots as it is also the Andong Secondary Palace Site, where a detached palace was constructed as a royal residence for King Sejong’s son Prince Yeongeung, and served as a venue for royal celebrations, such as the wedding of King Sunjong. The site is also at the center of Jongno-gu, where Joseon-era master artisans (“gyeonggongjang”) of the royal palace produced and delivered craft works.