4.7Km 2024-07-24
222 Gwanganhaebyeon-ro 54beon-gil, Suyeong-gu, Busan
Gwangalli Ocean Leports Center is a large-scale water sports facility located at Gwangalli Beach in Busan. The center offers a wide range of water programs, such as jetboats, yachts, windsurfing, kayaks, and more with a focus on enjoying these activities safely.
4.7Km 2025-08-08
20 Gurak-ro 123beon-gil, Suyeong-gu, Busan
Hyundai Motor Studio, operating under the concept of “Design to live by,” showcases various design-related exhibitions that go beyond automobile designs to explore various aspects of our lives through design. The studio, located in the F1963 cultural complex, offers exhibitions with diverse themes, master talks, and other content, creating a space to communicate with visitors.
4.8Km 2021-04-02
49, Namcheondong-ro 108beon-gil, Suyeong-gu, Busan
+82-51-627-9191
Sinsen specializes in authentic Japanese-style pork cutlet, which is packed with a soft, savory flavor. They also serve udong (udon) soup.
4.8Km 2025-08-18
Sirang-ri, Gijang-eup, Gijang-gun, Busan
Osiria Coastal Walk offers stunning panoramic views of the sea and plenty of resting stops along the way, making it a family-friendly path. The picturesque walking path, adorned with wildflowers, leads into a lush pine forest. The cool breeze of the sea, accompanied by the melodious sounds of waves and the shade of pine trees, makes it a perfect place to unwind. Along the way, there is a shrine dedicated to the Dragon King, which is believed to be guarding the East Sea of Busan.
4.9Km 2024-10-30
72 Gijanghaean-ro Gijang-eup, Gijang-gun, Busan
A good meal to restore energy
Inshore Hagfish may be unfamiliar to foreigners as a food ingredient, but it is considered a health food that is good for the body. Depending on your taste, you can enjoy salted Inshore Hagfish, seasoned Inshore Hagfish, or brown straw Inshore Hagfish. Thanks to various delicious side dishes such as Kimchi pancake and the owner's own cooking, you can eat comfortably, so even beginners will fall in love with Inshore Hagfish. After eating seasoned Inshore Hagfish, be sure to add fried rice to finish the meal.
4.9Km 2019-11-19
11, Gongsu 2-gil, Gijang-gun, Busan
+82-51-721-4539
Haebyeonjipbul Gomjangeo is located close to Gijang Gongsu Village and offers a menu of varied sea eel dishes and blowfish stew.
5.0Km 2024-03-15
5-1 Gongsu 2-gil, Gijang-eup, Gijang-gun, Busan
+82-51-721-7098
Located in Sirang-ri, Gijang-gun, Wonjojipbul Gomjangeo Gijang Oegajip specializes in jipbul gomjangeo (straw-roasted hagfish). The use of straw imparts a distinct nutty flavor to the eel, making it a favorite among diners. Gijang Oegajib served as the pioneer, leading to the establishment of a cluster of sea eel restaurants in the Gongsu Village. The restaurant offers various dishes such as yangnyeom gomjangeo (grilled marinated hagfish), sogeum gui (grilled salted sea eel), gomjangeo maeuntang (spicy sea eel stew).
5.0Km 2025-08-04
49-1 Mangmibeonyeong-ro, Suyeong-gu, Busan
B-Con is a cultural complex in Busan, built by utilizing the empty space under an overpass. The complex is a cultural hub offering various exhibitions, cultural events, activities, and creative spaces for visitors. From playground and shopping ground to cafes, restaurants, art galleries, and a family deck, it truly offers all under one roof. Moreover, it provides a space for exhibition for disabled artists, as well as a venue for social entrepreneurs to hold exhibitions, cultural events, and sell artwork.
5.1Km 2025-01-20
57-167 Igidaegongwon-ro, Nam-gu, Busan
Dongsaengmal Observatory is situated along the Igidae Coastal Trail, near the Igidae Park, the starting point of the trail. As a starting point of the Igidae Coastal Trail and Haeparang Trail, the observatory offers stunning views, especially in July when fog creates a dreamy atmosphere around the Marine City and Gwangandaegyo Bridge. Visitors can also enjoy the city’s night views and capture beautiful pictures with the installed sculpture.
5.1Km 2025-01-22
3 Gwangnam-ro 22beon-gil, Suyeong-gu, Busan
Dwaeji gukbap (Pork and Rice Soup) is made with a broth that has been simmered for over 24 hours using pork bones. The rich flavor of the pork bones requires no additional seasoning to enjoy the soup’s natural taste. A variation with noodles, known as dwaeji ramyeon (pork ramyeon), offers a unique twist on this delicacy.