206.2M 2021-05-07
61, Myeongdong-gil, Jung-gu, Seoul
Seoul Royal Hotel, nicknamed 'Oasis in the City,' is located in central Seoul in the famous Myeong-dong area. It has more than 300 rooms along with banquet halls, restaurants, a business center, spa and more. The hotel's location, in particular, is ideal for shopping, and also traveling to other parts of the city by public transportation.
213.0M 2024-01-25
Myeongdong-gil 14, Jung-gu, Seúl.
215.4M 2021-03-18
56, Myeongdong-gil, Jung-gu, Seoul
+82-2-752-0330
This is a Korean cuisine located in Myeong-dong, Seoul. A famous restaurant among Japanese tourists. The representative menu is wild pine mushroom and abalone porridge.
222.8M 2024-02-20
Namdaemun-ro 73, Jung-gu, Seúl.
234.1M 2021-03-18
7, Myeongdong 10-gil, Jung-gu, Seoul
+82-2-755-5233
This Korean cuisine is located near Myeongdong Station, Seoul. The representative menu is grilled Korean beef rib eye steak. It sells pork, duck meat, and beef.
235.6M 2021-03-20
15, Myeongdong 4-gil, Jung-gu, Seoul
+82-2-753-9588
A store where you can try pizza gorgonzola directly baked in the oven and spicy tteokbokki on the spot at the same time. This restaurant's signature menu is stir-fried rice cake. This Korean dishes restaurant is located in Jung-gu, Seoul.
240.3M 2021-03-18
8, Namdaemun-ro 9-gil, Jung-gu, Seoul
+82-2-319-0075
This Korean cuisine is located near Euljiro 1(il)ga Station, Seoul. The representative menu is assorted savory pancakes. A great store to visit on a rainy day.
246.8M 2021-03-26
11-6, Myeongdong 8-gil, Jung-gu, Seoul
+82-2-776-3896
This restaurant specializes in seafood soup based on 40 years’ tradition. This restaurant's signature menu is spicy seafood stew. This Korean dishes restaurant is located in Jung-gu, Seoul.
247.7M 2024-01-24
Eulji-ro 30, Jung-gu, Seúl.
247.7M 2019-12-24
30, Eulji-ro, Jung-gu, Seoul
+82-2-317-7181
Internationally renowned as a Michelin three-star chef, Pierre Gagnaire opened his Seoul restaurant, Pierre Gagnaire à Seoul, on October 1, 2008. This is his fourth restaurant following those restaurants in Paris, Tokyo, and Hong Kong. In fact, he was once ranked first among the 100 top chefs in the world. It offers French cuisine featuring innovative and diverse preparation methods with an added artistic touch.