Songwol Naengmyeon (송월냉면)

7.2Km 2023-12-22

26 Gucheonmyeon-ro 29-gil, Gangdong-gu, Seoul

Songwol Naengmyeon is a cold noodle restaurant passed down for two generations, from 1988 to the present. It is a restaurant specializing in naengmyeon, or cold buckwheat noodles. It has three simple menu items: yeolmu naengmyeon (cold buckwheat noodles with young summer radish kimchi), mul naengmyeon (cold buckwheat noodles), and bibim naengmyeon (spicy buckwheat noodles). Yeolmu is the stem of young radish and is used as an ingredient in kimchi, one of the traditional Korean fermented foods, as well as salads, naengmyeon, and bibimbap. Harvest usually begins in early summer, so it can often be found on dinner tables in the summer. The combination of naengmyeon with ice, young radish, and cool dongchimi (radish water kimchi) creates a wholesome and refreshing taste. This restaurant is also popular among locals and visitors may have to wait in line during peak hours, but manages their table turnover in an organized fashion so their customers in queue won’t have to wait for too long.

Cheonggyesan Gondeurejip (청계산곤드레집)

7.2Km 2021-03-19

1, Cheongnyongmaeul, 1-gil, Seocho-gu, Seoul
+82-2-574-4542

This is a Korean cuisine located in Cheonggyesan Mountain, Seoul. A restaurant specializing in bibimbap. The best menu at this restaurant is thistle rice.

Olive Young - Bangbae Isu Branch [Tax Refund Shop] (올리브영 방배이수)

7.2Km 2024-04-18

118, Dongjak-daero, Seocho-gu, Seoul

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Cancelled: Seoul National Cemetery Spring Blossom Event (현충원, 호국의 봄을 열다)

7.2Km 2022-05-13

210, Hyeonchung-ro, Dongjak-gu, Seoul
• 1330 Travel Hotline: +82-2-1330 (Korean, English, Japanese, Chinese) • For more info: +82-2-815-3625

Every year, Seoul National Cemetery hosts an event when the weeping cherry blossoms within the cemetery are in full bloom. The weeping cherry blossoms symbolize patriotism and have a particularly pink appearance. The weeping cherry blossoms offer a fascinating sight with their branches hanging down, resembling a waterfall of flowers. The hanging branches may also seem to be bowing down to pay respect to the brave soldiers and martyrs who fought for the country.

Gomonae Wonjo Kongtang (고모네원조콩탕)

7.2Km 2021-03-26

13, Pungseong-ro 57-gil, Gangdong-gu, Seoul
+82-2-485-4675

Opened in 1989, this store always has a lot of customers waiting in line. This Korean dishes restaurant is located in Gangdong-gu, Seoul. The most famous menu is noodles in cold soybean soup.

Chorokbaguni (초록바구니)

7.2Km 2021-03-19

9-18, Ichon-ro 84-gil, Yongsan-gu, Seoul
+82-2-790-3421

This is a Korean cuisine located in Ichon-dong, Seoul. The representative menu is Korean table d''hote. A hanjeongsik (Korean table d'hôte) course meal menu specialty restaurant.

Olive Young - Sindang Station Branch [Tax Refund Shop] (올리브영 신당역)

7.2Km 2024-04-18

258, Dasan-ro, Jung-gu, Seoul

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HILLS & EUROPA (힐즈앤유로파)

7.2Km 2024-10-29

35 Sinheung-ro, Yongsan-gu, Seoul

Haebangchon's Hot Place
Singer Lee Hyori's OTT entertainment program 'Seoul Check-in' was filmed, and you can enjoy the atmosphere of Haebangchon properly. The low wooden ceiling and walls filled with unique objects and LPs from all over the world create a unique and cozy atmosphere. It is always full of customers as you can enjoy great visual cocktails and delicious dishes against the backdrop of various genres of music. During the day, it is good to enjoy coffee and dessert like a cafe. It is famous for its delicious cream caramel pudding, along with coffee that makes use of the taste of coffee beans from each region of origin. There are also various types of signature cocktails, but we recommend the unique visual 'Cigar in a Glass' that Lee Hyori and Park Narae drank.

Pyeongando Jokbal (평안도족발집)

7.2Km 2021-03-30

174-6, Jangchungdan-ro, Jung-gu, Seoul
+82-2-2279-9759

Pyeongando Jokbal has a history of over 50 years, and is very popular among all the jokbal (pig's trotter) restaurants in the Jangchung-dong Jokbal Street area. The taste is outstanding, making this hard-to-find restauant a favorite among jokbal lovers.

Wonjo 1ho Jangchungdong Halmeonijip(원조1호장충동할머니집)

7.2Km 2020-11-17

174, Jangchungdan-ro, Jung-gu, Seoul
+82-2-2279-9979, +82-2-2275-1064

Following his mother’s footsteps, the son of the previous owner is now managing the family business. Opened during the early years of Jokbal Street, the delicious meat at this restaurant is fondly remembered by customers. While the meat itself has almost no fat, the fat portion is extremely soft and savory. This restaurant is also different from the others in that it provides kongnamul-guk (bean sprout soup) with the jokbal (steamed pork hock). Pyeongyang-style naengmyeon (cold noodles) and tteok-mandu-guk (rice cake-dumpling soup) are also delicious. Pyeongyang naengmyeon is cooked to suit South Korean tastebuds. Besides, the noodles and dumplings are hand-made. Despite the restaurants long history, the building of the restaurant is clean and well-maintained as it was being rebuilt after a fire in the 1980s. There are plenty of tables on the first and second floors to accommodate customers, and the third floor is reserved for large groups. Especially noticeable is the clean appearance both inside and out, despite the restaurant’s long history; probably because the building was rebuilt after a fire in the 1980s. Plenty of tables on the first and second floors accommodate customers, and the third floor is reserved for large groups.

Songwol Naengmyeon (송월냉면) - Area information - Korea travel information