THE BUS STOP(더버스스탑) - Information sur les alentours - informations de Voyage Corée

THE BUS STOP(더버스스탑)

THE BUS STOP(더버스스탑)

9.0Km    2020-11-19

26-1, Toegye-ro, 20-gil, Jung-gu, Seoul
+82-10-9083-9616

A café that sells various drinks. This restaurant's signature menu is americano. This is a cafe located in Jung-gu, Seoul.

Lotte City Hotel Mapo (롯데시티호텔 마포)

9.0Km    2020-06-10

109, Mapo-daero, Mapo-gu, Seoul
+82-2-6009-1000

Lotte City Hotel Mapo is a premium business hotel that opened on March 10, 2009. Conveniently located near Myeongdong, Seoul Station, Hongdae, and Yeouido, it has easy access to public transportation including the airport railroad to Incheon International Airport and Gimpo Airport. The hotel provides 5-star hotel facilities at reasonable prices.

The 284 guestrooms include 100 twin rooms, 182 double rooms, and 2 ondol rooms, while the subsidiary facilities include a swimming pool, a gym, and a business center equipped with free internet service, a fax machine, a copy machine, a printer, and stationary.

The double rooms feature a spacious workplace for business travelers, while twin rooms have a luxurious and comfortable interior. The family twin rooms are for family travelers, and ondol rooms provide a chance for visitors to experience the traditional Korean lifestyle.

The buffet-style hotel restaurant ‘Naru’ features an elegant ambience and fresh dishes cooked at its open kitchen.

Madang Jokbal (마당족발)

Madang Jokbal (마당족발)

9.0Km    2021-03-26

175, Neungdong-ro, Gwangjin-gu, Seoul
+82-2-468-3030

It is a restaurant with an outdoor terrace. This Korean dishes restaurant is located in Gwangjin-gu, Seoul. The most famous menu is braised pigs' feet.

Namsan saenggogijip (남산생고기집)

Namsan saenggogijip (남산생고기집)

9.0Km    2021-03-22

21, Toegye-ro, 20-gil, Jung-gu, Seoul
+82-2-3789-9721

A hidden restaurant frequented by locals in Myeong-dong. This restaurant's signature menu is grilled pork belly. This Korean dishes restaurant is located in Jung-gu, Seoul.

Mapook (마포옥)

Mapook (마포옥)

9.0Km    2021-03-24

312, Tojeong-ro, Mapo-gu, Seoul
+82-2-716-6661

It’s a 2020 Michelin Guide restaurant. This Korean dishes restaurant is located in Mapo-gu, Seoul. The representative menu is brisket and ox bone soup.

Ganggang Sullai - Yeouido Branch (강강술래 - 여의도점)

Ganggang Sullai - Yeouido Branch (강강술래 - 여의도점)

9.0Km    2021-08-07

21, Yeouidaebang-ro 67-gil, Yeongdeungpo-gu, Seoul-si
82-2-785-6692

This hanu restaurant serves fresh Korean beef in a cozy room with natural wood and earthen walls. The two most popular dishes include its lunch special and “hanu sullai yangneyom gui (grilled marinated Korean beef)”.

Sungmin town (성민촌)

Sungmin town (성민촌)

9.0Km    2021-04-13

71, Yeouinaru-ro, Yeongdeungpo-gu, Seoul
+82-2-780-6262

This is a 20-year-old shabu-shabu restaurant. This restaurant's signature menu is shabu-shabu. This Korean dishes restaurant is located in Yeongdeungpo-gu, Seoul.

Yongsusan(Jamsil) (용수산-잠실점)

9.0Km    2016-09-05

296, Seokchonhosu-ro, Songpa-gu, Seoul-si
82-2-425-4674~5

This place is famous for its traditional Gaesung style dishes such as meat soup with sliced rice cake, kimchi mixed with pears, chestnuts, Chinese dates, pine nuts and small octopus, boiled pork wrapped in vegetable leaves and kimchi, a colorful platter of the nine dishes, and abalone dishes. The delicious dishes coupled with the unique atmosphere makes this place all the more special.

*Best Korean Restaurant as designated by The Seoul Metropolitan Government

Jongjeom Tteokbokki (종점 떡볶이)

Jongjeom Tteokbokki (종점 떡볶이)

9.0Km    2020-04-09

217-1, Dasan-ro, Jung-gu, Seoul
+82-2-2234-3649

Jongjeom Tteokbokki opened in 1978 and has been a popular restaurant on Sindang-dong Tteokbokki Street since then. The restauant serves a special meal option of adding fried rice to tteokbokki.

Urijip Tteokbokki (우리집떡볶이)

Urijip Tteokbokki (우리집떡볶이)

9.0Km    2020-04-09

217-1, Dasan-ro, Jung-gu, Seoul
+82-2-2232-4531

Opened in 1979, Urijip Tteokbokki has operated for over 30 years in the same location. This restaurant has a spacious basement area which can accommodate up to 100 people. The restaurant is especially popular among Japanese tourists.