Seongmin Yangkkochi - Seoul Nat'l Univ. Branch (성민양꼬치 서울대입구) - Area information - Korea travel information

Seongmin Yangkkochi - Seoul Nat'l Univ. Branch (성민양꼬치 서울대입구)

Seongmin Yangkkochi - Seoul Nat'l Univ. Branch (성민양꼬치 서울대입구)

8.9Km    2021-03-29

38, Gwanak-ro 16-gil, Gwanak-gu, Seoul
+82-2-888-8665

It has a large space, so it is a good place for meetings. The best menu at this restaurant is lamb skewers. This Chinese (cuisine) restaurant is located in Gwanak-gu, Seoul.

Banhadang (반하당)

Banhadang (반하당)

8.9Km    2024-02-15

36 Seongbuk-ro 5-gil, Seongbuk-gu, Seoul

Banhadang is a café located 20 minutes from the UNESCO World Heritage site Changdeokgung Palace. Renovated from a hanok, it preserves the charm of hanok with open spaces, leaving only the pillars of the original structure. The signature menu includes a Strawberry latte made with homemade strawberry syrup and milk. During the summer season, the jeontong pat bingsu (traditional shaved ice with red beans), made with domestically sourced jujube and red bean, is also popular.

Ssukgogae (쑥고개)

Ssukgogae (쑥고개)

8.9Km    2024-02-15

B1, 16 Gwanak-ro 14-gil, Gwanak-gu, Seoul

Ssukgogae is a Korean and Western fusion restaurant situated at the beginning of Syarosu-gil. The standout menu item is the tong samgyeop kimchi jjim (braised whole pork belly with kimchi), a robust and spicy dish prepared with whole pork belly and soft bean curd. Another crowd-pleaser is the chicken cheongyang cream pasta (deep-fried chicken and cheongyang chili pepper cream pasta), featuring crispy fried shrimp and deep-fried chicken generously layered on soy cream sauce. The waffle gamja jeon (potato pancake), crispy and adorned with grated grana padano cheese, also earns acclaim. Nearby attractions encompass Nakseongsan Mountain, Nakseongdae Park, and Gwaneumsa Temple.

Sinsaengru (신생루)

Sinsaengru (신생루)

8.9Km    2021-03-18

208, Gyeongin-ro, Guro-gu, Seoul
+82-2-2684-7652

This is a Chinese (cuisine) located in Guro-gu, Seoul. A restaurant that's easily accessible because it is located near the subway station. The representative menu is fried rice.

Olive Young - Oryu-dong Station Branch [Tax Refund Shop] (올리브영 오류동역점)

8.9Km    2024-06-26

204, Gyeongin-ro, Guro-gu, Seoul

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Okcheon Maeun Jokbal (옥천매운족발)

Okcheon Maeun Jokbal (옥천매운족발)

8.9Km    2021-03-29

23, Jong-ro 51na-gil, Jongno-gu, Seoul
+82-2-3672-7168

This is a restaurant serving delicious spicy pork feet. This Korean dishes restaurant is located in Jongno-gu, Seoul. The most famous menu is braised pigs' feet.

Bon PALETE (봉파레트)

Bon PALETE (봉파레트)

8.9Km    2021-03-29

57-1, Seongbuk-ro, Seongbuk-gu, Seoul
+82-2-766-0827

You can enjoy delicious meals at a hanok restaurant. This Western dishes restaurant is located in Seongbuk-gu, Seoul. The representative menu is seafood pasta.

bon PALETE(봉파레트)

bon PALETE(봉파레트)

8.9Km    2020-12-24

57-1 Seongbuk-ro Seongbuk-gu Seoul
+82-2-766-0827

You can enjoy delicious meals at a hanok restaurant. This Western dishes restaurant is located in Seongbuk-gu, Seoul. The representative menu is seafood pasta.

Joylife [Tax Refund Shop] (죠이라이프)

Joylife [Tax Refund Shop] (죠이라이프)

8.9Km    2024-04-22

232, Beotkkot-ro, Geumcheon-gu, Seoul

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Sindang-dong Tteokbokki Town (신당동떡볶이골목)

Sindang-dong Tteokbokki Town (신당동떡볶이골목)

9.0Km    2022-10-25

10-18, Dasan-ro 33-gil, Jung-gu, Seoul
+82-2-2236-9135

Sindang-dongTteokbokki Town started in the late '70s, although the alley did not become famous until the '80s. At that time, each restaurant had its own DJ booth, with the image of the "cool DJ" who played the music becoming a symbol of Sindang-dong Tteokbokki Town. In addition, this period also marked the prime time of high school baseball where students would crowd the streets on days when Duksoo Commercial High School and Sunrin Commercial High School (now Sunrin Internet High School) played against one another. Although these high school students have aged, they continue to visit the area, reliving their youth and continuing to indulge in the specialty tteokbokki.

However, some claim the history of this alley began in the 1950s. The owner of Mabongnim Halmeoni Tteokbokki restaurant says tteokbokki was being sold as early as 1953 as the area used to be home to Donga Theater and she sold tteokbokki, corn and potatoes to those visiting the theater. At first, tteokbokki was simply made with gochujang (red chili paste) but as time went by, cooks decided the dish could be more than just a snack. By adding ingredients like eggs, cellophane noodles, fish cakes, instant noodles and more recently squid, prawn and cheese, tteokbokki can be made more delicious and turns this beloved snack into a full meal.