7.8Km 2024-03-25
16 Bongeunsa-ro 97-gil, Gangnam-gu, Seoul
02-511-0068
Situated near COEX, Gom Ba Wie is a renowned restaurant that specializes in dishes crafted from beef intestines. The establishment's signature offerings include yang gui (grilled beef tripe) and daechang gui (grilled beef large intestines), both of which are expertly charcoal-grilled to enhance flavor and preserve their distinctive springy texture. Additionally, the restaurant is famous for its gopchang jeongol (beef small intestine hot pot), a popular choice during the winter months, as well as its unique rendition of baekkimchi (white kimchi).
7.8Km 2024-04-18
1F, 391, Siheung-daero, Geumcheon-gu, Seoul
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7.8Km 2024-04-18
391, Siheung-daero, Geumcheon-gu, Seoul
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7.8Km 2025-07-29
(4th Floor), 51 Mallijae-ro, Mapo-gu, Seoul
Jane DMC Korea is an inbound travel agency and international patient recruitment organization established in 2006. Headquartered in Seoul, with branch offices in Busan, Indonesia, and India, the company develops and sells programs for international clients in 40 countries while also attracting international patients.
7.8Km 2021-03-25
136, Dorim-ro, Yeongdeungpo-gu, Seoul
+82-2-844-5544
It is a place serving naengmyeon (Korean cold noodle) using Chinese-style broth. This Korean dishes restaurant is located in Yeongdeungpo-gu, Seoul. The representative menu is cold buckwheat noodles.
7.8Km 2024-06-26
870, Gyeongin-ro, Yeongdeungpo-gu, Seoul
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7.8Km 2024-04-18
322, Siheung-daero, Geumcheon-gu, Seoul
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7.8Km 2024-04-22
228, Siheung-daero, Geumcheon-gu, Seoul
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7.8Km 2019-11-23
12, Dosan-daero 100-gil, Gangnam-gu, Seoul
+82-2-515-9855
Sushi Kaisin is a luxurious sushi restaruant owned by Japanese Chef Kyousuke Sato. Chef Sato gained much knowledge about seafood through his working experience at fisheries market and two years of experience as a fisher. After building his career as a chef by working at top-notch sushi restaurants and five-star hotels in Japan, Chef Sato opened his very own sushi restaurant in Cheongdam-dong, Seoul in 2017. Fresh ingredients carefully selected and brought in from Jeju Island are prepared into an authentic Edomae sushi through Chef Sato's unique techniques. Although the restaurant is small, allowing up to only six customers at the counter table, Chef Sato ensures that the excellent food and service quality remain consistent as the chef personally tends to every aspect of the restaurant, from selection of ingredients and food preparation to customer service. Chef Sato is able to provide menu explanations and engage in friendly conversations with customers in fluent Japanese, Korean, and English due to his broad experience and expertise from traveling and working over the past years. Reservation is advised due to limited seating.
7.8Km 2025-05-14
38 Digital-ro 26-gil, Guro-gu, Seoul
The Netmarble Game Museum offers visitors an opportunity to explore the history and culture of games and discover their social and cultural values. The museum features an exhibition space showcasing a diverse collection of domestic and international, a learning space with various gaming education materials, and a gaming space where visitors can enjoy playing different types of games. The exhibition space is organized around three main themes: game history, game world, and gaming culture. In particular, the Play Collection zone includes classic arcade games, console games, and PC games, allowing children to have fun and adults to reminisce about their memories.