Yuseong Jazz & Beer Festa (유성 재즈&맥주페스타) - Area information - Korea travel information

Yuseong Jazz & Beer Festa (유성 재즈&맥주페스타)

Yuseong Jazz & Beer Festa (유성 재즈&맥주페스타)

5.7Km    2024-08-09

27 Eoeun-ro, Yuseong-gu, Daejeon
+82-42-611-2072

A summer festival that represents Yuseong, the Yuseong Jazz & Beer Festa is a classy cultural event that involves jazz music and craft beer. Attendees can taste quality craft beef from all over the country while enjoy live jazz performances.

Kkumdori House (꿈돌이 하우스)

Kkumdori House (꿈돌이 하우스)

5.7Km    2025-02-04

3 Jungang-ro 203beon-gil, Dong-gu, Daejeon

Located near Daejeon Station, Kkumdori House promotes the city's tourist attractions and sells souvenirs. The first floor offers a variety of merchandise featuring "The Kkum Family," the symbol of Daejeon. On the second floor, visitors can enjoy a VR drive through Daejeon. The third floor showcases photos and media art of major attractions, such as the Daejeon Observatory and Sangso-dong Forest Park.

Myongrang Sikdang (명랑식당)

Myongrang Sikdang (명랑식당)

5.7Km    2024-02-15

56-20 Taejeon-ro, Dong-gu, Daejeon

Myongrang Sikdang is a Korean restaurant that specializes in gungjung yukgaejang (spicy beef soup). With a proud emphasis on the authentic taste of yukgaejang, they exclusively offer this single dish. The yukgaejang, served in a hot pot, combines a rich and refreshing flavor with beef and green onions. A favorite among locals, the restaurant is open exclusively during lunch hours.

Samdaejjae Jeontong Kalguksu (삼대째전통칼국수)

Samdaejjae Jeontong Kalguksu (삼대째전통칼국수)

5.7Km    2024-02-15

13 Daejeon-ro 825beon-gil, Dong-gu, Daejeon

Samdaejjae Jeontong Kalguksu is a restaurant located near Daejeon Station, specializing in kalguksu (noodle soup). The menu consists of kalguksu and suyuk (boiled pork slices), with a seasonal addition of kongguksu (noodles in cold soybean soup) during the summer. The kalguksu at this restaurant is characterized by its rich and hearty broth, made from a Korean beef bone base that is simmered for an extended period. Known for its affordable prices, the restaurant enjoys a loyal following among its customers.

Sindo Kalguksu Main Store (신도칼국수 본점)

Sindo Kalguksu Main Store (신도칼국수 본점)

5.7Km    2024-12-24

대전광역시 동구 대전로825번길 11
042-253-6799

Established in 1961, this restaurant is still regarded as one of the best places for kalguksu in the Daejeon area. The broth, made from beef bones and anchovies, is enriched with perilla seed powder, creating a rich and nutty flavor. For the full experience, try pairing it with suyuk (boiled pork slices) or dubu duruchigi (stir-fried bean crud). 

Daejeon Jungang Market (대전 중앙시장)

5.8Km    2025-01-06

783, Daejeon-ro, Dong-gu, Daejeon
+82-2-226-0319

Daejeon Jungang Market is a large comprehensive market consisting of many smaller markets including the Jungang Comprehensive Market, Jungang Arcade Market, Jayu Wholesale Market, New Jungang Market, and Jungang Wholesale Market. Daejeon Jungang Market is located in downtown Dong-gu and is one of the most famous traditional markets in the city. The market has many different sections (dried seafood street, hardware street, fish street, herbal medicine street, hanbok street, delicacy street, etc.) which stretch all the way from Daejeon Station to the banks of the Daejeoncheon Stream.

Hanbat Museum of Education (한밭교육박물관)

Hanbat Museum of Education (한밭교육박물관)

5.8Km    2021-04-09

96, Uam-ro, Dong-gu, Daejeon
+82-42-670-2200

Hanbat Museum of Education, opened on July 10, 1992, is home to 9 exhibition halls, 3 smaller exhibition areas, and outdoor exhibit areas displaying a total of 27,000 education-related items such as old school textbooks, educational books, student files, stationery, and more. The museum is particularly popular as a fieldtrip destination for local students.

Exhibition chambers at the museum house documents and items that bear witness to the history of education from the olden days (i.e. village Confucian schools) to the present. Also on display are folk materials on the ancient educational institutions of the past and the daily lives of students. Thanks to the extent and variety of its documents, the museum is a great educational institution that not only preserves the history of education in Korea, but also sheds light on hundreds of years of life, tradition, and culture.

The museum building, built on June 8, 1938, is the oldest one in the city. Used as a school and later a military base for the U.N. Peace Corps and North Korean soldiers during the Korean War, the building has never been renovated and still bears the bullet holes and other marks of its tumultuous history. In recognition of its historical importance as a local structure, the museum was designated Cultural Property Material No. 50.

OC Kalguksu (오씨칼국수)

OC Kalguksu (오씨칼국수)

5.8Km    2024-12-02

1F, 13 Yetsintanjin-ro, Dong-gu, Daejeon

This is a specialty kalguksu restaurant known for its broth made with surf clams. When you order the mulchong, or dongjuk jogaetang (surf clam soup), you’ll be surprised by the generous amount of clams piled above the pot. The broth, made with anchovies and surf clams, is spiced to enhance its flavor, making it more flavorful and less plain. 

Yousung Hotel (유성호텔)

Yousung Hotel (유성호텔)

5.9Km    2019-05-07

9, Oncheon-ro, Yuseong-gu, Daejeon
+82-42-820-0100

Since opening in 1915, Yousung Hotel strive to provide the best service and facilities for its guest. With over 100-year reputation, guests from around the world have enjoy the high-class hotel that offers everything the guests need for a comfortable rest. 

Kishimen (기시맹)

Kishimen (기시맹)

6.0Km    2024-02-13

1 Eoeun-ro 52beon-gil, Yuseong-gu, Daejeon

Kishimen is a Japanese restaurant established in 1992, specializing in dishes like dongaseu (pork cutlet), udon, and soba. Among these, the most popular item is the naeng zaru udon (cold zaru udon). This dish features flat udon noodles that are wide and thinly stretched, resulting in a texture that is both soft and moist, enhancing the overall taste. Due to the lengthy preparation time for the udon, reservations are essential.