766.1M 2021-03-26
101, Yulgok-ro 8-gil, Jongno-gu, Seoul
+82-2-765-3612
A great place for group dining and gatherings. This Korean dishes restaurant is located in Jongno-gu, Seoul. The most famous menu is sliced raw fish.
770.1M 2025-07-18
16-2, Bukchon-ro 9-gil, Jongno-gu, Seoul
Dahmsojung, meaning ‘a house full of laughs’, is a hanok guesthouse that provides sincere services and comfortable relaxation. Located in the middle of Seoul’s city center, this hanok hotel-class guesthouse was built using traditional hanok construction materials including the 200-years-old Korean land pine from Gyeongju, and clay for rooms. The owner originally bought the land to build the residential area for the family, but wishing to promote the charms of the hanok building to foreigners, it was opened as a guesthouse in October 2012. This hanok guesthouse with modern elements is decorated with refined interior items. It provides a special breakfast that consists of steamed rice wrapped in a lotus leaf and tasty side dishes without any artificial seasonings. All the vegetables used for the meals are organic and cultivated by the owner. It also uses refined objects including high quality tableware, bedding (cotton bedclothes with colored stripes), authentic ceramics, lacquered painting by an artisan, and artistic living items. It carries out a cleaning and disinfection process every day as well. In particular, Hinoki cypress with a subtle scent was used for the bathroom. The home bar was installed especially for foreign guests who find it difficult to sit on the floor in the kitchen. These detailed consideration and decorations have attracted many guests including foreign diplomats, VIPs, and so on.
It also operates a hands-on programs including ‘calligraphy’ and ‘making a fan’ that are held on the main floored room and are popular among foreign guests. Dahmsojung offers guests sophisticated services and comfortable facilities with a clean and traditional atmosphere that attracts many domestic and foreign guests.
773.6M 2021-03-19
94, Supyo-ro, Jongno-gu, Seoul
+82-2-2265-7707
A bulgogi specialty restaurant located in Jongno, Seoul. The most famous menu is Korean beef bulgogi set menu. Experience bulgogi, a Korean traditional dish.
780.7M 2021-03-19
96, Supyo-ro, Jongno-gu, Seoul
+82-2-2279-1220
A restaurant located near Tapgol Park. The best menu at this restaurant is coffee. This is a cafe located in Jongno, Seoul.
783.5M 2021-03-19
81, Seosulla-gil, Jongno-gu, Seoul
+82-2-6083-9167
A waffle shop. The best menu at this restaurant is waffle. This is a cafe located in Jongno, Seoul.
785.0M 2021-03-20
97-6, Cheonggyecheon-ro, Jongno-gu, Seoul
+82-2-2266-8815
A place where you can enjoy Japanese and fusion dishes cooked by the owner and chef with 20 years’ experience. This Japanese (cuisine) restaurant is located in Jongno-gu, Seoul. The most famous menu is tonkotsu instant noodles.
787.5M 2021-03-19
서울특별시 종로구 돈화문로 35
+82-2-764-2373
This is a Korean cuisine located in Jongno, Seoul. The best menu at this restaurant is spicy braised monkfish. Stewed monkfish is a spicy seafood dish made of fish and vegetables.
790.4M 2022-08-30
Bukchon-ro 52, Jongno-gu, Seúl.
El Museo Gahoe fue inaugurado en el año 2002 y expone pinturas populares, amuletos, etc., que muestran la vida y la aspiración que tenían los coreanos en la antigüedad. Se cuentan 250 pinturas populares, 750 talismanes, 150 tomos de libros antiguos, 200 dibujos de dioses, 250 materiales folclóricos, entre otros, que hacen un total de 1.700 piezas en exposición.
En el interior del área dedicada a las casas tradicionales hanok se puede conocer y explorar la vida de las personas en el pasado histórico, pinturas populares, dibujos que reflejan la religión y los mitos tradicionales, tejas con las imágenes de personas o espíritus, etc. Además, en los biombos decorados con talismanes, se puede echar un vistazo al esfuerzo que hacían los antepasados para superar las dificultades.
797.4M 2025-05-15
24, Mugyo-ro, Jung-gu, Seoul
797.5M 2020-06-09
24-2, Dadong-gil, Jung-gu, Seoul
+82-2-777-1689
Yonggeumok's specialized stew includes tofu, fried tofu, spring onion, onion, oyster mushroom, tree ear mushroom, and other condiments added to broth boiled with lamb and its intestines overnight. Pre-cooked loaches are added in the end, creating a spicy yet savory flavor with chewy texture (loaches can be ground upon request). The restaurant serves Gyeongsang-do style, Jeolla-do style and Seoul-style chueo tang (loach stew).