726.3M 2025-03-18
42, Sogong-ro 3-gil, Jung-gu, Seoul
+82-10-5207-0580
Hill House Hotel is a business hotel located at the foot of Mt. Namsan Park in Seoul. The hotel opened in 2006 with 40 rooms in all. There are various types of rooms including double room, twin room, deluxe twin room, and suite room. The hotel is earning raves for the neat and clean condition of its rooms. In particular, the hotel is ideal for travelers who prefer quiet accommodations since it is located in a residential area.
The room offers various amenities. Free Internet is available in all rooms, and a notebook PC is available for use at the communal space in the lobby. Complimentary breakfast of toast, coffee, cereal, etc. is offered. There is a communal microwave in the cafeteria, too. A baggage counter is also available for customers’ convenience.
The hotel offers easy access to public transportation, being located near Subway Hoehyeon Station, Seoul Station, and Myeongdong Station. You can visit Namsan Seoul Tower, Namdaemun Market, etc. on foot. Myeongdong is a mere 10-minute walk from Namdaemun Market. With large department stores and duty-free shops, Myeongdong is a hot place for foreign travelers. The hotel is also near Cheonggyecheon, so it is recommended to travelers who want to enjoy a tour of downtown Seoul.
726.5M 2021-03-19
47-1, Samil-daero 17-gil, Jongno-gu, Seoul
+82-2-2648-9163
You can eat jjukumi (webfoot octopus) with cheese fondue. The best menu at this restaurant is stir-fried webfoot octopus. This is a Korean cuisine located in Jongno, Seoul.
733.6M 2020-06-09
24-2, Dadong-gil, Jung-gu, Seoul
+82-2-777-1689
Yonggeumok's specialized stew includes tofu, fried tofu, spring onion, onion, oyster mushroom, tree ear mushroom, and other condiments added to broth boiled with lamb and its intestines overnight. Pre-cooked loaches are added in the end, creating a spicy yet savory flavor with chewy texture (loaches can be ground upon request). The restaurant serves Gyeongsang-do style, Jeolla-do style and Seoul-style chueo tang (loach stew).
741.5M 2021-04-12
20, Jong-ro 10-gil, Jongno-gu, Seoul
+82-2-725-1688
This restaurant is decorated in the 'Thai' style. The best menu at this restaurant is rice noodle soup with beef. This Thai (cuisine) restaurant is located in Jongno-gu, Seoul.
743.8M 2020-11-19
18, Samil-daero, 17-gil, Jongno-gu, Seoul
+82-2-3210-0808
A Korean BBQ restaurant. The most famous menu is grilled pork belly. A barbecue specialty restaurant located in Jongno, Seoul.
746.5M 2021-03-29
19, Eulji-ro 13-gil, Jung-gu, Seoul
+82-2-2274-1040
It is a store frequented by artisans. This Korean dishes restaurant is located in Jung-gu, Seoul. The most famous menu is rolled omelet.
756.3M 2024-03-12
Cheonggyecheon-ro 40, Jung-gu, Seúl
756.3M 2023-08-02
Cheonggyecheon-ro 40, Jung-gu, Seúl
Con los guías turísticos certificados de WeRide, los viajeros pueden experimentar recuerdos inolvidables al andar en bicicleta eléctrica por atracciones escondidas en todo Seúl. "La mejor manera de recorrer Seúl" es el lema de la compañía. El recorrido dura 2 horas y 30 minutos, y los participantes pueden recorrer la ciudad de manera segura con un guía profesional. La diversión de andar en bicicleta eléctrica se suma al atractivo de escuchar las historias del guía sobre la cultura coreana. Para quienes tengan dificultades con la bicicleta, también hay calesas eléctricas. Además, se alquilan bicicletas para ciclistas que quieran viajar por Corea.
759.2M 2020-06-16
37, Namdaemun-ro 1-gil, Jung-gu, Seoul
+82-2-752-6449
Samseong Bbalgan Yangnyeomg has been famous for its charcoal-grilled dishes since 1972, and is especially well known for its spicy seasoning made from powdered red pepper, garlic, and ginger. Pork is mixed with the seasoning, giving it the characteristic red color and unique flavor, and then grilled over hot coals. This is the perfect restaurant for spicy food-lovers or those looking for a challenge.
Other dishes include jumulleok (marinated pork) and donggeurangttaeng (batter-fried meatballs). Jumulleok is made by seasoning fresh meat, whereas donggeurangttaeng is made by cutting the frozen meat into small pieces, and then marinating it. Older adults usually prefer jumulleok, while the young prefer donggeurangttaeng.
765.0M 2025-05-13
16, Mugyo-ro, Jung-gu, Seoul
+82-2-774-2100