Urijip Tteokbokki (우리집떡볶이) - Area information - Korea travel information

Urijip Tteokbokki (우리집떡볶이)

Urijip Tteokbokki (우리집떡볶이)

8.1Km    2020-04-09

217-1, Dasan-ro, Jung-gu, Seoul
+82-2-2232-4531

Opened in 1979, Urijip Tteokbokki has operated for over 30 years in the same location. This restaurant has a spacious basement area which can accommodate up to 100 people. The restaurant is especially popular among Japanese tourists.

Bali Tourist Hotel (발리관광호텔)

8.1Km    2020-04-21

210, Pungseong-ro, Gangdong-gu, Seoul
+82-2-488-5911

Formerly known as LA Tourist Hotel, Bali Tourist Hotel is equipped with 50 rooms and the only tourist hotel in Gangdong-gu. Guests at the hotel may take advantage of the hotel's proximity to tourist sites and Dunchon Traditional Market.

KL [Tax Refund Shop] (Kl)

KL [Tax Refund Shop] (Kl)

8.1Km    2024-04-19

189, Gucheonmyeon-ro, Gangdong-gu, Seoul

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Alto [Tax Refund Shop] (알토)

Alto [Tax Refund Shop] (알토)

8.1Km    2024-04-19

189, Gucheonmyeon-ro, Gangdong-gu, Seoul

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Valleygirl [Tax Refund Shop] (벨리걸)

Valleygirl [Tax Refund Shop] (벨리걸)

8.1Km    2024-06-27

189, Gucheonmyeon-ro, Gangdong-gu, Seoul

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Mabongrim Halmeonijip (마복림할머니집)

Mabongrim Halmeonijip (마복림할머니집)

8.1Km    2024-03-07

5, Dasan-ro 35-gil, Jung-gu, Seoul
+82-2-2232-8930

Mabongrim Halmeonijip specializes in instant tteokbokki. The spicy and flavorful tteokbokki with gochujang sauce is their signature dish. It is served in a hot pot, it can be customized with rice cakes, fish cakes, extra ramyeon noodles, mandu, and other various ingredients. The restaurant is so famous that it is said to be the original restaurant of tteokbokki, and has been featured in several TV programs.

Sindang-dong Tteokbokki Town (신당동떡볶이골목)

Sindang-dong Tteokbokki Town (신당동떡볶이골목)

8.1Km    2022-10-25

10-18, Dasan-ro 33-gil, Jung-gu, Seoul
+82-2-2236-9135

Sindang-dongTteokbokki Town started in the late '70s, although the alley did not become famous until the '80s. At that time, each restaurant had its own DJ booth, with the image of the "cool DJ" who played the music becoming a symbol of Sindang-dong Tteokbokki Town. In addition, this period also marked the prime time of high school baseball where students would crowd the streets on days when Duksoo Commercial High School and Sunrin Commercial High School (now Sunrin Internet High School) played against one another. Although these high school students have aged, they continue to visit the area, reliving their youth and continuing to indulge in the specialty tteokbokki.

However, some claim the history of this alley began in the 1950s. The owner of Mabongnim Halmeoni Tteokbokki restaurant says tteokbokki was being sold as early as 1953 as the area used to be home to Donga Theater and she sold tteokbokki, corn and potatoes to those visiting the theater. At first, tteokbokki was simply made with gochujang (red chili paste) but as time went by, cooks decided the dish could be more than just a snack. By adding ingredients like eggs, cellophane noodles, fish cakes, instant noodles and more recently squid, prawn and cheese, tteokbokki can be made more delicious and turns this beloved snack into a full meal.

Seongcheon Makguksu (성천막국수)

Seongcheon Makguksu (성천막국수)

8.1Km    2021-03-29

48, Jeonnong-ro, Dongdaemun-gu, Seoul
+82-2-2244-5529

It is a 100-year-old store that has been loved by customers for a long time while maintaining its reputation for over 30 years. The best menu at this restaurant is buckwheat noodles. This Korean dishes restaurant is located in Dongdaemun-gu, Seoul.

I Love Sindangdong Tteokbokki (아이러브신당동떡볶이)

I Love Sindangdong Tteokbokki (아이러브신당동떡볶이)

8.1Km    2024-03-07

50, Toegye-ro 76-gil, Jung-gu, Seoul
+82-2-2232-7872

Situated in Sindang-dong Tteokbokki Town, I Love Sindangdong Tteokbokki is a famous tteokbokki restaurant. Tteokbokki is a typical Korean street food, consisting of rice cakes made with flour or rice flour and stir-fried in red chili paste. The rice cakes are simmered in a broth with seasonings, along with fish cakes, vegetables, boiled eggs, mandu, and other ingredients. The best thing is that the dish can be customized with various ingredients such as cheese, ramyeon noodles, chewy noodles, and ham. Leftover broth can be fried with rice for a satisfying meal.

Soul (소울)

8.2Km    2024-02-26

B1, 35 Sinheung-ro 26-gil, Yongsan-gu, Seoul

Soul is a fine-dining located in Hannam-dong. It presents reinterpretations of Korean cuisine, drawing inspiration from traditional dishes. The menu is structured into lunch and dinner courses. Known for its ability to artistically express familiar flavors encountered in daily life, Soul was selected for the 2023 Michelin Guide Seoul. Operating on a reservation-only basis, bookings can be made via phone.