Hwanghae Myeonok (황해면옥) - Area information - Korea travel information

Hwanghae Myeonok (황해면옥)

3.7Km    2024-02-15

1 Hannam-ro 149beon-gil, Daedeok-gu, Daejeon

Hwanghae Myeonok is a Pyeongyang naengmyeon (Pyeongyang cold buckwheat noodles) specialty restaurant in Daejeon. Its signature dish is the mullaengmyeon (cold buckwheat noodles), known for its tangy umami taste, achieved by mixing meat broth with dongchimi (radish water kimchi) soup. Adding sogogi kimchi bibim (spicy beef and kimchi) to the mullaengmyeon allows diners to enjoy a spicy flavor as well. Being an established restaurant, it has many regular customers and is also a popular spot among local office workers.

Himart - Yuseong Branch [Tax Refund Shop] (하이마트 유성점)

Himart - Yuseong Branch [Tax Refund Shop] (하이마트 유성점)

3.8Km    2024-04-18

808, Yuseong-daero, Yuseong-gu, Daejeon

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Cheollijip (천리집)

3.8Km    2024-02-13

127 Sinseongnam-ro, Yuseong-gu, Daejeon

Cheollijip is a local favorite, renowned for its sundae dishes. The restaurant's signature menu item is sundae gukbap (sundae and rice soup). It features a savory broth with house-made sundae, generously stuffed with a variety of ingredients, and pork offals, all simmered together to perfection. Traditionally served mixed with rice, this hearty dish offers a unique and satisfying flavor. Cheonlijip opens its doors early in the morning, and it's not uncommon to see customers lining up even in the early hours.

Yousung Hotel (유성호텔)

Yousung Hotel (유성호텔)

3.9Km    2019-05-07

9, Oncheon-ro, Yuseong-gu, Daejeon
+82-42-820-0100

Since opening in 1915, Yousung Hotel strive to provide the best service and facilities for its guest. With over 100-year reputation, guests from around the world have enjoy the high-class hotel that offers everything the guests need for a comfortable rest. 

Mobap (모밥)

3.9Km    2024-03-20

20 Sinseong-ro 61beon an-gil, Yuseong-gu, Daejeon

Mobap is a Korean table d'hote restaurant that serves a hearty traditional set meal. The signature dish is the mobap jeongsik (cast-iron pot set menu), which includes sticky and sweet rice cooked in an cast-iron pot, accompanied by over 10 kinds of side dishes, suyuk (boiled pork slices), fish, and doenjang jjigae (soybean paste jjigae). Set in a remodeled hanok, this restaurant is popular for offering a satisfying and hearty experience of Korean home-cooked meals.

CU - Jangdae Jungang Branch [Tax Refund Shop] (cu장대중앙점)

3.9Km    2024-06-26

47, Munhwawon-ro 6beon-gil, Yuseong-gu, Daejeon

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Hongcheon Sikdang (홍천식당)

4.0Km    2024-02-15

8 Gyeryong-ro 74beon-gil, Yuseong-gu, Daejeon

Hongcheon Sikdang, a revered restaurant with a 30-year history, is renowned for its bean sprout rice. Among their signature offerings are kongnamul bibimbap (bean sprouts bibimbap), a vibrant mix of fresh bean sprouts and spicy soy sauce, and kongnamul haejangguk (bean sprout hangover soup) known for its light, refreshing broth. The soup, brimming with bean sprouts, is an ideal remedy for hangovers. Complementing these dishes, the young summer radish kimchi served as a standard side dish is sure to stimulate your appetite. Conveniently open 24 hours a day, the restaurant provides an excellent dining option for visitors to the nearby Yuseong Hot Springs, perfect for a relaxing soak.

Cheongchun Mic Chungcheong Region (문화가 있는 날 청춘마이크 충청권)

Cheongchun Mic Chungcheong Region (문화가 있는 날 청춘마이크 충청권)

4.0Km    2024-07-25

46 Yuseong-daero 740beon-gil, Yuseong-gu, Daejeon
+82-42-825-6781

Cheongchun Mic is a street performance to promote local youth, hosted by the Ministry of Culture, Sports and Tourism. The performance, created by young artists, showcases the sociatal issues young people face these days, while creating an opportunity to overcome these challenges through support of the community.

Baengmagang Chamsut Minmul Jangeo (백마강참숯민물장어)

Baengmagang Chamsut Minmul Jangeo (백마강참숯민물장어)

4.1Km    2024-02-15

67 Byeondongjung-ro, Seo-gu, Daejeon

Baengmagang Chamsut Minmul Jangeo is a freshwater eel cuisine specialty restaurant. The signature dish is Korean minmul jangeo gui (grilled freshwater eel) grilled over charcoal, and the menu also includes jangeo tang (spicy eel stew) and somyeon (noodles). Their eels are large and fresh, and the staff grills them for customers, allowing for a comfortable dining experience. Enjoying it with the side dishes served alongside, such as aged kimchi and ginger, even further enhances the meal. 

Udon Maru (우돈마루)

4.1Km    2024-02-23

B1, 50 Mokjung-ro, Jung-gu, Daejeon
042-222-1262

Udon Maru is a restaurant specializing in samgyeopsal (pork belly). Their pork belly is uniquely grilled on a hot iron caldron lid, accompanied by bean sprout salad and mushrooms, enhancing its flavor. The lunch highlight is the Korean buffet, offering a main dish, a variety of 10 standard side dishes that change daily, a soup, and sikhye (sweet rice punch).