6.4Km 2025-03-05
38 , Daejong-ro 452beon-gil, Jung-gu, Daejeon
+82-42-255-2933
Crystal Residence Hotel stands in the original downtown of Daejeon, Chungcheongnam-do, and is a business hotel catering for travelers, foreign tourists and business travelers. The hotel offers a variety of rooms, including Korean-style, bedroom-style and party rooms. Rooms have a washing machine and cooking facilities, and for business customers there is a meeting space in the 1st floor lobby. Transport links are good, with Daejeon Station and Jungang-ro subway station nearby. Also nearby is the famous Euneungjeong Street and Sky Road shopping area.
6.5Km 2024-03-20
71 Noeundong-ro 79beon-gil, Yuseong-gu, Daejeon
Cheongsong Hanu Town is a Korean-style butcher restaurant specializing in beef. The unique system allows customers to choose their preferred cuts on the first floor and have them expertly grilled in the restaurant. Sogogi modeum gui (assorted grilled beef cuts) is a favorite among customers, offering a tasting experience of various cuts. Individual rooms are provided for a cozy and private dining experience.
6.5Km 2024-04-22
1538, Gyebaek-ro, Jung-gu, Daejeon
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6.5Km 2024-02-15
138 Daeheung-ro, Jung-gu, Daejeon
Manna is a renowned restaurant known for its sukiyaki, a traditional Japanese dish. This dish boasts a delightful combination of beef, vegetables, mushrooms, and fish cakes, all simmered in a delicate broth. Typically, the cooked ingredients are dipped in raw egg, which adds a rich and creamy texture. Alternatively, the cooked meat can be dipped in ssamjang (mixed paste) and wrapped in lettuce. Complementing the meal, lemonsawa (a mix of soju or sake with lemon juice) pairs well with sukiyaki. The experience is often rounded off with lemon tea, providing a refreshing and soothing conclusion to the dining experience.
6.5Km 2024-02-15
22 Sama 1-gil, Seo-gu, Daejeon
Hanmaeum Myeonok is a local favorite specializing in Pyeongyang naengmyeon (Pyeongyang cold buckwheat noodles). The most popular items on the menu are the naengmyeon (cold buckwheat noodles) and kimchi bibim (stir-fried kimchi with beef). Their naengmyeon is known for a mild and clean taste, following the Pyongyang style. The kimchi bibim is a specialty, featuring seasoned kimchi and pyeonyuk (boiled pork slices), offering a spicy yet delightful flavors. It's recommended to plan a visit during non-peak hours for a more leisurely dining experience, as it is often crowded during lunchtime.
6.6Km 2024-06-27
164, Dongdaejeon-ro, Dong-gu, Daejeon
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6.6Km 2021-04-09
398, Doan-daero, Yuseong-gu, Daejeon
+82-42-270-8600
Daejeon Municipal Museum, comprised of a permanent exhibition hall, donated relics exhibition hall, planned hall, and city promotion hall, was created as a cultural area for citizens according to the Doan New City Development Project of Daejeon on October 16, 2012.
The permanent exhibition hall presents precious cultural assets in Daejeon with the theme of life and culture of Confucian scholars of Daejeon. The donated relic exhibition hall showcases artifacts donated by residents of Daejeon, and in the planned exhibition hall, a special exhibition is held to offer diverse items to see one or two times a year. In addition, various hands-on programs, lectures, and performances are given in the museum to entertain visitors.
6.6Km 2024-06-27
60-4, Baengnyong-ro 11beon-gil, Dong-gu, Daejeon
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6.7Km 2024-02-29
53 Chungjeong-ro, Dong-gu, Daejeon
+82-42-673-9286
Uam Historical Park, situated in the eastern part of Daejeon, is both a cultural heritage site and a park. It was once the place where Uam Song Siyeol (1607-1689), a scholar and government official during the Joseon dynasty, conducted his research and educational activities. The traditional houses established during his time and the relics left by Song Siyeol are still preserved, and visitors can view these artifacts at the historic museum. The park also features a pond within its premises.
6.7Km 2024-07-17
1F, 73 Eungubinam-ro 7beon-gil, Yuseong-gu, Daejeon
Hwang-injin Daegutang Daegujjim is a haemuljjim (spicy braised seafood) specialty restaurant. Its signature dish is a daegujjim (braised codfish), featuring chewy, high-protein fresh codfish combined with bean sprouts, various vegetables, and seafood, all seasoned with a spicy sauce. The fresh ingredients like bean sprouts and water parsley add a refreshing taste to the daegujjim. The dish can be ordered in various sizes, depending on the number of diners. The restaurant also offers a special delicacy, daegu twigim (deep-fried codfish), which perfectly complements the spicy flavor of the daegujjim.