2.1 Km 107 2020-10-30
B1F, 10, , Myeongdong, 8na-gil, , Jung-gu, , Seoul
+82-2-772-7600
This is a Korean cuisine located in Myeong-dong, Seoul. A restaurant specializing in seaweed soup loved by Koreans. The representative menu is clam seaweed soup.
2.1 Km 90 2020-10-30
45, Myeongdong, 8na-Gil, Jung-gu, Seoul
+82-2-775-7555
This is a Korean cuisine located in Myeong-dong, Seoul. The representative menu is Spicy Beef Soup. The favorite store of office workers.
2.2 Km 57 2021-03-26
101, Itaewon-ro 27-gil, Yongsan-gu, Seoul
+82-2-794-7339
It is the first steak house in Korea. This restaurant's signature menu is steak. This Western dishes restaurant is located in Yongsan-gu, Seoul.
2.2 Km 22766 2021-06-18
2, Toegye-ro 20-gil, Jung-gu, Seoul
Pacific Hotel is situated near Namsan Mountain and N Seoul Tower, one of the most popular attractions in Seoul. The hotel is also conveniently located adjacent to Myeongdong, the heart of shopping in Seoul, and provides guests with easy access to public transportation and shopping districts such as Namdaemun, Dongdaemun, and major department stores.
In celebration of its 30th anniversary the hotel underwent renovations, updating its building and facilities in an effort to advance its image as a luxury hotel. With dedicated staff ready to welcome guests with warm hospitality, the hotel offers 139 comfortable guestrooms and a variety of subsidiary facilities such as a banquet hall, a sauna, restaurants, and more.
2.2 Km 2650 2021-11-04
22-5, Sejong-daero 14-gil, Jung-gu, Seoul
+82-2-752-2415
Masan Place is located in a famous food alley near Seoul City Hall. The restaurant has been in operation for over 40 years, being most well known for their soegogi gukbap (beef rice soup) and modeum jeon (assorted pancakes). The latter comes with pan-fried oysters, seafood, and other ingredients. This dish goes particularly well with alcohol.
Masan Place is known for being frequented visited by Former President Roh Moo-hyun. Since the establishment opened, the same cook has prepared its delicious meals. The restaurant was named after the proprietor from Masan.
2.2 Km 581 2021-09-03
37, Myeongdong8na-gil, Jung-gu, Seoul
+82-2-3789-6939
This is a Korean cuisine located in Myeong-dong, Seoul. A restaurant where you can try Korean BBQ chicken. The representative menu is Spicy Stir-fried Chicken.
2.2 Km 3787 2019-03-25
110, Namdaemunno3-ga, Jung-gu, Seoul-si
+82-2-759-4881~2
Le musée de la Banque de Corée a été créé pour commémorer les 50 ans de la Banque de Corée. Il présente l’histoire de la culture monétaire en Corée et à l’étranger à travers l’histoire et les documents de la Banque de Corée. Il espère ainsi faire prendre conscience au public à propose de la culture de la monnaie tout en soulignant l’importance de la stabilisation des prix pour le développement économique.
Le musée est plus qu’un espace culturel, c’est également l’endroit rêvé pour apprendre par la pratique. Le musée conserve et expose à présent environ 4 500 monnaies coréennes et étrangères différentes ainsi que des documents liés au travail effectué par la Banque de Corée. D’autres expositions expliquent le processus de fabrication de la monnaie ou comment reconnaître des faux billets, et présentent des documents de recherche systématiques sur la monnaie et l’économie publique.
2.2 Km 44 2021-03-26
54-1, Myeongdong 2-gil, Jung-gu, Seoul
+82-2-775-9292
It has been around since 1968. This restaurant's signature menu is grilled ribs. This Korean dishes restaurant is located in Jung-gu, Seoul.
2.2 Km 26900 2020-01-09
52, Myeongdong 2-gil, Jung-gu, Seoul
+82-2-776-2015
Myeongdong Yeongyang Center is a 52 year-old specialty restaurant in Myeongdong. It specializes in samgyetang (ginseng chicken soup) and tongdak (roasted chicken). In 1960, Yeongyang Center has started to sell tongdak roasted on an electric rotisserie. Since then, the crisp and not-at-all greasy taste has attracted popularity among local Koreans and it has become a must-visit restaurant among foreign tourists.
They use chickens provided by directly owned chicken farm and the owner of the restaurant thoroughly manages all the process of cooking even from the ingredients preparation level.
Their main menus are samgyetang and tongdak. The Samgyetang features its tender meat and thick broth after boiling for 2 hours and the tongdak features crispy and not-fatty taste of the well-drained chicken. Among the menus, sansam Samgyetang stuffed with wild ginseng powder is the most be-loved menu.
2.2 Km 2963 2020-06-16
76, Sejong-daero, Jung-gu, Seoul
+82-2-752-9504
Hyundai Kalguksu is a kalguksu (handmade knife-cut noodles) restaurant that has been in the family for two generations (1982). The restaurant is extremely popular among people working at nearby businesses, thanks to the rich flavor of the broth. Anchovies, dried pollack heads, and kelp are simmered for many hours, and then, other ingredients are added: soft noodles and various vegetables including pumpkin, onion, and green onions. The restaurant is famous for the exquisite taste of its kalguksu, as well as for its large servings. Just one bowl is enough to satisfy a starving man, but if you are still hungry, don’t hesitate to ask for more rice or noodles for free. Another unforgettable specialty here is kimchi. You will also be able to enjoy geotjeori (freshly made kimchi) and kkakdugi (sliced white-radish kimchi), which is fermented for about three days.