Arabesque (아라베스크)

12.2Km 2021-10-27

90-1, Uhyeon-ro, Jung-gu, Incheon
+82-32-764-0064

Arabesque first opened in 2003 as Sahara Tent, but changed its name to its current name in August 2007 to further emphasize the restaurant’s specialties of Indian and Turkish cuisine. The restaurant serves Arabian, Indian, and Turkish dishes prepared by an Indian chef and the restaurant owner is from Jordan. For these reasons, it’s particularly popular among students from Southeast Asia and Middle East. It’s known for serving dishes that are almost completely authentic.

Dongincheon Samchi Street (동인천 삼치거리)

12.3Km 2021-01-27

57, Uhyeon-ro 67beon-gil, Jung-gu, Incheon
+82-32-832-3031

Dongincheon Samchi Street is located in front of Dongincheon Station in an alley to the side of Incheon Educational and Cultural Center for Students. The street became connected samchi, or grilled seerfish, over 40 years ago with the opening House of Inha, a home-style restaurant. Originally, the street was not known for samchi, but it became one of the most popular menus at the restuarant, with many other shops in the area following in this trend. In 2002, it was designated as the grilled seerfish street and a signboard was put up at the street entrance. Currently, there are about a dozen grilled seerfish restaurants lining the street, and each restaurant has a unique signboard of its own. The fish are imported from New Zealand, and each restaurant offers a distinct taste resulting from different grilling methods and sauces. The restaurants also sell a variety of appetizers and side dishes at affordable prices.

Inhauijip (인하의집)

12.3Km 2024-02-16

57 Uhyeon-ro 67beon-gil, Jung-gu, Incheon

Inhauijip, established in 1968, is a beloved local fixture and is credited as the origin of Dongincheon Samchi (spotted mackerel) Street. Its standout dish is samchigui (grilled spotted mackerel), featuring thick slices of spotted mackerel grilled to achieve a crispy exterior and tender interior. This dish's rich flavor has won over a loyal customer base. Additionally, the Inhauijip Course, which includes sundubu jjigae (soft bean curd jjigae), is another crowd-pleaser among patrons.

MLB - Sinpo Munhwa Branch [Tax Refund Shop] (MLB 신포문화)

12.3Km 2024-04-22

1F, 47-1, Gaehang-ro, Jung-gu, Incheon

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Sinpo International Market (신포국제시장)

12.3Km 2023-01-12

11-5, Uhyeon-ro 49beon-gil, Jung-gu, Incheon
+82-32-772-5812

Located in Sinpo-dong, Incheon, Sinpo Market (3,300㎡) dates back to the late 19th century when vendors began selling fresh vegetables to the Japanese, Chinese, and Westerners who settled in the area. Sinpo Market was officially registered as a market in 1970 and now boasts over 140 stores.

An increasing number of tourists and international merchants have visited Incheon by ferries and cruise ships, turning the local market into an international shopping area over the past few decades. The information desk and office at the market even provide a variety of services (translation services, trade and shopping information, etc.) for tourists and merchants from home and abroad.

The most famous item of the market is dakgangjeong, a Korean dish of crispy fried chicken coated in a sweet and spicy sauce. Other popular dishes include yuni jjajang, egg tart, freshwater fish jeon, mandu, and jjolmyeon (chewy noodles).

Descente - Incheon Guwol Branch [Tax Refund Shop] (데상트 인천구월)

12.3Km 2024-04-22

1F, 49, Gaehang-ro, Jung-gu, Incheon

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Fila - Sinpo Branch [Tax Refund Shop] (휠라 신포점)

12.3Km 2024-04-22

48-2, Gaehang-ro, Jung-gu, Incheon

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Dabichiangyeong - Sinpo Munhwa Branch [Tax Refund Shop] (다비치안경 신포문화)

12.4Km 2024-04-22

44, Uhyeon-ro, Jung-gu, Incheon

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Incheon Hwapyeong-dong Sesutdaeya Naengmyeon Steet (인천 화평동 세숫대야 냉면 거리)

12.4Km 2023-11-15

Hwapyeong-ro, Dong-gu, Incheon

The first naengmyeon restaurant to open in Hwapyeong-dong did so in the early to mid-70s. It wasn't until the early 2000's that the area saw an influx of over 20 naengmyeon restaurants. These days, visitors can choose from 13 restaurants. In the beginning, the servings here were all the standard found anywhere else in Korea. However, many of the factory workers in the area would come here, and ask for additional servings during their lunch break. Eventually, the restaurants began to serve larger sizes, naturally leading to the use of a large bowl to one similar to what people would use when washing their faces. Another specialty of the naengmyeon here is the addition of yeolmu kimchi (young summer radish kimchi). Many restaurants also offer free, unlimited refills on noodles.

Gyeongin Ara Waterway (경인 아라뱃길)

12.4Km 2023-11-10

41 Jeongseojin 1-ro, Seo-gu, Incheon
+82-1899-3650

Ara Waterway flows 18 kilometers from the Hangang River to the West Sea. Opened in 2012, the waterway serves to quickly remove excess water from the surrounding areas to prevent flooding. The waterway also serves as a key route for transporting cargo via ship, as well as a natural green space.

The idea of Ara Waterway started nearly 800 years ago during the Joseon dynasty by King Gojong. Unfortunately, his plan could not be completed at that time due to technical obstacles and the difficult state of the country. After countless efforts and preparation, the construction of the waterway began in 2009 and opened in 2012.

Arabesque (아라베스크) - Area information - Korea travel information