Explanation
Gyeonggi Sikdang is nestled near the Tongdosa Temple, one of Korea's three major temples. It is celebrated for its expertise in Korean cuisine. The restaurant's signature dish is sanchae bibimbap (wild vegetable bibimbap), a vibrant mix of at least five types of namul (salad) harmoniously blended with their homemade gochujang (red chili paste). Each order is thoughtfully paired with an array of side dishes and a complementary soup. In addition to this signature dish, Gyeonggi Sikdang's menu boasts a diverse selection of Korean specialties, such as deodeok gui (grilled deodeok), dotorimuk (acorn jelly salad), pajeon (green onion pancake), and baeksuk (whole chicken soup).
Information Use
Representative menu : Sanchae bibimbap (Wild vegetable bibimbap)
Contact and Information : +82-55-382-7772
Business hours : 09:00-19:00
Parking facilities : Available
Day off : Mondays
Handling menu : Deodeok gui (Grilled deodeok), Pajeon (Green onion pancake)
Location
86 Sinpyeonggangbyeon-ro, Habuk-myeon, Yangsan-si, Gyeongsangnam-do
![Tongdosa Temple [UNESCO World Heritage] (통도사[유네스코세계문화유산])](http://tong.visitkorea.or.kr/cms/resource/83/1229083_image2_1.jpg)
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