16.7Km 2024-07-01
3, Myeongdong 8ga-gil, Jung-gu, Seoul
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16.7Km 2024-10-15
21, Myeongdong 3-gil, Jung-gu, Seoul
+82-2-3789-8799
This restaurant specializes in Jokbal (Braised pigs' feet) and Bossam (Napa wraps with pork), both of which are served with vegetable wraps and salad. Jokbal (Braised pigs’ feet) is prepared by braising pigs' feet in spiced stock, a process that removes excess fat, enhances the flavor, and gives the meat a chewier texture. Each order of Jokbal (Braised pigs' feet) is accompanied by Kongnamulkimchiguk (Bean sprout and kimchi soup), to which Kalguksumyeon (Noodles) are added. For those who find the dishes too spicy, the restaurant offers a self-serve Jumeokbap (Riceball), featuring laver flakes, pickled radish, and mayonnaise to cool the palate.
16.7Km 2024-03-11
40, Myeongdong 3-gil, Jung-gu, Seoul
+82-2-3789-0220
Located in front of Exit 5 of euljiro 1(il)-ga station, ILMIRI Gold Jjimdak is a restaurant specializing in jjimdak (braised chicken). Their signature dish is the cheese jjimdak (braised chicken and cheese) set menu, which is topped with plenty of mozzarella cheese. The set comes with egg rice (or scorched rice) and glass noodles. The steamed chicken, which has a sweet and not spicy flavor, comes in two varieties, boneless or bone-in, and is served with side dishes such as clear radish water kimchi and kimchi cabbage.
16.7Km 2020-10-30
2F, 21, Myeongdong, 3-gil, Jung-gu, Seoul
+82-2-3789-8292
It provides eight different flavors of pork belly. The most famous menu is grilled pork belly. A barbecue specialty restaurant located in Myeong-dong, Seoul.
16.7Km 2021-03-18
46, Dadong-gil, Jung-gu, Seoul
+82-2-772-9023
This Japanese cuisine is located near Euljiro 1(il)ga Station, Seoul. The representative menu is pork cutlet. A restaurant serving Japanese-style pork cutlet.
16.7Km 2024-10-30
1, Cheongwadae-ro, Jongno-gu, Seoul
+82-2-1330
The signature markings of the Presidential Residence of Cheong Wa Dae are its blue tiles on the Main Office; it is the first thing to catch one's attention upon viewing the premises. Approximately 150 thousand tiles compose the roof of the Main Office. Each tile was baked individually to make them strong enough to last for hundreds of years. The blue tiles and the smoothly curving roofline blend beautifully with Bugaksan Mountain in the backdrop.
Cheong Wa Dae is comprised of the Main Office, Yeongbingwan (State Guest House), Chunchugwan (Spring and Autumn) Hall, Nokjiwon Garden, Mugunghwa (Rose of Sharon) Hill, and Chilgung Palace. It is interesting to see that all the buildings are unique and beautifully designed, built in the traditional Korean style. Just outside the premises is Cheongwadae Sarangchae, an exhibition hall showing the history of Cheong Wa Dae and the Korean presidency, as well as gifts received by heads of State over the years. The hall is open and free to all visitors.
16.7Km 2021-03-19
30-1, Myeongdong-gil, Jung-gu, Seoul
+82-2-319-1213
A place where you can enjoy dishes using well-known materials on Jeju Island. The best menu at this restaurant is braised cutlassfish. This Korean dishes restaurant is located in Jung-gu, Seoul.
16.7Km 2024-04-18
2F, 43, Myeongdong 8-gil, Jung-gu, Seoul
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16.7Km 2024-11-28
1 Cheongwadae-ro, Jongno-gu, Seoul
박주원 학예연구사 02-3771-8636
Cheong Wa Dae Media Display brightens the night through a media facade display on Yeongbingwan Hall. The display shows the history of Cheong Wa Dae through the theme "Twelve Lights".
16.7Km 2024-03-15
30-1 Myeongdong-gil, Jung-gu, Seoul
+82-2-774-9605
Jinsadaek is a traditional Korean restaurant located near Myeongdong Cathedral. It specializes in serving high-end Korean table d'hote prepared with ingredients such as beef, abalone, fish, soybean paste, blue crabs, and japchae. Additionally, they offer specialties like bori gulbi jeongsik (barley-aged dried yellow croaker set menu), ganjang gejang jeongsik (soy sauce marinated crab set menu).