KINGKONG Budaejjigae Myeongdong Noon Square(킹콩부대찌개 명동눈스퀘어)

654.1M 2020-10-30

6F, Noon, Square, , 14, Myeongdong-gil, Jung-gu, Seoul
+82-2-3789-8812

This is a Korean cuisine located in Myeong-dong, Seoul. The representative menu is sausage stew. Budaejjigae (spicy sausage stew) is a soup dish made with various types of ham and Korean broth and sauces.

Thai GARDEN (타이가든)

654.1M 2021-03-18

14, Myeongdong-gil, Jung-gu, Seoul
+82-2-754-3005

This is a Asian restaurant located in Myeong-dong, Seoul. A restaurant where the food is directly prepared and cooked by Thai chefs. The representative menu is pad Thai.

The Masyalla (더마샬라)

654.1M 2021-03-24

14, Myeongdong-gil, Jung-gu, Seoul
+82-2-754-8939

Located near Myeongdong, this Indian restaurant is famous among office workers. This Indian (cuisine) restaurant is located in Jung-gu, Seoul. The representative menu is chicken curry.

TODAi Myeong-dong(토다이 명동)

654.1M 2021-07-15

14 Myeongdong-gil Jung-gu Seoul
+82-2-3783-4200

It features more than 250 menu items including seafood, Korean, Western, Chinese, and Japanese dishes. This Korean dishes restaurant is located in Jung-gu, Seoul. The most famous menu is buffet.

Sarangchae (사랑채)

655.0M 2016-12-30

6, Insadong 16-gil, Jongno-gu, Seoul
+82-2-737-1155

Sarangchae is located in Insa-dong, one of the most famous neighborhoods visited by tourists. Majority of the restaurant's customers are foreigners, and they offer reasonably priced Korean dishes that are highly popular among foreign visitors.

Hwangudan (환구단)

655.8M 2020-05-07

112, Sogong-ro, Jung-gu, Seoul
+82-2-3396-5842

Hwangudan est un rituel connu aussi sous les noms de Jecheondan ou Hwandan. Ce rituel en l’hommage des cieux tire son origine du confucianisme. La première pratique a eu lieu le premier mois de l’an 2 du règne du roi de Goryeo Seongjong (983), et après plusieurs abolition et remise en pratique, ce rite prit fin définitivement au début de l’ère Joseon. Durant l’an 2 du règne de Sejo (1456), cette cérémonie fut momentanément remise en pratique mais prit fin en 1457. La dernière pratique de ce rituel pendant l’ère Joseon a été en 1464. La prochaine pratique eut lieu en 1897, an 34 du règne de Gojong, année ou ce dernier se donna le titre d’empereur et la péninsule devint aussi l’Empire de Corée. Actuellement ce qu’il reste de l’autel de Hwangudan est le Hwanggungwoo et 3 figures en plâtre. Hwanggungwoo a été finalisé 2 an après la construction de l’autel Hwangudan soit en 1899. A côté de Hwanggungwoo se trouvent ces 3 figures en plâtre symbolisant un instrument de musique utilisé lors du rituel. Maintenant, la grande partie de l’autel Hwangudan se trouve à l’hôtel Joseon et le pavillon Hwanggungwoo se trouve dans le jardin Nambukbyeon.

Insadong Sagwanamu (인사동사과나무)

655.5M 2021-03-29

24-1, Insadong 14-gil, Jongno-gu, Seoul
+82-2-722-5051

This is where you can dine on the outdoor terrace. This restaurant's signature menu is steak. This Western dishes restaurant is located in Jongno-gu, Seoul.

Chamchi Maeul (참치마을)

656.2M 2021-03-22

31, Donhwamun-ro, Jongno-gu, Seoul
+82-2-742-1671

This is a restaurant where you can enjoy several parts of tuna. This Japanese (cuisine) restaurant is located in Jongno-gu, Seoul. The most famous menu is sliced raw tuna.

Myeongdong Haemultang Eomeonijip (명동해물탕어머니집)

658.2M 2021-03-26

11-6, Myeongdong 8-gil, Jung-gu, Seoul
+82-2-776-3896

This restaurant specializes in seafood soup based on 40 years’ tradition. This restaurant's signature menu is spicy seafood stew. This Korean dishes restaurant is located in Jung-gu, Seoul.

Busan Agujjim Gulbossam (부산아구찜굴보쌈)

660.7M 2021-03-19

서울특별시 종로구 돈화문로 35
+82-2-764-2373

This is a Korean cuisine located in Jongno, Seoul. The best menu at this restaurant is spicy braised monkfish. Stewed monkfish is a spicy seafood dish made of fish and vegetables.

KINGKONG Budaejjigae Myeongdong Noon Square(킹콩부대찌개 명동눈스퀘어) - Information sur les alentours - informations de Voyage Corée