C TAVERN (씨태번) - Area information - Korea travel information

C TAVERN (씨태번)

C TAVERN (씨태번)

1.9Km    2021-03-18

52, Myeongdong, 8ga-gil, Jung-gu, Seoul
+82-2-778-0770

A beer specialty restaurant located in Myeong-dong, Seoul. A bar selling craft beer. The most famous menu is house-made beer.

Huijukuijuk (희죽희죽)

Huijukuijuk (희죽희죽)

1.9Km    2021-03-24

52, Myeongdong, 8ga-gil, Jung-gu, Seoul
+82-2-318-5077

It is a specialty store selling traditional porridge. The best menu at this restaurant is abalone porridge. This Korean dishes restaurant is located in Jung-gu, Seoul.

Jjukkumiwa Maeungalbijjim(쭈꾸미와매운갈비찜)

Jjukkumiwa Maeungalbijjim(쭈꾸미와매운갈비찜)

1.9Km    2021-04-15

25-1, Mareunnae-ro, 2-gil, Jung-gu, Seoul
+82-2-2266-3208

The favorite store of office workers. The representative menu is braised short rib set menu. This Korean cuisine is located near Chungmuro Station, Seoul.

Uga Yukhoe Bulgogi (우가육회불고기)

Uga Yukhoe Bulgogi (우가육회불고기)

1.9Km    2021-03-19

198-2, Jong-ro, Jongno-gu, Seoul
+82-2-2286-6656

This Korean cuisine is located near Jongno 5(o)ga Station, Seoul. It is located at Yukhoe Alley in Gwangjang Market, one of Korea’s representative traditional markets. The representative menu is sliced raw beef.

Wiseyou Clinic - Myeong-dong Branch [Tax Refund Shop] (와이즈유의원코스메틱 명동)

Wiseyou Clinic - Myeong-dong Branch [Tax Refund Shop] (와이즈유의원코스메틱 명동)

1.9Km    2024-04-17

3F, 52, Myeongdong 8ga-gil, Jung-gu, Seoul

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Best Western Premier Hotel Kukdo (베스트웨스턴 프리미어 호텔국도)

Best Western Premier Hotel Kukdo (베스트웨스턴 프리미어 호텔국도)

1.9Km    2020-04-04

164, Eulji-ro, Jung-gu, Seoul
+82-2-6466-1234

The Best Western Premier Kukdo (opened on March 1, 2007) was the first Best Western in Korea. Since then, the Best Western chain has expanded to include 15 different facilities (a total of 1,900 guestrooms) located all around the country.

Best Western Premier Kukdo offers subsidiary facilities such as a fusion restaurant, sky lounge, fitness center, and business center. Each of the 295 guestrooms has a bidet and high speed internet. Double rooms have a shower booth, while twin rooms have a bathtub.

From the sky lounge (21F) guests can get a great view of Bukhansan Mountain, Cheongwadae, Dongdaemun shopping center, and Myeongdong, not to mention a bird’s-eye view of Seoul nightscape. The hotel also offers VIP rooms that can accommodate up to 20 people and a number of other conveniences that makes this an ideal choice for those traveling for business. Myeongdong and Dongdaemun are only a 10-20 minutes away on foot.

PAULIN - Myeongdon Branch (폴인 명동)

PAULIN - Myeongdon Branch (폴인 명동)

1.9Km    2021-03-19

127, Toegye-ro, Jung-gu, Seoul
+82-2-888-8957

Souffle pancake is a popular dessert in Korea. The representative menu is souffle pancakes. This is a cafe located in Myeong-dong, Seoul.

Janggeumi Jeonjip (장금이전집)

Janggeumi Jeonjip (장금이전집)

1.9Km    2021-03-20

147-9, Toegye-ro, Jung-gu, Seoul
+82-2-771-5279

As a place well-known among not only Koreans but also foreigners, it sells a variety of Korean dishes. The best menu at this restaurant is stir-fried seafood. This Korean dishes restaurant is located in Jung-gu, Seoul.

Olive Young - Myeong-dong Station Branch [Tax Refund Shop] (올리브영 명동역)

Olive Young - Myeong-dong Station Branch [Tax Refund Shop] (올리브영 명동역)

1.9Km    2024-04-22

127, Toegye-ro, Jung-gu, Seoul

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Uke. Zamezip (육회자매집)

1.9Km    2023-12-22

200-4 Jong-ro, Jongno-gu, Seoul

This restaurant is located in a corner of Gwangjang Market's alley, and its main menu is Yukhoe/Beef Tartare (raw beef made by cutting small pieces of beef with various seasonings). The lightness of raw meat, which cannot be found in grilled meat, and the harmony with the seasoning are impressive. If you eat it with egg yolk, sprouts, and pears served together, you can feel the depth of the true taste of raw meat. If you want to try something a little more Korean-style, try 'Yuktangi,' which comes with Tangtangi (a dish made by pounding wild octopus on a cutting board and cutting it into pieces) and Yukhoe. However, the octopus Yuktangi moves around when the food is served, so you must be careful.