Jaha Sonmandu (자하손만두) - Information sur les alentours - informations de Voyage Corée

Jaha Sonmandu (자하손만두)

Jaha Sonmandu (자하손만두)

9.5Km    2021-03-29

12, Baekseokdong-gil, Jongno-gu, Seoul
+82-2-379-2648

Located in Buam-dong, Jaha Sonmandu is a restaurant specializing in Korean hand-made stuffed dumplings. Though the restaurant’s exterior is that of a classic restaurant, the succulent flavors of the food are reminiscent of grandma’s cooking — timeless and full of love.

Mijin (미진)

Mijin (미진)

9.5Km    2020-01-30

19, Jongno, Jongno-gu, Seoul
+82-2-732-1954

Mijin is a restaurant specializing in spicy hot baby octopus and cool buckwheat dishes. Opened in 1954, the restaurant's 50-year history is a testament to the great taste of its dishes and the charm of the restaurant.

The main ingredient, buckwheat, is delivered daily from Bongpyeong, the largest buckwheat producing region in Korea. Baby octopus is also delivered every morning from ports in Yeosu. Families and workers of surrounding companies are major customers of the restaurant, but celebrities and politicians also come to the restaurant to taste its food. Memilmuk (Buckwheat Jelly) and pancakes made with buckwheat and green onion are also delicacies of the restaurant.

Myeongdong Yeongyang Center (명동 영양센터)

Myeongdong Yeongyang Center (명동 영양센터)

9.6Km    2020-01-09

52, Myeongdong 2-gil, Jung-gu, Seoul
+82-2-776-2015

Myeongdong Yeongyang Center is a 52 year-old specialty restaurant in Myeongdong. It specializes in samgyetang (ginseng chicken soup) and tongdak (roasted chicken). In 1960, Yeongyang Center has started to sell tongdak roasted on an electric rotisserie. Since then, the crisp and not-at-all greasy taste has attracted popularity among local Koreans and it has become a must-visit restaurant among foreign tourists. They use chickens provided by directly owned chicken farm and the owner of the restaurant thoroughly manages all the process of cooking even from the ingredients preparation level.
Their main menus are samgyetang and tongdak. The Samgyetang features its tender meat and thick broth after boiling for 2 hours and the tongdak features crispy and not-fatty taste of the well-drained chicken. Among the menus, sansam Samgyetang stuffed with wild ginseng powder is the most be-loved menu.

Porte Changuimun (창의문)

Porte Changuimun (창의문)

9.6Km    2020-04-02

118, Changuimun-ro, Jongno-gu, Seoul
+82-2-2148-1822

Changuimun a souvent été appelé Jahamun. C’était l’un des quatre petits portails du Nord entourant la ville fortifiée de Séoul au temps de la dynastie Joseon. A cause de la fermeture de Sukjeongmun, l’une de ces quatre portes, Changuimun au Nord est devenue très populaire, tant et si bien que les gens l’appelaient « la Porte du Nord ». C’est également la seule porte parmi les quatre à avoir conservé son état d’origine. Malgré ses petites dimensions (moins de 50 m²), son aspect est solide et robuste. Alors que Dongsomun, une autre des quatre portes, est décorée de phénix, Changuimun est ornée d’un poulet de bois entre ses chevrons. Comme le poulet était supposé être le pire ennemi du mille-pattes, le gens croyaient qu’un poulet de bois permettraient de surmonter l’influence néfaste du mille-pattes.

Temple Cheongansa (천간사)

Temple Cheongansa (천간사)

9.6Km    2020-01-03

20-8, Bulgwang-ro 10-gil, Eunpyeong-gu, Seoul
+82-2-355-7430

Le temple Cheongansa fut construit en 1960 et re-construit en 2009. Il inclut de nombreuses pagodes et monuments : une pagode remplie de reliques sari de Bouddha ; une pagode Budotap, qui est un lieu de culte pour le moine qui a fondé le temple et ses reliques sacrées et un monument honorant la première dame Yuk yeong-su. Il fut décerné au temple le « prix du hanok 2011 » après sa reconstruction. Situé le long du chemin Dulle-gil sur le mont Bukhansan, le temple offre à ses visiteurs la chance d’apprécier un air pur et frais et un moment de repos avant de reprendre la randonnée.

Jangsu Galbi (장수갈비)

Jangsu Galbi (장수갈비)

9.6Km    2021-03-26

54-1, Myeongdong 2-gil, Jung-gu, Seoul
+82-2-775-9292

It has been around since 1968. This restaurant's signature menu is grilled ribs. This Korean dishes restaurant is located in Jung-gu, Seoul.

Yeongyang Center (영양센타)

Yeongyang Center (영양센타)

9.6Km    2021-03-29

52, Myeongdong 2-gil, Jung-gu, Seoul
+82-2-776-2015

This is a restaurant in Myeong-dong where you can eat old-fashioned whole chicken. This Korean dishes restaurant is located in Jung-gu, Seoul. The most famous menu is fried chicken.

Téléphérique de Namsan (남산 케이블카)

Téléphérique de Namsan (남산 케이블카)

9.6Km    2023-04-26

83, Sopa-ro, Jung-gu, Seoul-si
+82-2-753-2403

Le téléphérique de Namsan permet de profiter d'une vue panoramique de Séoul et de son centre-ville. Le téléphérique est en service depuis plus de 40 ans. Il s'agit d'un des attractions touristiques principales à Séoul. 

Janganmun (장안문)

Janganmun (장안문)

9.6Km    2021-03-19

29, Eulji-ro 3-gil, Jung-gu, Seoul
+82-2-755-0673

A barbecue specialty restaurant located near Euljiro 1(il)ga Station in Seoul. The most famous menu is grilled beef brisket. A Korean BBQ restaurant.

Hankangouk (한강옥)

Hankangouk (한강옥)

9.6Km    2021-03-18

21, Eulji-ro 3-gil, Jung-gu, Seoul
+82-2-777-6678

This Korean cuisine is located near Euljiro 1(il)ga Station, Seoul. A store that sells only the highest-quality Korean beef. The representative menu is grilled Korean beef sirloin.