12.4Km 2024-03-25
16 Bongeunsa-ro 97-gil, Gangnam-gu, Seoul
02-511-0068
Situated near COEX, Gom Ba Wie is a renowned restaurant that specializes in dishes crafted from beef intestines. The establishment's signature offerings include yang gui (grilled beef tripe) and daechang gui (grilled beef large intestines), both of which are expertly charcoal-grilled to enhance flavor and preserve their distinctive springy texture. Additionally, the restaurant is famous for its gopchang jeongol (beef small intestine hot pot), a popular choice during the winter months, as well as its unique rendition of baekkimchi (white kimchi).
12.4Km 2025-07-29
(2nd-4th Floors), 7 Hakdong-ro 50-gil, Gangnam-gu, Seoul
Rebom Hospital is a spine and joint hospital characterized by collaboration between western and Korean medicine. We provide treatment for spine and joint pain focusing on chiropractic and spinal joint care, along with precise examination through equipment such as X-rays and the exBody 3D body shape measurement system. Our main practice areas include neck and back discs, car accident aftereffects, herbal medicine for diet control, and x_height growth stimulation. We specialize in prescribing premium clean herbal medicines as well as body shape correction for conditions such as pelvic deformity, text neck and curved back, scoliosis, temporomandibular disorders (TMD).
Our international support team is available in multiple languages, including English, French, Chinese, Arabic, and more, so that international patients feel comfortable to visit us.
12.4Km 2024-06-27
37, Samseong-ro 119-gil, Gangnam-gu, Seoul,
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12.4Km 2024-02-27
664 Seolleung-ro, Gangnam-gu, Seoul
Bongmilga is a Pyeongyang naengmyeon (Pyeongyang cold buckwheat noodles) restaurant located near Gangnam-gu Office, also recognized by the Michelin Guide. One of its proud features is the meticulous process of boiling the broth for five hours starting from 5 AM. Its signature dish is the Pyeongyang memilguksu (Pyeongyang buckwheat noodles) served cold, and it also offers onmyeon (warm noodles), hanu gomtang (Korean beef bone soup), and other items. Side dishes include memil jeon (buckwheat pancake), Pyongyang mandu, and suyuk (boiled pork slices). Nearby, visitors can explore the UNESCO World Cultural Heritage site, Seonjeongneung Royal Tomb.
12.4Km 2024-04-16
32, Seooreung-ro, Eunpyeong-gu, Seoul
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12.4Km 2021-03-30
602, Yeongdong-daero, Gangnam-gu, Seoul
+82-2-517-9262
You can enjoy various types of yellowtail dishes. This restaurant's signature menu is grilled dried pollack. This Korean dishes restaurant is located in Gangnam-gu, Seoul.
12.4Km 2024-04-17
602, Yeongdong-daero, Gangnam-gu, Seoul
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12.4Km 2024-04-22
1F, 16, Garosu-gil, Gangnam-gu, Seoul
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12.4Km 2020-01-30
626, Bongeunsa-ro, Gangnam-gu, Seoul
+82-2-3447-3030
Samjung is the first and oldest Korean blowfish specialty restaurant. It has been serving raw blowfish courses for 3 generations. The chefs are quite skilled, able to detoxify a blowfish and serve it up to eat in just five minutes.
12.4Km 2021-08-27
27, Gangnam-daero 158-gil, Gangnam-gu, Seoul
+82-2-3443-6466
A barbecue specialty restaurant located in Sinsa-dong, Seoul. A famous meat restaurant approved(frequented) by BTS. The most famous menu is grilled pork belly.