Restaurant - informations de Voyage Corée

Jungin Myeonok (정인면옥)

Jungin Myeonok (정인면옥)

2017-02-01

10, Gukhoe-daero 76-gil, Yeongdeungpo-gu, Seoul
+82-2-2683-2615

Jungin Myeonok offers Pyeongyang-style naengmyeon (cold buckwheat noodles), passed down to the owner from parents who came from North Korea.

Limbyungjoo Sandong Kalguksu (임병주 산동 칼국수)

Limbyungjoo Sandong Kalguksu (임병주 산동 칼국수)

2017-02-01

63, Gangnam-daero 37-gil, Seocho-gu, Seoul
+82-2-3473-7972

Limbyungjoo Sandong Kalguksu offers hand-made noodle dish cooked with fresh ingredients.

Italyjae (이태리재)

Italyjae (이태리재)

2017-02-01

74-9, Yulgok-ro 1-gil, Jongno-gu, Seoul

Itaejae, located in a refined side street in Sogyeok-dong, offers authentic traditional Venetian-style Italian cuisine at a reasonable price.

Ogeunnae Dakgalbi (오근내닭갈비)

Ogeunnae Dakgalbi (오근내닭갈비)

2017-02-01

15, Ichon-ro 29-gil, Yongsan-gu, Seoul
+82-2-797-0131

Ogeunnae, the old name for Chuncheon, features Chuncheon-style dakgalbi (spicy stir-fried chicken) using only fresh leg meat of chickens which give a soft and elastic texture.

Ogane Jokbal (오가네족발)

Ogane Jokbal (오가네족발)

2017-02-01

21, Nonhyeon-ro 36-gil, Gangnam-gu, Seoul
+82-2-575-6608

Even though Ogane Jokbal is delicious enough to prospered into a multi-branched enterprise, the restaurant choose to operate and focus on a single branch to keep and develop the qualified, consistent taste of Jokbal (pig trotters). The chewy and soft texture of jokbal is a popular menu, as well as bossam (vegetable wraps with pork) and makguksu (spicy buckwheat noodles).

Oh Tongyoung (오통영)

Oh Tongyoung (오통영)

2017-02-15

10, Seolleung-ro 158-gil, Gangnam-gu, Seoul
+82-2-544-2377

Oh Tongyoung offers fresh seafood dishes with seafood directly delivered from the ocean.

Yukjeon Hoekwan (역전회관)

Yukjeon Hoekwan (역전회관)

2021-04-20

47, Tojeong-ro 37-gil, Mapo-gu, Seoul
+82-2-703-0019

Yukjeon Hoekwan has served Bassak bulgogi and Seonji baekban (Korean set menu with blood cake) since 1962, opposite of Yongsan Station. It has kept its original taste through three generations of operations.

Subaru (스바루)

Subaru (스바루)

2017-02-01

7, Bangbae-ro 42-gil, Seocho-gu, Seoul
+82-2-596-4882

Subaru is operated by a chef who lived in Japan and was attracted by Japanese-style soba. He serves tasty soba based on his experience in a modest restaurant.

Bungmakgol (북막골)

Bungmakgol (북막골)

2021-03-24

124-6, Samcheong-ro, Jongno-gu, Seoul
+82-2-730-0980

This is where you can enjoy Bossam (Korean boiled pork with cabbage or lettuce wraps) with roasted garlic. This restaurant's signature menu is napa wraps with pork. This Korean dishes restaurant is located in Jongno-gu, Seoul.

Buchon Yukhoe (부촌육회)

Buchon Yukhoe (부촌육회)

2021-03-24

200-12, Jong-ro, Jongno-gu, Seoul
+82-2-2267-1831

This 2020 Michelin Guide restaurant has been around for three generations already. This Korean dishes restaurant is located in Jongno-gu, Seoul. The most famous menu is beef tartare.