Gilsangsa Temple (Seoul) (길상사(서울))

15.9Km 2025-06-17

68 Seonjam-ro 5-gil, Seongbuk-gu, Seoul
+82-2-3672-5945

Gilsangsa Temple is a prominent temple located in Seongbuk-dong, Seoul. The name Gilsangsa means "a favorable and auspicious temple." Visitors can experience temple, participate in Buddhist practices, and even enjoy Templestay programs on weekends. In fall, visitors can admire red spider lilies and wildflowers, immersing themselves in the beauty of nature and finding inner peace.

True Sangsa [Tax Refund Shop] (트루상사)

15.9Km 2024-04-18

825, Eonju-ro, Gangnam-gu, Seoul

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Olive Young - Wirye Center Branch [Tax Refund Shop] (올리브영 위례센터점)

15.9Km 2024-06-27

104, Wiryegwangjang-ro, Sujeong-gu, Seongnam-si, Gyeonggi-do

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Jangchung-dong Jokbal Street (장충동 족발 골목)

15.9Km 2019-09-26

176, Jangchungdan-ro, Jung-gu, Seoul
+82-2-2236-9135

The phenomenon of Jangchungdong Jokbal Street started 50 years ago with the opening of two Korean jokbal (steamed pig trotters) restaurants, followed by the influx of new jokbal restaurants during the late 70s and early 80s.
Today, the jokbal restaurants continue to serve one of the most sought Korean food from the main road and the alleyways of the Jangchungdong 1(il)-ga Street area.

Wonjo 1ho Jangchungdong Halmeonijip(원조1호장충동할머니집)

15.9Km 2020-11-17

174, Jangchungdan-ro, Jung-gu, Seoul
+82-2-2279-9979, +82-2-2275-1064

Following his mother’s footsteps, the son of the previous owner is now managing the family business. Opened during the early years of Jokbal Street, the delicious meat at this restaurant is fondly remembered by customers. While the meat itself has almost no fat, the fat portion is extremely soft and savory. This restaurant is also different from the others in that it provides kongnamul-guk (bean sprout soup) with the jokbal (steamed pork hock). Pyeongyang-style naengmyeon (cold noodles) and tteok-mandu-guk (rice cake-dumpling soup) are also delicious. Pyeongyang naengmyeon is cooked to suit South Korean tastebuds. Besides, the noodles and dumplings are hand-made. Despite the restaurants long history, the building of the restaurant is clean and well-maintained as it was being rebuilt after a fire in the 1980s. There are plenty of tables on the first and second floors to accommodate customers, and the third floor is reserved for large groups. Especially noticeable is the clean appearance both inside and out, despite the restaurant’s long history; probably because the building was rebuilt after a fire in the 1980s. Plenty of tables on the first and second floors accommodate customers, and the third floor is reserved for large groups.

Jangchung Gymnasium (장충체육관)

15.9Km 2024-03-12

241, Dongho-ro, Jung-gu, Seoul
+82-2-2128-2800

Jangchung Gymnasium is Korea's first domed gymnasium and opened in 1963. It was renovated in 2015 to become what it is today. It is famous for hosting the Korean Professional Volleyball League during the winter months. The gymnasium also boasts a variety of athletic competitions, cultural performances, and events. Nearby are Jangchungdan Park, Jangchung-dong Jokbal Street, and Dongdaemun Historical and Cultural Park, which are all worth exploring.

Dubu KiTCHEN (두부키친)

15.9Km 2021-03-19

310, Wiryegwangjang-ro, Sujeong-gu, Seongnam-si, Gyeonggi-do
+82-31-723-7921

This is a Korean cuisine located in Seongnam-si, Gyeonggi-do. The representative menu is spicy seafood and soft bean curd stew. It is a spicy stew made with seafood and soft tofu.

Little & Much (리틀앤머치)

15.9Km 2019-01-28

49, Hakdong-ro 56-gil, Gangnam-gu, Seoul

Little & Much is a dessert cafe that offers flavorful desserts operated by a married patiserrie couple. A variety of cakes are available along with coffees and teas.

Gebang Sikdang (게방식당)

15.9Km 2024-03-07

17, Seolleung-ro 131-gil, Gangnam-gu, Seoul
+82-10-8479-1107

Gebang Sikdang’s gejang (marinated crab) was so highly rated that the restaurant was included in the MICHELIN Guide Seoul 2023. Gejang (marinated crab) is a dish where blue crab, cleanly washed and prepared, is marinated and aged in a sauce made with soy sauce, chili pepper powder, garlic, ginger, rice malt, etc. The restaurant is most famous for its ganjang gejang (soy sauce marinated crab) and yangnyeom gejang (spicy marinated crab). Other popular dishes include kkotgetang (spicy blue crab stew) and gejang bibimbap (marinated crab bibimbap). Set menus come with steamed rice, soup, and side dishes.

Ramada Hotel Dongdaemun (라마다호텔 동대문)

15.9Km 2021-06-15

354, Dongho-ro, Jung-gu, Seoul
+82-2-2276-3500

Ramada Hotel Dongdaemun is a business hotel located in the heart of Seoul. It is located within a short walking distance from Dongdaemun History & Culture Park with many of Dongdaemun's major shopping centers close by. The hotel offers a conference room that can accommodate up to 20 people and a business center that caters to guests who are on a business trip. Guests can also take advantage of free Wi-Fi from their room.

Gilsangsa Temple (Seoul) (길상사(서울)) - Area information - Korea travel information