Wiliams: Wiliam and Wiliam's Williams(윌리엄과 윌리엄의 윌리엄들) - Area information - Korea travel information

Wiliams: Wiliam and Wiliam's Williams(윌리엄과 윌리엄의 윌리엄들)

16.9Km    2025-08-21

서울특별시 종로구 동숭길 148 (혜화동)

The Unexpected Man(홀연했던 사나이)

16.9Km    2025-05-21

서울특별시 종로구 창경궁로 259 (명륜2가)

Jeju Heukdwaeji Sundaegukbap (제주흑돼지순대국밥)

16.9Km    2021-03-18

113, Dongsung-gil, Jongno-gu, Seoul
+82-2-741-9504

This is a Korean cuisine located in Daehak-ro, Seoul. Sundaeguk (Korean sausage soup) is a Korean traditional soup with sundae (Korean pork sausage). The best menu at this restaurant is blood sausage and rice soup.

Starry Night(별이 빛나는 밤에)

16.9Km    2025-05-21

서울특별시 종로구 동숭길 133 (동숭동)

Lotte Mart - Samsan Branch [Tax Refund Shop] (롯데마트 삼산점)

16.9Km    2024-04-22

623, Gilju-ro, Bupyeong-gu, Incheon

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Lotte Himart - Samsan Lotte Mart Branch [Tax Refund Shop] (롯데하이마트 삼산롯데마트점)

16.9Km    2024-04-22

623, Gilju-ro, Bupyeong-gu, Incheon

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Gungnara Naengmyeon Mukbap (궁나라냉면묵밥)

16.9Km    2025-08-01

6, Jibong-ro 12-gil, Jongno-gu, Seoul
+82-2-744-4701

Gungnara Naengmyeon Mukbap originally opened in Ansan, serving up delicious meals of naengmyeon and mukbap. The restaurant became popular, and eventually moved to its current location in Seoul. The jiggly acorn jelly goes well wit the sweet and sour broth in mukbap, a favorite summer-time dish. Visitors can also order the dish with a warm broth for a delicious and healthy dish year round.

Yangpyeong Haejangguk (양평해장국)

16.9Km    2021-03-30

48, Sungkyunkwan-ro 4-gil, Jongno-gu, Seoul
+82-2-742-6960

It is a favorite place frequently visited by the residents of Hyehwa-dong. This restaurant's signature menu is hangover soup. This Korean dishes restaurant is located in Jongno-gu, Seoul.

Olens - Hanyang Univ. Branch [Tax Refund Shop] (오렌즈 한양대)

16.9Km    2024-04-18

1F, #3, 4, Sageundong-gil, Seongdong-gu, Seoul

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Korean Museum of Straw and Life (짚풀생활사박물관)

16.9Km    2022-09-15

45, Sungkyunkwan-ro 4-gil, Jongno-gu, Seoul
+82-2-743-8787

Korean Museum of Straw and Life is a private museum dedicated to the collection, research, and display of materials and historical accounts of diverse straws and their uses in Korea. As Koreans' lifestyle in the past heavily depended on agriculture and cultivation of crops, straws and grasses were easily found and had many uses. The museum aims to educate the general public of how different straw were produced and used by Korean ancestors as well as their significance in connection with today's lifestyle.