Gohyang (고향)

3.2Km 2021-03-22

15, Jong-ro, 31ga-gil, Jongno-gu, Seoul
+82-2-743-9191

A place where you can try various Korean dishes. This Korean dishes restaurant is located in Jongno-gu, Seoul. The most famous menu is bulgogi.

Samho Bokjip - Sinchon Branch (삼호복집 신촌)

3.2Km 2021-03-19

10, Yonsei-ro 5da-gil, Seodaemun-gu, Seoul
+82-2-337-9019

A blowfish specialty restaurant located in Sinchon, Seoul. A restaurant specializing in blowfish dishes. The most famous menu is tiger puffer fish.

Uke. Zamezip (육회자매집)

3.2Km 2023-12-22

200-4 Jong-ro, Jongno-gu, Seoul

This restaurant is located in a corner of Gwangjang Market's alley, and its main menu is Yukhoe/Beef Tartare (raw beef made by cutting small pieces of beef with various seasonings). The lightness of raw meat, which cannot be found in grilled meat, and the harmony with the seasoning are impressive. If you eat it with egg yolk, sprouts, and pears served together, you can feel the depth of the true taste of raw meat. If you want to try something a little more Korean-style, try 'Yuktangi,' which comes with Tangtangi (a dish made by pounding wild octopus on a cutting board and cutting it into pieces) and Yukhoe. However, the octopus Yuktangi moves around when the food is served, so you must be careful.

Buchon Yukhoe (부촌육회)

3.2Km 2021-03-24

200-12, Jong-ro, Jongno-gu, Seoul
+82-2-2267-1831

This 2020 Michelin Guide restaurant has been around for three generations already. This Korean dishes restaurant is located in Jongno-gu, Seoul. The most famous menu is beef tartare.

Haemul Saryeongbu (해물사령부)

3.2Km 2021-03-19

10, Jong-ro 31ga-gil, Jongno-gu, Seoul
+82-2-763-8882

Blowfish broth is used for all dishes. The representative menu is braised beef short ribs and seafood/braised spareribs and seafood. This is a Korean cuisine located in Jongno, Seoul.

Samho Bokjip (삼호복집)

3.2Km 2020-01-07

10, Yonsei-ro 5da-gil, Seodaemun-gu, Seoul
+82-2-337-9019

Opened in 1976, Samho Bokjip specializes in food that uses puffer fish as the main ingredient. The restaurant uses fresh vegetables and savory broth to bring out the best flavors of a puffer fish.

Buchon Yukhoe (부촌육회)

3.2Km 2024-03-04

200-12 Jong-ro, Jongno-gu, Seoul

Buchon Yukhoe is a renowned restaurant located in Gwangjang Market's Beef Tartare Street, selected by the Michelin Guide in 2023. It specializes in yukhoe (beef tartare), a Korean-style raw beef dish marinated with sesame oil and pear. The restaurant uses fresh Korean beef supplied daily, ensuring a delightful and nutty flavor. The simple seasoning enhances the natural taste of the ingredients, and the yolk-topped yukhoe adds visual appeal to the dish.

Namsan Octagonal Pavilion (남산 팔각정)

3.2Km 2021-06-19

105, Namsangongwon-gil, Yongsan-gu, Seoul
+82-2-3783-5900

Originally known as Unamjeong Pavilion, the pavilion was built in 1959 to commemorate Rhee Syngman. It was demolished by the 4.19 movement in 1960 and was rebuilt on November 11, 1968. This pavilion now sits atop Namsan Mountain, with views covering the entirety of Seoul below. As it is a prime spot to view the first sunrise of the year, the annual sunrise festival takes place every New Year's Day.

Yukjang Galbi Sinchon(육장갈비 신촌)

3.2Km 2020-10-30

1F, 30, Yonsei-ro, 5da-gil, Seodaemun-gu, Seoul
+82-2-322-9200

This is a Korean cuisine located in Sinchon, Seoul. The best menu at this restaurant is grilled beef ribs. Well-known even for grilled pork ribs.

Eunjujeong (은주정)

3.2Km 2024-03-12

32, Changgyeonggung-ro 8-gil, Jung-gu, Seoul
+82-2-2265-4669

Situated near Gwangjang Market, Eunjujeong focuses on kimchi jjigae. Served wrapped in lettuce, it offers a unique delicacy. They also sell barbecued pork belly, which is grilled in the traditional Korean style. After finishig the meal, it's recommended to take a walk along Cheonggyecheon Stream right in front of the restaurant. Across Cheonggyecheon Stream is Gwangjang Market, which is also worth exploring, enriching the experience of the area.

Gohyang (고향) - Area information - Korea travel information