Kyeryong Spatel Mallijangseong (계룡스파텔 만리장성)

5.4 Km 67 2024-03-18

81 Oncheon-ro, Yuseong-gu, Daejeon
+82-42-602-1433

Mallijangseong features a Chinese restaurant located within the Kyeryong Spatel, a leisure facility in Daejeon Yuseong Hot Springs. It offers delicious dishes like jjajangmyeon (black bean sauce noodles) and jjamppong (spicy seafood noodle soup), sticking to the basics of Chinese cuisine. Dining after relaxing in the hot springs enhances the experience. The menu includes not only à la carte options but also lunch specials and course meals, providing a diverse selection.

Jeongsimhwa Hall of Jeongsimhwa International Cultural Center at Chungnam National University (충남대학교 정심화국제문화회관)

5.6 Km 8463 2019-05-15

99, Daehak-ro, Yuseong-gu, Daejeon
+82-42-821-8080

The Jeongsimhwa International Cultural Center is the large building on the right, just past the gate of Chungnam National University.

‘Jeongsimhwa’ is the Buddhist name of Ms. Lee Bok-Soon, who donated her lifetime savings (a total of five billion won) to the university back in 1990. She had earned the money over the course of many years by selling gimbap (rice rolled in seaweed), which currently sells for only 1,000 or 2,000 won a roll.

The cultural center was built in commemoration of the late Ms. Lee. After a series of setbacks and through the effort of many helping hands, construction was finally completed in 2000. The Jeongsimhwa Hall at the center has 1,817 seats and is used for concerts, performances, and other large-scale events. Baekma Hall (450 seats) and Daedeok Hall (200 seats) are used primarily for seminars. For visitors’ convenience, the Jeongsimhwa International Cultural Center has a parking area with space for up to 268 cars.

Donghaewon (동해원)

5.6 Km 3460 2024-02-13

14 Gungdong-ro 14beon-gil, Yuseong-gu, Daejeon

Donghaewon is a Chinese restaurant situated in the Gung-dong Rodeo Street in Daejeon. It has gained popularity for its authentic Chinese cuisine, particularly renowned for dishes like jjamppong (spicy seafood noodle soup), jjamppong bap (spicy seafood and rice soup), and jjajangmyeon (black bean sauce noodles). The restaurant, favored by regular customers, is best known for its signature jjamppong, expertly prepared with a combination of vegetables, pork, and a secret sauce, delivering a delightful and impeccably flavored experience despite the spicy nature of the broth.

Gyeryong Samgyetang (계룡삼계탕)

5.6 Km 3271 2024-02-13

33 Jinjam-ro 92beon-gil, Yuseong-gu, Daejeon

Gyeryong Samgyetang is a Korean restaurant specializing in samgyetang (ginseng chicken soup), a traditional nutritious food. The signature menu is the yak nokdu samgyetang (mung beans and ginseng chicken soup), prepared with over 10 medicinal herbs to replenish the body's energy. The samgyetang is served in a hot pot, providing a warm and satisfying meal. The meat is very tender, and the broth has a rich flavor.

Daebok Sikdang (대복식당)

5.6 Km 2693 2024-03-04

67 Jinjam-ro 140beon-gil, Yuseong-gu, Daejeon
042-542-8959

Daebok Sikdang is a renowned restaurant in Daejeon specializing in kalguksu (noodle soup). It offers various dishes incorporating kalguksu noodles. The signature menu items include ojingeo dubu duruchigi (stir-fried kimchi, squid and bean curd) and additional servings of kalguksu noodles. Rather than the typical clear broth, their specialty lies in mixing stir-fried pork ingredients with boiled noodles for a spicy and flavorful experience.

Wando Susan (완도회수산)

5.6 Km 2838 2024-02-13

10 Banseok-ro, Yuseong-gu, Daejeon

Wando Susan is a seafood specialty restaurant acclaimed for its fresh hwareo hoe (sliced raw fish). The establishment provides an array of course menu and a la carte options. The hwareohoe course features locally sourced fish, including flatfish and rockfish, accompanied by side dishes, fresh vegetables for wraps, and various other delectable offerings. A la carte items, such as butter-grilled abalone, spicy altang (spicy fish roe soup), and chobap (sushi), are also popular.

Taepyeong Sogukbap (태평소국밥)

5.6 Km 14 2024-02-28

50 Oncheondong-ro 65beon-gil, Yuseong-gu, Daejeon

Taepyeong Sogukbap, situated near Yuseong Hot Springs, is a restaurant renowned for its gukbap (rice soup). The highlight of the menu is the sogukbap (beef rice soup). This dish is characterized by a broth crafted through simmering beef and radish, providing a clean and rich taste. Its hanu yuksashimi (sliced raw Korean beef) enjoyed with seasoned oil, and someori suyuk (boiled beef head slices) prepared on a hot stone plate are also popular among patrons.

Jeju Yuginong Ssambapchon Main Branch (제주 유기농 쌈밥촌)

5.7 Km 2625 2024-02-14

75 Jinjam-ro 150beon-gil, Yuseong-gu, Daejeon

Jeju Yuginong Ssambapchon, a restaurant dedicated to ssambap (leaf wraps and rice), offers a health-focused dining experience. Guests can enjoy an unlimited refill of five distinct varieties of fresh and organic leaf wraps. The restaurant's signature dish is the saeng samgyeopsal gamasot, which comes with deliciously grilled pork belly and hot pot rice. Another crowd-pleaser is their lunch specialty, jeyuk bulgogi ssambap (pork bulgogi, leaf wraps and rice).

Donghaksagyegok Valley (동학사계곡)

5.7 Km 35878 2024-02-28

327-6 Donghaksa 1-ro, Banpo-myeon, Gongju-si, Chungcheongnam-do

Donghaksagyegok Valley is a 3.5km-long valley located near Donghaksa Temple within Gyeryongsan National Park in Gongju-si. It is surrounded by lush green forests where wildflowers bloom, and the sound of clear water and birds can always be heard. The valley features attractions such as Donghaksa Temple, Eunseonpokpo Falls, and wild birds. While beautiful in all seasons, it is most stunning during spring when everything is in vibrant green.

Banseok Hanuchon (반석 한우촌)

5.7 Km 2797 2024-02-13

56 Banseok-ro 12beonan-gil, Yuseong-gu, Daejeon

Banseok Hanuchon is a restaurant specializing in hanu (Korean beef), renowned for its tender texture. The menu boasts a variety of cuts, including sirloin, chuck flap tail, thin skirt, and inside skirt. At an affordable price, customers can enjoy a hearty meal with a variety of fresh vegetables for wraps and diverse side dishes. Additionally, fresh yuk sashimi (sliced raw beef) and yukhoe (beef tartare) are available, and their galbitang (galbi soup) and bulgogi jeongol (bulgogi hot pot) stand out as popular choices.

Kyeryong Spatel Mallijangseong (계룡스파텔 만리장성) - Area information - Korea travel information